Gaby Chaib

Prices increased considerably since last I went. But still a really nice place. Good food and good service.

Vali O.

Best sangria in Madrid! Great food and atmosphere!

Brooklyn Family

Classic spot - great pimientos de padrón, grilled mushrooms, shrimp with garlic and olive oil, cold beer. It's busy but the service was efficient.

Shane Smalley

Where the locals go.....grab a beer at counter for the experience........🍻🍻 Tapas are very good !!

Chui

This restaurant is so good. Price is reasonable . Food are all so good! Only thing is , the service is good but they are just too busy. But they tried their very best ! I saw the woman working non stop but still having a very good service to everyone ! Lamb is good. Pepper . Sorry ! Too delicious and forgot to take pic haha

Jonathan Grogan

The pour on the Mahou made it the best beer I may have ever had. Shrimp in garlic oil was great highly highly recommend getting both

Diego Larrea

One of the best tapas bar in the city. Period. Seriously, anything you order from here is DELICIOUS. They are quick, and food taste is amazing.

Manoharan Dilukshan

Amazing restaurant in the heart of Madrid. Friendly staff with English speaking staff too. Had a few dishes and all scrumptious 😋. If you visit here, you should definitely try the homemade Sangria. I have uploaded a video as well on how it is made.

+19

Frank Farrelly

This is a lovely cervecería close to Atocha train station. Really nice old style bar with great selection of tapas ( and Mahou cerveza). We could only stay for 15 minutes but will return again for sure. Recommended!

Ju Do

This place was amazing. A full on local tavern serving the most amazing food. Mushroom toast is one of the best things I've ever tasted and the huevos rotas - eggs with potatoes and meat was phenomenal. Just amazing.

RESTAURANTE CERVECERÍA CERVANTES. PL. DE JESÚS. MADRID. Un Dia de gran lluvia Madrileña en el Barrio de las Letras entre al típico Picoteo de la Calles Madrileñas. Un lugar muy concurrido y difícil encontrar una Mesa en sus 2 Salones con una Decoración muy Sencilla y Castiza. Ideal para tomarse una Cerveza o un Vaso de Vino y disfrutar la variedad de Platos Sencillos para picar entre ellos su Pulpo, las Tostas de Salmón, la Morcilla con Pimientos, las Gamba, Bacalao, etc. Sentir el bullicio de la gente disfrutas de la sencillez natural. Los empleados son muy profesionales. Muy recomendable para las tardes de Tapeo.

Buen lugar y bien ubicado. La comida sabrosa, aunque la relación precio-calidad tira un poco más para el lado del precio. Recomendable. Yo pedí las croquetas de bacalao, estaban muy sabrosas. La atención fue muy amena.

Cervecería con encanto y sabor de antaño frente la iglesia del Cristo de Medinaceli. Buenas tapas, buen servicio y un poco caro. Hay que tener en cuenta su magnífica ubicación.

La doble 3,40€. La comida muy buena, especialmente las croquetas y los huevos con torreznos y chistorra. El pulpo estaba un poco blando, no lo recomiendo. La atención fue muy rápida.

Estuve ayer con mi familia, 3 hijos y esposa. En barra porque teníamos que coger tren pronto. Tomamos plato de ropavieja, bravas, croquetas.... Todo buenísimo. Solo yo tomo callos que soy muy aficionado y me permitieron pedir plato.mas pequeño y cobraron media, un detalle. Buena atención, todo buenísimo. Los callos magníficos, punto perfecto de picante y se pegaban los labios. Para volver con más tiempo

Dennis Quah

Really nice local vibes even though it's near the Centro and could be super touristy. Good food, nice drinks.

Harrison C

Great place for classic tapas- garlic shrimp were amazing and perfect for dipping bread in

w nor

Right up the road from the Prado. We chose a rueda of toasts with roquefort/anchovy, salmon cochtel, shrimp, and pork loin. Food was good; Servers were friendly. Go enjoy

Los platos de aceitunas q sobran de aperitivos, los vuelven a echar en la bandeja..un poquito de asco y ademas te ponen los aperitivos como chorizo y colines con las manos de haber limpiado las mesas y todo..un poco antihigienico, habiendo pinzas para tocar los alimentos

Bruna Dota Carvalho

Very busy tavern close to the El Prado museum in Madrid. We arrived and had a hard time finding someone that could help us even find a table for two, the place was jam packed! We ordered and quickly ate so we could make to our next scheduled activity. The food was good but a bit more expensive than I thought it would be for the quality. The staff was busy running around trying to serve everyone. Service was ok, food was fine. I’d recommend if you are in the area when all other restaurants are closed until dinner but if planned better, I’d go elsewhere.

Sharon and Jim Weatherford

Good little cafe near the Prado. Good place to relax and get a bite. The Spanish omelet was a bit cold and under seasoned. The ham croquettes were tasty.

brenda yan

This is a restaurant not hotel. Google needs to change it. Great food but the waiter English is not good. I asked him how many pieces are in one tapas dish and he said one so I over ordered since for each dish it comes with two pieces. I then asked them to take back one dish when I saw how much food there was and they did but they still charged me for it. Other than that, food is absolutely great though look simple especially the bread so crunchy

A ver, es verdad que pasamos y apenas tuvimos que esperar para sentarnos estando muy lleno de gente (pero estaban fuera)..TODAS las cosas que pedimos para comer ESTABAN FRIAS!!..incluso los mejillones al vapor..heladitos estaban..MUY MAL..las tostas frías..los mejillones..el vino Verdejo pasable por qué nos pusieron una hielera y se mantuvo frío..pero NO VOLVERE...se mantienen del turismo y se benefician de eso..MAL SITIO..

Alan G

We were so disappointed, after reading reviews. I had a glass of wine, just a few ounces for 4 euros. We ordered garlic prawns and the cheese board. We said yes to bread, hoping it would be included. The cheese was just cheese and a jammy blob and miniscule breadsticks. The prawns basically baby shrimp floating in boiling butter water. With my wife's sangria it was about 42 euros. Compare that to an amazing lunch we had with three courses EACH and bread and a drink for 32 euros. The couple beside were also unimpressed and left a lot of their dinner unfinished.

Les dije que comidas para los extranjeros turistas pero no para los españoles. Así que nunca mas. Este local ya forma parte del listado de bares exclusivamente para turistas perdiendo el sabor tradicional que tenía antes. Fatal. Madrid parque tematico, Madrid vacío de vida real.

Lugar muy ruidoso.. bastante sucio. Dentro de la empanada un trozo gigante que casi me ahogo, pq se me queda enganchado en la garganta. El camarero ni nos pide disculpas.

Experiencia negativa, a nosotras, no nos dejado sentarnos en una mesa de dos, para tomar unos vinos y unas tostas, como siempre, y a los turistas, les hacen la ola, y sientan a dos en una mesa de cuatro, lo q nos ha hecho sentirnos maltratadas, y nos hemos tenido q ir.

Srdjan Kostadinovic

This is a tourist trap when it comes to food. The lamb chops, especially, had three times more bone than meat. For €20, it feels like highway robbery.

Elena Cohen

Terrible service. Lamb was all bones and fat. Partynext to me ordered same dish, but because I'm a foreigner I was treated like garbage.when I told them they refused to exchange. Go elsewhere

Elvira Jardines

I came to this place and ask for huevos rotos with torreznillos y jamón ibérico, the service was not so good, but the food was terrible; the ham was dry and hard, imposible of eat; the eggs too cook and the potatoes cold. They charged me 21.40€ for the food that I barely ate and a clara ( beer with lemon ) they don’t care if you like or don’t the food. I don’t recommend this place, Madrid has wonderful places to eat quality food and less expensive