Oscar Alvarez

Buena cerveceria

Paré para tomar un café y un pincho. No era la primera vez que lo hago. Personal poco profesinal. Local muy amplio lo mismo que la terraza. El pincho tardaron algo en traerlo. Se confunden y ni siquiera rectifican y piden disculpas.

Excepto dos camareros, el resto sin ganas de trabajar, suspirando cada tres minutos y sin atender como es debido, malas caras y sirviendo tarde mal y nunca. Pedí un croassant a la plancha y me lo sirvieron crudo, diez minutos antes que los cafés. Para no repetir.

Andrea

We came for a drink; there were three of us, but the kid hadn't arrived yet. We ordered three drinks, and they brought them along with a snack for two. Even though I know it's a courtesy, the waiter asked if there were two or three of us. We said three, and he said, "I'll bring the rest." The kid arrived, we finished our drinks, paid, and we're still waiting for the kid's snack. We know the establishment isn't obligated to provide it, but if they tell us they'll bring it, the least they can do is honor that promise.

Jose Luis Alvarez Castro

It's 7:00 PM, you order a chicken sandwich, and they bring you a ponchi from God knows when, with the chicken as hard as a rock, impossible to chew, and for €4.10? There's not much else to say, except that the girl who served me was very attentive and friendly.

Pinchos a 4,50 y el mio que venía escaso de pollo por llevar lechuga el pollo +O,60 de suplemento. Un robo, así se lo dije, merecen cerrar pronto.

Segunda vez que cometemos el error de sentarnos en la terraza. Los camarer@s a uvas. Lent@s, despistados. Pedi un cóctel y se quedó corto, no nos pusieron pincho, a pesar de estar la terraza a medio …

Fuimos a tomar el vermut de domingo a las 14:10. Había 3 mesas preparadas para comer y 2 vacías sin preparar. Nos sentamos en las sin preparar. Tras esperar 15 minutos para que nos atiendan, nos dice…

Venden producto caducado!!! Nunca suelo mirar la caducidad de los refrescos, mal hecho por mi parte. Esta tarde me acerque con unos familiares y me pedí una coca cola zero, esta me supo rara y me dio por mirar la caducidad, para mi sorpresa aparentemente caducada, me acerqué a la barra donde un chico muy majo me indicó que ya habia clientes que les habian dicho lo mismo y que ante esto habian hablado con el distribuidor el cual les habia indicado que esa fecha era la de expedición, con esta respuesta me volví a mi mesa, pero no conforme esta vez leí claramente la etiqueta, donde dice textualmente" consumir preferentemente antes de- lote"......... quisieron hacerme gilipollas, la neverita de al lado de la barra muestra coca colas con la misma fecha de caducidad......caducada desde noviembre del 25!!!!! Una cafeteria que vende tanto se permite tener producto tan caducado????? adjunto fotos.

Fatal todo, las 2 ultimas veces que vine 30min esperando, 1 de ellas sin suerte de que nos atendiese nadie la segunda nos atendieron pero como despues de esperar 30min se habiam pasao de las 12 se negaron a servir nada de cocina. Los camareros pasan de ti olimpicamente, como si no existieras horrible

Después de 30 minutos esperando en la terraza, y tras escuchar a un camarero decir que no sirve mesas porque hay muchas y a otro que ciertas cosas no las van a hacer, y tener unas 20 mesas sin atender, nos vamos al bar de al lado a ver si alguien tiene ganas de trabajar o al menos de no decir improperios.

Pedimos un sándwich cuyo elemento principal era el pollo, no lo encontramos y preguntamos al camarero que si se les había olvidado y nos dijo que no, que estaba ahí. Adjunto foto del sandwich en cuestión, busquen el pollo porque seguimos sin encontrarlo. Además, a la hora de pedir la cuenta, no nos querían dejar verla y prácticamente tuvimos que arrancársela de las manos para simplemente ver la cantidad de dinero que teníamos que pagar. Una falta de respeto total.

Una comida fatal .. la ensalada con barro.. el servicio pesimo .. esperar mas de 30 minutos llevarte una ensalada que no se puede comer

Ruben Hortas

Honestly, it really offends me that I can't order my beer inside and they have to bring it out. It's January 10th, 7 degrees Celsius with a wind chill of 1, and they don't turn on the heaters because they're broken. In the end, getting rich off people's patience... I don't know how that'll all end.

Oneyed Bastard

€2 for a cup of hot water and a single sachet of the cheapest, most common green tea. No sugar, nothing. No table service in a café at 10 a.m. €2 for a simple tea that I had to go and order, find, and pay for at the bar. There was a chalkboard with yesterday's menu written by someone who clearly didn't finish school. It was illegible, and what little you could make out was riddled with mistakes. The whole thing was pathetic. And these people supposedly have a private hospitality school? Then restaurant owners complain. At least the OTEA signs were clearly visible.

Ele FL

Yesterday, Friday, at 2:00 PM, I went to get a tapa and was served by an older woman (not the one who works early, who's very nice), but another one. She didn't explain that there was a variety of tapas and charged me an exorbitant amount for a steak and a slice of ham... But the worst part, and the reason I'm leaving this comment, is the way she treated her colleagues, both the girl behind the bar and the waiter... It was very, very rude to speak to them like that. Besides being awful, it's not right to treat anyone like that. Stay home and don't create that kind of bad atmosphere; it's horrible.

Juan

The place itself is fine, but the service leaves much to be desired. I understand it's busy... but it takes half an hour to get served. You ask the waiter, and he says you have to wait a bit (30 minutes) while he comes to ask what you want to drink, and then another 10 minutes for it to arrive. And the order of arrival for service... well, that's ignored. Depending on who you are, you get served first or last.

Manuel Soto

We went for breakfast, a couple of pinchos that were just bread, two soft drinks! 15 euros! An extra 1.80 for supposedly adding tomato to a chicken skewer, which was already worth 4.50! Basically a rip-off! If only the service had been good... But it's not even that!

Angel Sierra

We went for a Sunday vermouth at 2:10 p.m. There were three tables set for lunch and two empty ones that weren't set up. We sat at the unset ones. After waiting 15 minutes for service, we were told that table was reserved and was only for lunch, when there were five other tables like ours occupied by people sipping vermouth and having just ordered their drinks. They invited us to get up and order at the bar. Obviously, we left, never to return. A shame. A very nice bar, but with very poor customer service.

Pablo Sánchez Sierra

I waited half an hour for them to bring me a stewed meat skewer and another pork loin skewer for my wife. Mine was supposedly bigger, with a price difference of 7.50 euros compared to my wife's 4.50 euros, although the size difference was no more than half a centimeter. To top it all off, they brought me a charcoal skewer from Pozu San Nicolás. I didn't know you could make skewers from the material used to make airplane black boxes. Half an hour waiting for a delicious volcanic rock skewer. I eat it and am admitted to Cabueñes.

Lydia SP

I ordered a tortilla pincho, and what they served me looked more like a charred piece of shoe than food. It was dry, burnt, and tasteless. A place where, at least in my experience, they don't care about the quality of what they serve. Very disappointing.