Fuimos dos parejas a cenar y, como siempre, no falla. Compartimos hummus, ensaladilla, huevos rotos con gambas, chipirones y pluma, y la verdad es que todo estaba muy bueno y bien preparado. El servicio es muy bueno y son bastante ágiles. De postre pedimos la tatin de manzana, que en esta ocasión no nos convenció tanto, pero el resto de la cena compensó. Un sitio fiable, agradable y perfecto para repetir sin pensarlo mucho!!

Nuno Duque

Great atmosphere in a very nice location. Food was nice and decently priced. Unfortunately the service is slow and not very attentive, mainly due to the lack of staff for the large number of customers both inside and in the terrace.

Juliana C M

I am not sure why the reviews are not reflecting the food and service, I experienced here. The food was great and French. The Tomates alinado was so good that we had to have a second order. Service was fast and nice. Loved the avocado too. If you can sit outside as the plaza is so nice, but inside is very comfortable too. It is no cheap, but since it is in this plaza, I would not expect it to be.

+2

Gustavo Garcia

Great service! They are dog friendly, brought us some water for my dog. We only had drinks and thought they were reasonably priced and the menu looked good. I’ll be back for sure.

Ana M GonzaLeta

Madrid’s finest! The Restaurant, (not the bar) that’s were we went to heaven and back! Absolutely outstanding!! BRAVOOO! Tiradito de Corvina, Carrillera, Tomatitos in ginger salad, Burrata purée, cheesecake, brownie with banana ice cream!!! MADRE MÍA WHAT FLAVORS AND HOW TASTY AND FRESH! Reserve in advance and DO NOT MISS THIS EXPERIENCE! Seriously THANK YOU! Total extasis shock! Service was perfect and the flow of the food order was great and timely, we will defo come back!

+4

K K

From what I understand there is a canteen, a store and a restaurant. We went into the canteen thinking it was the restaurant. When we asked for a table they said they where closed and oddly did not mention trying their restaurant next door. Luckily we did try the next door and they accomodated us. I must say I enjoed everything about this place, the decour is quirky but well done. The food was very modern, creative, experimental and the flavours worked really well together. A real change from traditional Spanish food and I would say a great example of excellent modern food in Spain. I will definitlely go back next visit.

Los platos espectaculares, el servicio fue genial. Y la ubicación bastante bien. Me llevo buena imagen de este local. La ensaladilla estaba espectacular, para dos es genial. Recomendable.

La comida está deliciosa. Muy recomendado para pasar un rato agradable. Si estás en terraza tienes que pedir muchas veces para que te hagan caso. Es lo único que no me gustó. Por lo demás. Recomendado!!

Hemos estado en una celebración familiar y me ha gustado . El local tiene dos zonas , estuvimos en la que llaman la cantina . Es un lugar agradable con bonita decoración . Nos han puesto varias cosas para comer en plan cóctel y ha estado todo muy bien, sobre todo la ensaladilla y los calamares . El Local cuenta con un terraza grande y está muy bien ubicado . Volveremos a probar la carta .

+6

Lugar tranquilo y acogedor por dentro, con una terraza bastante amplia. Pedimos la ensalada de burrata que estaba muy buena y la fideuá a la marinera, que aunque estaba rica los mariscos eran escasos. Pedimos pan, que nunca llegó porque se estaba haciendo y se tardó. La tarta de queso recomendable. El servicio amable pero algo despistado. Tienen un menú del día de L a V.

+3

Segunda vez que vamos y la verdad que el sitio merece la pena para una cena informal por la zona. No es comida que te vaya a sorprender o innovadora pero lo que hacen lo hacen bien y está rico. Plato top: los huevos rotos con gambon al ajillo El sitio es grande pero recomiendo reservar porque si no esta imposible, hemos estado tanto fuera como de dentro en esta ocasión y en mi opinión mejor dentro El servicio es amable y rápido Pedimos 6 raciones a compartir entre 5 y más que suficiente, tienen buen tamaño. Salimos a 24€/px teniendo en cuenta bebidas

nehel nabil

The place is nice the waiter was super nice as well the food is very limited there were not many options to begin with and barely nothing gluten free. The coffee was good though

Andres Luna

Staff really kind made good recommendations for my 11 year daughter. Food was really tasty!!

Gabriela Vachkova

I had a mushroom risotto here, which wasn’t anything special, to be honest. It was overpriced for the quality (€16.50). However, the brownie was one of the beat ones I’ve ever tried! Very moisty with melty chocolate, whole walnuts, and banana icecream!

Fooding Madrid

Mama Campo was great! We would give it a 4.5. The terrace is awesome (right in Plaza de Olavide), the inside is equally beautiful and they have healthy, organic food. The pumpkin gnocchi we had was AMAZING, the fish was good, and the dessert, although not exactly what we expected, wasn't bad. They also have an organic grocer's around the corner to buy healthy fruits, veggies, etc. to take home!

+3

He ido hoy a comer con 2 amigos y no disponen de menú del día. Hemos pedido de carta tres entrantes, de tamaño reducido y escaso para la relación calidad precio, así como los platos individuales se quedan también muy cortos y no destacan en tener una cocina especial. Los postres si están bien. Este lugar es recomendable para pasar una tarde de charla y tomar un refresco o picoteo, pero no para comer. El servicio y el ambiente es agradable.

El servicio bueno, pero la comida no es nada del otro mundo. La carne que pedimos no estaba muy buena para el precio que tiene. Pedimos al punto, y la carne vino bastante más que pasada. No recomiendo por calidad precio.

Diogo Pedroso

Ok quality, but don’t even think of touching the chipirones

Washington Benavidez

Food was ok but nothing outstanding like they say in other comments. Service regular, not particularly friendly, just normal. Place is small, noisy, restrooms need a thorough clean. Ok for tapas but lots of better places around at much fair prices.

F

The drinks and food are acceptable, but unfortunately the service here is really disappointing. We had booked a table outside for drinks, after waiting 30 minutes to order we were told we had to order food or leave the table after less than an hour.

Angela Pulido

location is great, the waiters are ok but the food is sooooo bad. we got the escalopiños for my kid, and they were dry and old, the puerros were terrible, very old, it felt like they had been waiting to be served for a few days. the burger was ok. perhaps is a good place to have a beer or a coke, but nothing that comes from their kitchen.

Honest Clara

Not what it used to be. Inside restaurant is totally empty. Terraza is just for picoteo. The Asian waitress are a bit stressed and have zero people skills.

Dave Furfero

The tapas gods punished me for ordering a burger in the middle of Spain. When I placed my order, I expected a cheeseburger cooked to medium temperature; what I received was blue in the center and cold to the touch. I showed our waitress and she unapologetically returned it to the kitchen. Twenty minutes later, she returned with a burger, cooked properly, but served on a stale bun that crumbled and fell apart in my hand. I would have let her know but she steered clear of our table for the rest of our meal. When the check arrived, the burger had been deducted, but no one bothered to acknowledge the issue or apologize.

Pedimos dos cervezas, vinieron con la cuenta y el datáfono tras pedir. Fueron 8,50€ las dos cervezas en copa de vino. Y la cantidad como si fuera de vino también. No hace falta que opine.

Me parece lamentable que una botella de vino te la cobren casi cuatro veces más cara, un vino completamente mediocre. Los precios un tanto inflados. Por lo menos el servicio es medianamente bueno, un saludo.

cris villa

Every time I come here I have a worse experience. They quick you out, always overbooked not great service due to short stuff. Food is whatever and didn’t accommodate for my intolerances. Not worth it and this was the last time I gave them a chance

Melissa Cowper

If I could give this zero stars I would. The food, quality, presentation, and taste was of the lowest standard. Inedible. We left most of it untouched it was that bad (unfortunately ordered 6+ dishes). Some of the fried food had clearly been sitting out all day, stone cold and hard as a rock. Have a drink by all means but avoid the food at ALL costs. I really should have read the reviews before coming, hope you do yourself that favour!

Diana Carrasco Vime

Came in for lunch with a reservation for 3 people. Took over 90 minutes to get us 3 hamburgers "al punto" (medium). See picture attached: completely raw meat that wouldnt even pass sanitary controls. After complaining, we got the same hamburgers back another 15 min later. Better cooked, yes, but bitten and all mixed up (unclear wich was whose). It took us complaining a second time to get fresh burgers properly cooked.

ENRIQUE Cardenal

The painful experience of being ignored… when the food isn’t even worth it… Hello folks today am going to save you from a bad experience if you follow my advice with this place: DONT EVEN BOTHER What a weird experience… from being ignored throughout the entire dinner to the disbelief on how poor the quality of some of the food was. We were a group of 4 and ordered a few dishes to share. I had to stand up and approach the bar tender almost on everything we needed. Even when asked for a hit more bread or to remind them of the drink we ordered, I still had to ultimately stand up approach the bar and ask directly the person behind. The star I am awarding is for the efforts made in the kitchen. I sadly can’t grant any more stars as the quality of the food was poor. One thing I have to be fair is that at least, prices were not too inflated. So I guess you get what you pay for right? Location is good yeah… so I guess that if you want to have just a drink with your friends out in the terrace you should be good. As far as having dinner here, forget it. You will be struggling to get a good service. So yeah, if you own a bar/restaurant and you’re reading this shaking your head thinking am a jerk… may be you should realice that owning a restaurant means being there all the time making sure the service and quality are up to your standards. And if you’re sick, you should let someone of trust take care of it and run it for you. But when your own staff doesn’t think too high of you then you know you have major problems. And that is translated into unsatisfied customers that will not return like me.

+1

Hong Da Tang (唐弘達)

One of its employee trying to steal my phone in the Ibiza airport. She worked whole time with another employee, who tried to distract me. After I confronted her, she said she will call the police. It is a totally ludicrous experience. She has to return the phone in the end. Avoid this business or you might lose a phone.