L.A.

I think it's one of the best cocido we've had in Madrid. The service was excellent.

Ana

It's the perfect place for gatherings with friends or family. The service is brilliant, very friendly and welcoming. The portions are generous, and everything is delicious. And the quality-price ratio is excellent. If you go with children, they'll surely love the chicken nuggets and fried wings, cooked to perfection. This time we ordered: 🌟Mixed salad (2) 🌟Chicken nuggets (2) 🌟Fried chicken wings (2) 🌟Grilled vegetables (2) 🌟Madrid-style tripe (1) 🌟Calamari (2) 🌟Grilled king prawns (1) 🌟Galician-style ham hock (2) 🌟Fried anchovies (2) And for dessert, we ordered a crepe filled with ice cream and chocolate and profiteroles. Amazing. I highly recommend it!

+11

Salvatore Gimmelli

Want to enjoy a hearty stew with a drink, dessert, and coffee included? Want to avoid the hustle and bustle of central Madrid? Then Taberna de Chana is the place for you!

Anabel Gonzalez

Family meal of Madrid-style stew, a very flavorful soup, small chickpeas in a huge portion, just like homemade. Excellent service from the waitress, we will be back.

Jose Maria Tijerina

The food is tasty and it’s not expensive. The vibe is a very Spanish bar/restaurant where you can try real Spanish food. Rabo de toro it’s super tasty. They have a food on the menu, and they also offer a 3 course meal for a set price. If you are around don’t doubt to go there you won’t regret it.

Rosire Roa

Martha

SoundzYourz

Very friendly and welcoming with a delicious menu. Thank you Ricardo for the amazing service!

anseed 03personas

Martha

John van Straalen

What a very nice place. Great food and great service .. a lot to choose from. I tasted the Paella.. this is seriously good all look perfect and great prices . For sure a place to visit when you are here

Manny C

Marta

Maria García Ferrer

Great food and service. Big tapas. I highly recommended it.

Dr A M

Great food, great service.

Candela Bravo-Morata

Vips

Lee Winfield

Great staff

Elegimos este sitio buscando una terraza que estuviera un poco recogida del viento sin pensar en la comida que tuvieran. Nos ha sorprendido gratamente, las croquetas estaban muy cremosas y ricas, el flamenquin era enorme y el rebozado no era para nada grasiento. Nos quedamos con las ganas de probar el cocido que por lo visto es una de sus especialidades. Todo casero con buen sabor y en una terraza resguardada del viento. Se aparca bien por la zona y tienen tronas para los niños.

Paramos aquí para tomar una cerveza y picar algo, pero las patas de calamar estaban algo duras, pico cocidas antes de freír, aunque el revuelto estaba bueno, un poco grasiento!! Las camareras, porque casi todas eran mujeres, bastante agradables .

Estuvimos celebrando un boda muy íntima en Octubre y fue espectacular el trato de camareros, la comida riquísima toda en tiempo , caliente y muy atentos y amables los camareros Gracias por la atención recibida . Volveremos

A. Lex

A highly recommended restaurant. The service is friendly, attentive, and very fast, and the portions are generous, tasty, and truly appetizing. The prices are very reasonable for the quality and quantity offered. The cocido (Spanish stew) deserves special mention: for only 26 euros, it includes bread, a drink, and dessert. A hearty dish, well-prepared, and with a distinct homemade flavor. The only thing we didn't like was that, given the generous portions and the fact that there were two adults and two children, they encouraged us to order an extra soup, which ultimately proved unnecessary. Even so, overall, it's a place you'll want to return to.

+6

SASEL

Ok

R R A

Normal.

Sofia Dobic

We sat on the terrace, and it took a while for them to serve us. They saw us and didn't want to come out. When they finally did serve us, if you can call it that, we ordered two double beers, and he rushed us to pay right away, implying we weren't going to pay, even though we'd been to this bar more than once. With the card reader in hand, he charged us very roughly while saying loudly, "Okay, let's get this over with," implying that by serving us, we were bothering him. I thought it was incredibly rude. We won't be back. And the tapas were cold in the middle of winter.

Jackeline Loza

The three dishes we ordered arrived at the same time, so most of the food got cold, especially the octopus. The place is small and filled with smoke. It smells strongly of food. They also brought us the bill without us asking, trying to get us to leave quickly, while simultaneously clearing away plates that still had food on them. They knew we had a reservation and still rushed us to make room for more people.

Stefan Rozgonyi

When you see how is the cook prepare the food and you want that your chips have a taste of the chef's mouth inside your chips. I recommend this place for the chips other things where great.