Rebecca

Had breakfast here. Super good service and food, also good price:)

Torben Schech

Nice place to have a beer and something to eat right next to the hotel. Quality and Size of the food is good.

Jorge Cadena

Good tapas. Low key local spot with nice vibe.

Marius Liviu Cimpoiasu

Excelent food, frendly and profesional personal.

Rafael Rodríguez

RICO!

Justyna Kot

Delicious food, great service, really cozy and tasteful place with reasonable prices

Josué Manik Nava Sedeño

Super tasty, great atmosphere!

Very friendly staff that made us feel welcome! The food was exquisite, and the wine selection was great! The only negative part, not enough Muga on stock!

Very friendly staff that made us feel welcome! The food was exquisite, and the wine selection was great! The only negative part, not enough Muga on stock!

Very friendly staff that made us feel welcome! The food was exquisite, and the wine selection was great! The only negative part, not enough Muga on stock!

Very friendly staff that made us feel welcome! The food was exquisite, and the wine selection was great! The only negative part, not enough Muga on stock!

Buen servicio y todo muy bueno. Bien relación calidad precio. Lo único el pulpo un poco duro

Entramos porque tenían expuestas las alhambras rojas y al final acabamos pidiendo un par de platos. El servicio muy bien. Estuvimos en la barra porque el comedor estaba ocupado con un evento, pero estuvimos muy cómodos. Super tapa con cada consumición, en cantidad. Y los platos que pedimos, no fue lo que esperábamos pero estaban muy ricos. Repetiríamos sin problema.

Una opción buena y cumplidora. Buena atención, agile y dedicada. Un autentico bar de tapas y comidas con escencia madrileña, frente a la ribera del Manzanares. El salón es grande y suele tener espacio sin reserva. También cuenta con terraza y varias mesas. Pedimos varios platos y todo llegó rápido. Buena relación precio/calidad.

Estuve cenando el otro día, la carta es bastante amplia y los precios bastante económicos para lo que viene siendo Madrid y para la zona. Con la bebida nos pusieron una tapa. La comida estaba bastante bien, pedimos una ensalada de ventresca con pimientos y una sartén de patatas con solomillo y salsa de queso (estaba algo salada) pero de sabor muy bueno. La atención fue correcta. No puedo decir lo mismo del ambiente, ya que había una cena con una mesa de 20 personas y era casi imposible entenderse con el ruido que hacían.

El local es lo suficientemente agradable para repetir la experiencia. La comida esta buena. La única pega, los precios. En mi opinión algo caro.

La comida está muy bien y a buen precio. Hay variedad y los platos servidos rápidos, que aseguran que llegan calientes. Un pero: hacía muchísimo calor y el aire no funcionaba, en la calle tampoco se podía estar. Y al preguntar a los camareros a veces no sabían contestarnos sobre el plato.

Muy buen sitio para tomar unas cervezas y unas tapas en el barrio. Servicio atento y agradable Ponen tapa con la bebida La terraza es genial.

Irene G

The menu is very varied with plenty of options to suit all tastes. They also have daily specials. I found the quality to be very good, as well as the service. The restaurant is in a very pleasant area for strolling along the Madrid Río riverfront.

david ing

Handy place for a drink and aperitivo for those taking a walk along madrid rio park Better than average tapas and good service.

Anika Hoffmann

The food was good but a pit pricy. The service was very good. This place is very loud so it was hard to talk to each other. But all in all we had a nice dinner

Rubén González

Nice food with a different menu than the usual for a local

Hui Chen

A homey gem in a lackluster neighborhood. The waiter was friendly, helpful, and English-speaking. The food was delicious, reasonably priced, and of generous portion. The grilled cuttlefish (sepia) was really tender, and the grilled vegetable plate offered a great variety. I would definitely come again!

+1

Experiencia comiendo el menú: las lentejas bien hechas pero con solo un trocito muy pequeño de chorizo El segundo plato los filetes rusos estaban buenos pero muy pequeños El postre muy bien casero, era pudin Precio 11.2e El servicio de los camareros fue bueno

Paloma López

We came for breakfast, a tortilla pincho. The interior of the restaurant is recently renovated and clean. They also have a few tables on the terrace. They seem to open at 8, but it doesn't start to fill up until 8:45, which is also when the tortilla is ready. We ordered a couple of pinchos. The portion is quite generous, both tortilla and bread. The potato is cut into thick slices and not fried, but stewed. It has onions, but in small quantities. It's juicy, with a slightly runny egg. But the whole thing is fundamentally solid due to the proportional amount of potato. The bread that comes with it is a couple of industrial loaves of unremarkable bread. The prices are good: €3.20 for the tortilla pincho and €1.80 for the coffee with milk. The staff who served us was friendly and prompt. Although we had arrived early when they were opening, they were quite rude.

+6

Fabrice Chenut

Just for a quick dinner

Lucian Ghindeanu

Nice the people are frendly and the speek inglish

Maricarmen

I went with my children thinking it would be a nice neighborhood restaurant, but what a disappointment. They want to be haute cuisine, but buying plates shaped like hats and charging high prices isn't enough: the food has to be good. The set menu was outrageously expensive (€22) for tasteless food. The seafood soup clearly had boxed broth, the seafood was poor quality, the Caesar salad was pathetic, and the oxtail was acceptable, although it was served with poorly cooked white rice. For dessert, the flan was about as good as the cheapest one from Carrefour. For some reason, despite all that, it was packed.

Pesimo. Los precios son desorbitados y fluctuan a gusto de la camarera que se los inventa. La barrita con tomate ni siquiera la ponen bien hecha en el horno, está blandurria y el jamón debe ser el más barato que hay, por no hablar del café, a precio de oro y sabe a borra. Están empanados totalmente

Yvonne Smith

Possibly the worst food I’ve ever been served. The starters were just ok …mediocre croquettes of indistinguishable filling and mushrooms a la plancha. The so called sirloin steak was tougher than old boots, impossible to chew and swallow even for my husband with strong teeth. The merluza (hake) was dry and overcooked. Suffice to say most of the food was left uneaten.