Antonio Pérez Verde

They couldn't be nicer. Everything was delicious and the atmosphere was great. Perfect for a quick bite or dinner.

Laura MB

Taberna Ultramarín is one of those places that surprises you from the moment you step inside. The atmosphere is welcoming, with that traditional, nautical feel that invites you to relax and enjoy yourself at your leisure. The service is perfect: attentive, quick, and with great recommendations, making the experience even more enjoyable. As for the food, everything was truly excellent. The dishes are cooked to perfection, beautifully presented, and bursting with flavor. You can tell they work with fresh ingredients and pay attention to every detail. Whether you're just looking for a snack or a more substantial meal, this tavern more than delivers. My only recommendation is to make a reservation, especially if you're going during peak hours or on weekends. The place tends to get crowded, and it's no wonder: quality, a great atmosphere, and reasonable prices keep people coming back. In short, a highly recommended spot that's definitely worth revisiting.

Sara Gonzalez

A great place for lunch/dinner or a vermouth in the neighborhood. The food is quite good, and the torreznos are highly recommended! And the staff is very friendly and courteous! ☺️☺️

Mercedes Romaniega Piñeiro

A very cute restaurant with a small but varied menu suitable for all tastes (families, vegetarians, etc.) with original dishes and quality products. I recommend the artichokes, the ratatouille, and the eggplant coca. The stew croquettes 🍲 looked delicious, but we didn't get to try them. We'll try them next time! The beer was cold 🍺, the vermouth was excellent, and the wine list was extensive. The desserts were spectacular, with the chocolate cake 🍰 🍫 and the violet ice cream 🍦 being top-notch. Excellent value for money and sensational service. I recommend booking a second sitting for a leisurely meal. Definitely a repeat visit!

+11

Günter Netzer

Cozy bar with very delicious tapas

JR Suarez

We enjoyed the food and the atmosphere. There is also a an area to buy second hand books and to leave anonymous messages to inspire other people. The “cocas” a kind of bread from Valencia similar to a pizza and the patatas bravas were very good!

+5

Phil Spaß

Walk into this place because of the rain. We decided to have Manu of the day for late lunch. Very surprised how good the food are and very two friendly staffs took good care of us. Definitely recommend you come check it out!!

+1

BruceSpain

Excellent menu of the day options. Ans delicious! 😋

Raúl Agustin

Fantastic!!!!

Maria Alejandra Tinitana

It is a bar that had been recommended to me and I loved it. The waiters were very friendly and attentive. The food is fantastic and delicious. I recommend it 100%

Chad Cooper

Delicious

Si bien los platos están bastante bien en general, y la carta se va renovando, últimamente me parece que se están subiendo a la parra con el precio de las raciones. Las 6 mini croquetas a 15 euros, son algo difícil de justificar, por muy buenas que estuvieran. Es la tercera vez que he ido, y creo que tardaré un poco en volver.

Fuimos 3 personas a tomar el menú de mediodía yo pedí de beber cerveza 00 tostada no entraba en el menú se paga a parte. Podía tomar la 00 normal. .no creo que la tostada 00 valga mucho más que la ornal 00.Vamos que tengo que pagar un menú más la cerveza se pidió de primero tallarines al pesto y pedimos queso rayado nos trajeron un mini vol y que luego nos cobraron un 1€. Anotado a mano en el ticket Lo podían haber advertido. Otra cosa podían poner un mantelito de papel? Vamos el plato de comida en la mesa sin más. No tengo queja de la comida pero por estas cosas los camareros se quedan sin propina. Espero me contesten a esta reseña un vecino del barrio

Un buen sitio donde tomar algo. Los tintos de verano están buenísimos. Pedimos unas alcachofas que estaban riquísimas y unas patatas bravas que hacen con salsa brava casera que a mí me encantó (aunque le echaría un poco más cantidad). La terraza está muy bien y el trato es agradable. El único pero son unos precios un poco altos.

Alvarito Grillo

December 2025. We spent an afternoon having beers and cocktails and had a great time. The atmosphere was very pleasant, as was the waiter who served us. There were about 12 of us, and we sat at some high tables to the left of the entrance. I'm not rating the food because we didn't eat anything.

MohammadReza Kohansal

The atmosphere was nice. Although it was like 11 pm but the waiter was so friendly and welcoming and had much energy to explain everything and help us to choose a dish based on our preferences. Food quality was also fine for me as a tourist

Olivia Quero

Lovely wine and good atmosphere

Sveta A

Very nice staff and great service. Good food and calm atmosphere

diego borneo

Very nice ambient, regular food, good service.

LSV

It couldn't have been worse. Sunday, January 18th. My friend and I were looking forward to enjoying some good food and good company. We stumbled upon this place. We sat at a high table next to the bar and ordered drinks. We asked for the menu and decided on some "Bravas Bravisimas" (very spicy patatas bravas) and some torreznos (fried pork belly). They brought us the bravas reheated, with the sauce stuck to them like a crust. I told the waiter they weren't good. He took them away. Six minutes later, a girl came back with the plate in her hand, asking what was wrong. I told her they weren't good, that the sauce was stuck to the plate, and that they weren't bravas. She said it was strange since that's the star dish on the menu. I said, "Well, we didn't like them." We had each eaten one potato, not half a plate. She said that's not how it works, and that once you order the food, if you don't like it, that's just how it is. I said, "Cancel the pork belly, put it in a Tupperware container, bring me the bill, and I'll take the patatas bravas." He said, "No, just so you know, the food's been ordered and it can't be canceled. You either eat it or you don't, it's not our problem." Okay, fine. Charge me for everything and pack it up to go. In the end, he only charged us for the two glasses of wine. Obviously, with that attitude, I won't be back. Not everything is acceptable.

Susana Marlo

Honestly, we felt ripped off. We ordered the "slow-cooked" pork belly (which we don't think was true because it was rock hard), the broken eggs with sobrasada (the potatoes didn't seem homemade), a "marinera" (if you can even call it that because they didn't have breadsticks and gave us crispy bits, plus the filling wasn't the same as the potato salad because it had onion, although to each their own...) and three double beers. The bill came to €50. It's not worth going there; the food isn't good enough to justify the price. The waiters were very friendly and helpful, but the food was awful.