Juan Montenegro

Everything good. The shrimps and torreznos are excellent

Carolina Fernandes

Very good restaurant. The decor and atmosphere are very pleasant, as is the staff. To eat, we started with cod fritters, divine, a must-try!! For the main course, we ordered black rice and cachopo (a type of stew), both very good. We finished with a delicious chocolate coulant and a cheesecake, which is a house specialty and was wonderful. I definitely recommend it. To be repeated.

Summer A.

El Tinglao is a great spot if you’re in the mood for Spanish food with plenty of variety. Everything we ordered came out fresh and full of flavor – not a single miss. The desserts were a highlight too, definitely worth saving room for. The terrace is lovely, especially on a nice day, and it has a relaxed, family-friendly vibe that makes it easy to hang out for a while. Good place to try a bit of everything.

+3

Tony Fata

Nice bar with perfect service

+1

Lucas

📍🫶🏽

Javier MD

Tasty and cheaply! A great place for an informal dinner thanks to the great tapas they serve, within a friendly atmosphere. 100% recommended

+2

Marcus Boehm (Yah man cabarete)

Very friendly helpful crew and great Spanish food

Trevor Wells

Tomato and mozzarella salad was just perfect. Good service, nice and friendly staff.

Virginia Fernandez

Divine!

Ann Bell

Great service, drinks and tapas.

Comimos en la terraza y el lugar tiene bien ambiente. Comimos unos torreznos que estaban de 10, luego pedimos un arroz señoret que no estaba muy bien para las que he probado. Buen trato por parte del personal.

Bar para comer en la zona de Campo de Las Naciones que está bastante bien. Es algo más caro que lo que puedes encontrar en los alrededores, pero creo que merece la pena. El tomate con ventresca estaba espectacular, al igual que los rollitos de callos con salsa picante (súper súper recomendables) o la tarta de queso. El arroz también es una buena opción y para picar, las bravas están bien buenas. Sin lugar a dudas, si estás por la zona puede ser una buena opción. La única opción es que para el café solo tenían la opción de leche entera.

Laura

A nice place with good food. It has a varied menu and some very good tapas. We tried the potato omelet, ham, artichokes, and tartar, along with a delicious entrecote. And best of all, there was free parking in the area when we arrived.

Florin Bicher

The service is quite good, servers are attentive and food arrives instantly. The meat was ok, but the lemon pie is delicious. Be aware that it is super sugary. The positioning is weird, you have both families with kids and football fans there. In general the experience was rather good.

Marcin

All OK. Good service, food was fresh and decent size portions including starters which were bigger than expected. Recommended

+2

Kieron McDonald (Kezaworld)

Had various tapas, all fresh with a very good octopus. Menu is via qrcode and only in Spanish. Also open earlier than most had table at 8pm.

Gerard de Vries

This restaurant recently opened. It has a modern cerveceria interior and an exterior with umbrellas and water spraying when it is hot. Also I nice touch are the TV screens against te windows so you can watch the football games (What else?) while you dine outside. They have several kinds of tap beer and a nice menu. You can still feel that they just started and trying o get a feel for their clients and what they want.

nice location in Madrid, not far from airport Barajas.. Very Good food, spanish and mediterinean receips. Good service. I reccomend a try

nice location in Madrid, not far from airport Barajas.. Very Good food, spanish and mediterinean receips. Good service. I reccomend a try

nice location in Madrid, not far from airport Barajas.. Very Good food, spanish and mediterinean receips. Good service. I reccomend a try

De nuevo han vuelto a subir los precios (así cada 6 meses o menos) . Una media de euro y medio por ración. 17 euros por 4 alcachofas. Una pena que este incremento de precios no se refleje en el servicio, que ha desmejorado muchisimo. Muy caro para ser un restaurante que no tienen cocina, que sirve comida de quinta genacion precocinada, donde los camareros ya no llevan los delantales de diseño que solían llevar y ahora van con ropa corriente y,a veces sucia, y que ya no son profesionales del sector. Suben mucho los precios pero el servicio y la imagen es mucho peor. Sitio muy bonito donde me gustaba mucho ir y los precios eran asequibles, dentro de lo alto, para lo que ofertan. Ya no.

Entrantes normalitos (cada vez se parecen más muchos restaurantes). Están bien, pero nada diferencial. Los arroces sí destacan. Los postres bien, sobretodo la tarta de queso. Buen servicio, amable y razonablemente rápido (estando totalmente lleno). Local algo ruidoso, pero en España parece la norma (como nos gusta hablar alto, lo que unido a mucha cristalera, ...). Nota para mejorar: con las bebidas antes del comer invitaron a un aperitivo. Para 7 adultos pusieron un pequeño recipiente con unas 12 aceitunas. Aún siendo invitación, creo que deberían poner un par de recipientes más.

Mi experiencia ha sido algo negativa pero viene dada por los precios, no por la atención recibida. Igual es cosa de preguntar en cada sitio que te sientas los precios de las consumiciones. Vamos que por dos cervezas y una botella de agua 12€ me han dolido en el alma. El local no se, que ni he entrado siquiera. Tampoco creo que vuelva. Lo dicho, cuidado con los precios.

Luis Olarte Sanz

The Nikkei (Peruvian-Japanese) restaurant has tasty and delicious food. We ordered the tasting menu, and it was good. The service, frankly, leaves much to be desired. They clap their hands and everything to get people's attention as if we were in kindergarten, and it's annoying. I understand they want to describe what they're serving, but they say it quickly, like in Michelin-starred restaurants, but I found it rather rude that they interrupted conversations and everything. The sound system is very echoy and noisy in the dining room; they should improve that. The food is good, but the service clearly needs improvement.

nicolas slama

The location is nice, but food it is ok for a quick lunch Nothing special, not homemade Ok nothing more

Colin Manning

Perfectly fine. But nothing special. The calamares were in a lovely crispy batter. Burger was fine. Paella was fine. It felt a bit expensive for what it was. You pay €1.90 for each piece of bread. It’s 10% extra to sit outside. Smoking on the terrace seems to be permitted.

Fernando

Nice mediterranean food. Spanish omelatte a bit too small for its price. Cazon was terrible, this place is getting worse over the years.

sta zo

The place was half empty, but we weren't offered a proper table and we sat at the stool chair tables. Once the food arrived, the hamburger was already cold and the tomahawk plate had cold souce, not tasty and low quality. The garniture was from frozen french fries which were reheated.

Nefasta experiencia . 5 consumidores, tres personas. Con un aperitivo de 7 aceitunas. La mesa de al lado una persona con una cerveza el mismo tiempo y con aperitivo de croquetas. Le pedimos q nos ponga algo de aperitivo y nos dice q solo le quedan aceitunas y para colmo nos trae la cuenta y pone esto ;

Llegamos a las 21:30. Hicieron todo lo posible para que nos fueramos cuanto antes desde las 22:30. Sacaron la basura dejando la puerta abierta para que nos congelaramos. Nos querian retirar las copas de vino sin haber acabado. Movian sillas molestándonos constantemente. Nos trajeron la cuenta instándonos a irnos. Y la calidad de la comida tampoco valia la pena. El servicio francamente muy rudo. Cero atención al cliente

Estuvimos 5 personas y 2 niños. Pedimos 4 raciones y eran super pequeñas, una de ellas la tortilla de patata que parecia tortilla francesa con patatas y minúscula….precios super elevados en base calidad-cantidad. Y para colmo nos cobraron 15 e por un trozo de pan para cada uno mas el 10% por estar en terraza. Un robo a mano armada vaya. No volveremos a ir.