Roberta “Bertuccia”

I celebrated my husband's birthday with a dinner just the two of us. The restaurant had a stunning view, the staff were friendly and efficient, and the food was delicious. We chose the fish menu, all delicious. Without knowing anything, the owner, a wonderful person, brought me a little cake with a white chocolate wafer with "Happy Birthday Roberta" written on it. It was beautiful, but even better. Not everyone is so thoughtful. I had a great time, the atmosphere was relaxed, and the food was delicious. Highly recommended. These are just a few of the many delicious dishes we tasted. Congratulations☺️

Valeria Panico

A high-end restaurant with excellent cuisine featuring gourmet dishes, both meat and fish. The fish dishes, fresh and not frozen, particularly impressed me. I found them all delicious and well-cooked, with masterful pairings and spectacular presentation. It's a charming place for birthday parties, important ceremonies, or just enjoying excellent food for a Sunday family lunch. I highly recommend it because the view is worth it, and it's a quiet place, even with children. The service was impeccable; the staff were friendly and welcoming, and especially prompt with the various courses. Dessert, in this case a birthday cake made by the pastry chef, was truly beautiful to look at and also delicious and delicate. Finally, coffee and an after-dinner drink, all for the modest sum of €33 per person, including drinks. The quality/price ratio is fair, as fresh fish is expensive and the service is impeccable, so it's fair to pay. The meat dishes are also all top-quality. If you're unfamiliar with the area, visit it; it's in Varisella near Fiano. I'll leave you photos of the dishes and Happy Sunday to everyone!!!!

+12

Lively Carpix

We had dinner this evening for the first time; we don't live nearby, but we almost stumbled upon it. The place is beautiful and clean. The waitresses were quick and very kind; in fact, as soon as we walked in, they immediately brought us a high chair for our baby and heated up her baby food, which we had brought. We found the portions generous; in fact, aside from the appetizer, we shared the first course, second course, and dessert, and left with our bellies full! The quality of the food was excellent; you could taste the freshness and flavor of everything we ate. We had a really good time and ate very well. The prices were normal, and the products were of good quality. I absolutely recommend it!

+1

Marzia Macor

Top

denise zanetti

Wow

Sabrina Vallo

Wow

Gabriele Drago

Unusual place for such great seafood, great wine selection, cold in the hot days of summer and perfect for groups. Price is reasonable, staff is friendly. There is outdoor parking, but the roads to get there might not be the easiest.

Menù di San Valentino a base di pesce, qualità/prezzo davvero ottimo, difficile fare di meglio, sicuramente ci torneremo, complimenti al cuoco.

Sergio Salvato (SweeTime)

Four of us dined at this pizzeria, whose core business is seafood, particularly octopus dishes, along with meat dishes and pizzas. The menu is both à la carte and offers set menus (one seafood and one octopus) at very competitive prices. We had a seafood dinner and shared two appetizers (€38), a mixed appetizer with cold starters and a house appetizer (the latter includes the mixed appetizer plus four hot appetizers). Mixed appetizers: moderately tasty appetizers such as smoked salmon, seafood salad, octopus and black beans, octopus and potatoes, anchovies, monkfish, mackerel, red shrimp on burrata, and tuna tartare. House appetizers (mixed appetizer + 4 hot appetizers). Poached baby octopus, gratinated razor clams, mussels marinara-style, and octopus gratin. A remarkable selection of fish, also presented with some attention to detail. Followed by 4 main courses: mixed grill (swordfish, salmon, tuna, squid, monkfish, and scampi), very delicate and tasty; mixed fried fish, not at all heavy or greasy; tuna steak; and a tuna burger. 2 side dishes: grilled vegetables and French fries. 3 desserts: hazelnut cake with ice cream, lemon sorbet, and green apple sorbet, all delicious and homemade. Dinner was accompanied by water (two 0.75 cl bottles), a good Piedmontese rosé, Langhe Rosato DOC 2022 Silvano Nizza, a coffee, and two digestifs, for a total of €130 for 4, a fair price for what was on offer. The wait staff was very friendly and efficient, and the evening was pleasant. This place is a bit hidden, but worth a detour from Turin or for those coming from the Lanzo, Viù, and Stura Valleys.

+7

Abbiamo deciso di procedere con il menù degustazione (28 euro) e un vino bianco frizzantino (ribolla gialla). Tris di antipasti molto buoni seguito da un ulteriore piatto di antipasti con polipo frit…

Ottimo ristorante con specialità polpo e pesce. Piatti particolari e ricercati, molto gustosi e ben presentati. Ampia scelta di piatti a base di pesce.

La Diva

The restaurant has a more private part and a large lounge, all very well looked after and pleasing to the eye. The staff is kind and attentive. The restaurant was recommended to us by friends and met our expectations. The pizza was well cooked and pleasantly seasoned. My husband and I tasted the fish and I must say that we were satisfied, so much so that given the €36 menu with 5 starters, 2 first courses, 1 second side dish, dessert and coffee included, we thought of organizing a dinner with work colleagues. I recommend booking and coming to taste their dishes, simply good!

АЛЕНА Авдюхова

Disappointed. Terrible. My trip of that day was finished not as good as I aspected when I had booked a table in this place. The fish was to much greeled even get bed taste. I was so much disappointed. No recommend to visit. Аnd tiramisu was look strange. No good service