Excelente restaurante en un marco incomparable: la playa de Pedregalejo. Me encantó el lugar, la decoración y las vistas a la playa, con las jábegas en la arena. En cuanto a la comida, muy rica. Probamos los siguientes platos: - Ensaladilla de gambas. Totalmente recomendable. Buenísima, cremosa y con unas gambas exquisitas en sabor y textura (creo que están hechas al vapor). Acompañada de regañá muy crujiente. Venían 3 gambas grandes y una pequeñita. Quizá no me convenció el toque de tomate seco, pero aún así repetiría a pesar de su precio (8’50€). - Patatas bravas. Muy buenas, con un picante soportable (eso sí, te harán beber). Me faltó un poco más de ali oli, llevaba poquito en compartición con la salsa brava de tomate. - Twister de langostinos. Ricos, pero no sorprendentes. - Mini hot dog de costilla deshilachada a la barbacoa. Me quedo con este plato lleno de sabor. Pan brioche calentito y tierno. Acompañan bastones de boniato frito. Acompañamos la comida de tinto de verano. Lo que me pareció un poco excesivo fue el precio del pan y los picos (3’60€ - 1’80€ por persona). ¿Repetiría? Sí, aunque en Pedregalejo hay muchas opciones y probaría otros lugares antes de volver.

Rachel O'Brien

Absolutely delicious meal of Salmorejo and cascara which is soft boiled egg in tempura batter in potato sauce, which was like bechamel. So tasty and home made. Excellent and friendly service.

Andrei Bogdan Ionut

After a day at the beach this is the perfect place to be. Try the desert - brownie with ice-cream !!!! Delicious. They have all types of food not only tapas. Very friendly staff and very clean place! Right next to the beach! Nice atmosphere.

Peta Shillingford

Really nice atmosphere and helpful, friendly staff. Could accommodate one of our party who could not eat gluten. The food was tasty and made with care.

Donna Alexandra

Very tasty dishes, I loved every one of them. Good wine too. Democratic prices. Friendly staff. Funny decor.

+2

Michael Hocke

Absolutely and without question the best restaurant in the area. It was the only restaurant we went to more than once during our short stay. The food was absolutely fabulous, so many great flavours and beautifuly presented. The waiters were lovely. Service was quick and the premises pretty and clean. We would 100% recommend and will come again.

+4

whisky wei

The food here is absolutely delicious, and the cheesecake is a must-order! The restaurant is just a few steps away from the beach, allowing you to enjoy the sea breeze along with warm service and superb Spanish cuisine. It truly made my day.

Oksana Pidgurska

Our table was full, and every dish that came through was an absolute masterpiece! Also, the personal is very nice and the atmosphere by the sea is just incredible! Must visit location in Malaga!

Layal Twal

Amazing place! I came here before COVID and kept a very nice memory of the food and location. I came back and things are still as beautiful, the food exquisite and the service on point! Best croquetas we ever had in Spain! Will definitely go again

+1

Paul Sedgwick

For me this was a perfect restaurant, discovered late on in our two week holiday. The decor is nicely styled, quite modern and very Spanish without resorting to clichés. The service was great. We initially ordered too much food. The very friendly and knowledgeable waitress told us so and she was right. The food was amazingly good and delivered in great style. The Salmorejo was excellent and the cod in black tempura batter superb. The whole place was full of Spanish people, all very smart, we were the only Brits there I think. We would very happily return to Pez tomillo if we come back to Malaga, couldn't fault it.

+1

Paul Bobo

Had an outstanding lunch here. Salmorejo was one of the best I've had, also possibly the best croquetas. Tempura egg was delicious, as was the pluma. For dessert we had the Torrija de pan brioche al Tiramisú which was incredible. Lovely atmosphere with fantastic service too

Ana Cristina Iftode

The best food place in Pedregalejo, probably one of the best around Malaga. You can tell whoever is in the kitchen cares about presentation (plating), because the food looks good and is not just randomly thrown on the plate. The staff are polite, and while we didn’t have a reservation, they let us have a table, provided we release it by 10 pm, which of course, we did. Most waiters speak English, and they’re very accepting of any Spanish blunder. Loved it! Update 09/08 - we went back and had the zucchini risotto. OMG. Just. Order it.

+2

Wonderful restaurant looking out over the sea in Pedregalejo. Best restaurant in the area. Food is great and the menu has something for everyone. The Torreja desert is heaven (but best shared betw…

Wonderful restaurant looking out over the sea in Pedregalejo. Best restaurant in the area. food is great and the menu has something for everyone. The Torreja desert is heaven (but best shared be…

Very impressed. Friendly staff. Beautiful food and cocktails. The Torreja is a must to try if you fancy a dessert. Good atmosphere. In this area this is my favourite place for dinner.

I spent the afternoon at Baño de Carmen and Las Acacias beach and was looking for a place to eat on Sunday evening. Pez Tomillo restaurant looked inviting and I enjoyed a lovely meal at this restaura…

Good food, nice location and friendly staff. We went here 3 times during our holiday! We especially loved the korean potatoes, the shrimp twisters and the red tuna ceviche/tartar.

Good food, nice location and friendly staff. We went here 3 times during our holiday! We especially loved the korean potatoes, the shrimp twisters and the red tuna ceviche/tartar.

Good food, nice location and friendly staff. We went here 3 times during our holiday! We especially loved the korean potatoes, the shrimp twisters and the red tuna ceviche/tartar.

We visited this restaurant during a weeks stay in Pedregalejo. Both times the service was pleasant and efficient and the food of great quality and good value. Beautiful views over the sea which is …

Wonderful food, fast and good service. Food was overwhelming when thinking about the price. Nice music as well and over all cozy setting. Highly recommended!

Wonderful food, fast and good service. Food was overwhelming when thinking about the price. Nice music as well and over all cozy setting. Highly recommended!

Delicious food. The prawn ‘spring rolls’ were so lovely. I would go back just for them. I also had the risotto which was a triumph. Surprisingly good quality food and a lovely view of the sea. The …

We really enjoyed our tapas here - it was all very tasty and there were some more modern/unusual things on the menu. Staff were efficient and we found it good value for money.

En Málaga, dónde la fritanga abunda estos lugares son una bendición. Nos gustó muchísimo: excelente atención, muy acogedor, carta de vinos precisa, platos muy ricos y muy bien presentados. Me llamó muchísimo la atención la cocina: abierta e impecable!! La cuenta? 60 euros: (35 en la comida / 8 cervezas / 19 botella de vino). 2 personas

Buen elección para una cena agradable. Del local no hay mucho que decir, en un enclave privilegiado y con decoración hermosa. El servicio espectacular, todos los camareros estuvieron atentos pero sin agobiar, como debe ser. La comida bien, quizás mejoraría que todos los platos llegaron tibios (un punto más de calor hubiera sido lo ideal), el pollo Yakitori con un exceso de sabor que no entendimos, realmente nos costó comernos media ración. Todo lo demás muy rico (destacamos la hamburguesita, la tarta de queso y el huevo, pero que no recuerdo el nombre del plato). El emplatado muy conseguido. Gracias por todo, pasamos un buen rato.

Todo delicioso, pero lo que nos dejó sin palabras sin duda fueron los postres. A la ensaladilla rusa le faltó un poco de sabor, pero el resto hizo que disfrutáramos de la comida. Ambiente tranquilo a la hora del almuerzo y camareros atentos. Precios asequibles.

El local está muy bien decorado por dentro, con la cocina a la vista. De todas formas también tienen terraza a pie de calle que fue donde nos dieron mesa. Los platos son originales y en general muy bien cocinados y emplastados. Probamos el salmorejo, croquetas, ensaladilla rusa, huevos con cáscara y ceviche, este último quizá lo mejor junto con el salmorejo. De postre pedimos para compartir tarta de queso (nada especial) y torrija (esta sí que mereció la pena). Un poco caros los postres pero el resto de platos a precios razonables. Unos 25€/persona de media. Servicio bastante rápido. Lo recomiendo

Oscar Karlsten

A truly great experience when it comes to the food 🤩 seems to have lost its charm from going “mainstream” but prices are extremely affordable for the quality you get. Don’t miss the view from the balcony 👌

+3

L

If you like this review give it a 👍 Location: few meters from the Beach. Great atmosphere, good food and friendly staff. Can be very busy so take your time and enjoy. There food is great. Most of the dishes can be ordered as tapas.

+6

John Pit

One of the most classy beach bar restaurants with very nice food and ambience. It has a nice terrace that can host parties or events. Quick service and nice vibes.

+3

Gordon Kinsella

Great food and service. Lovely bar area and drinks list. Could not get away from the insect life near our seats. Total freak out. Probably won’t return.

+4

Lauren Darragh

We had a lovely dinner here, the food was delicious! The shrimp rolls were the highlight with the nicest tasting shrimp I’ve ever had! I highly recommend the sangria as well as I was drunk in no time. The only bad thing was it took the staff a half an hour to take our order. So leave plenty of time for your meal!

Tony

I have been in this restaurant a couple of times. It's normally quite busy. They have an interesting variety of nice tapas such as tuna cebiche, cod charcoal, croquettes, salmorejo... The service is ok, not perfect tho. I found them very slow and slightly rude, they forgot a tapa even if we asked three times about it and they gave us a really poor excuse. Food was not very hot when served, what makes me think that it was heated up wrongly or it was waiting for too long to be picked up by the servers. Anyway the experience was good overall but just keep in mind that this is not a place to eat in a rush. Be sure you have enough time to wait before visiting this restaurant.

+1

A nice spot for dinner and drinks with friends. A perfect spot to see the sunset too. I would say, the food, drinks and service were on point. However, one issue was the waiter that brought our…

El sitio es espectacular la verdad. Han cuidado cada detalle al milímetro y súper limpio todo. Tengo que destacar que la comida muy muy rica pero poca cantidad. El servicio de camareros era malísimo. No traían la bebida a tiempo y tardaban muchísimo y sacaban alguna comida fría. Tengo que destacar que la comida repito está buenísima pero para la gente que había ( era poca) tardaron más de 20 minutos en atenderme y ponerme una cerveza.

El sitio está muy bien y los camareros son amables, pero la relación calidad-precio no me convenció. Los platos son pequeños para lo caros que resultan. He ido dos veces , probé dos veces el arroz de pluma y no lo recomiendo: vino un poco quemado y pegado siendo un arroz no una paella .con un sabor demasiado fuerte a chorizo que tapaba todo lo demás y que me parece demasiado ese arroz 28 euros para lo que es .Eso sí, la presentación de los platos está muy cuidada, las gyozas estaban muy buenas , el pollo yalitory , la ensaladilla rusa , las croquetas y en general tienen propuestas interesantes y muy buenas pero en mi opinión resulta demasiado caro para lo que es.

Es un restaurante a pie de playa y con una carta escueta pero moderna. La comida estaba buena pero al ser un grupo grande y en fin de semana había muchísimo ruido y el trato con los camareros fue bastante confuso aún así el sitio merece la pena. Por poner pega las bebidas eran todas de grifo aunque lo pidieras como "Cocacola" no hacían ninguna aclaración al respecto. Eso sí el postre espectacular.

Daniela Pucciarelli

Looks fancy but food it s ok. Too many sauces covering the real flavors. Cheese was very good

Roger Raven

Good food and place was great, but the service was awfull: uncoordinated waiters and I asked for a split bill and they said it wasn't possible. I believe the guy was lazy to do so or to ask how to do it, as I have been doing it in plenty of restaurants around Malaga. I disliked they were serving one dish after the other very quickly

La comida en sí esta bien, pero el pollo teriyaki estaba salado e intenso de más y una de las croquetas venían aún casi congeladas por dentro. Lo que para mi gusto es un fallo garrafal. Por el resto no hay nada negativo, el servicio fue bueno y el local cuenta con terraza amplia (ojo, no esta en el paseo marítimo de pedregalejo en sí. Está al terminar el paseo y en frente de un descampado de coches. No está en primera línea de playa)

Ambience was inviting and the food was good however the service was terrible. Ordered Tapas and each of the dishes arrived separately with over an hour between first and last dish arriving and that…

ambience was inviting and the food was good however the service was terrible. Ordered Tapas and each of the dishes arrived separately with over an hour between first and last dish arriving and that…

Ambience was inviting and the food was good however the service was terrible. Ordered Tapas and each of the dishes arrived separately with over an hour between first and last dish arriving and that…

I would give this zero star rating if possible. Worst food and service. Avoid like it like the plague. They forgot a child’s meal despite being asked 4 times. Finally came 2 hours later. Food is…

Llevamos años yendo mi familia y yo y la verdad que es muy recomendable. La comida está muy bien y los camareros dan un trato exquisito. Sin embargo, de unos años atrás a ahora te cobrar 1,80 €/ persona de pan, si preguntarte ni nada. Muestro aquí la cesta con 6 rebanadas de pan que nos pusieron la última vez y una bolsa de piquitos, esto es, una rebabada por persona por lo que debes pagar 1,80€ por rebanada. Me parece EXCESIVO y ABUSIVO.

Paul “Rua” Gleeson

Style over substance here, sadly. From the outside looking in, it seems great, until you sit down. The food order (4 items) was extremely slow. The salmorejo was fine, nothing special. The ceviche was ok, but again nothing fantastic. Prawns in a filo pastry, super bland. The gyozas were *terrible*, fried and over cooked, with a weird mayo sauce. But as we waited so long, we ate them out of starvation. The fifth dish was where things got weird. Tacos Al Pastor. We were waiting 20 mins for these and reminded the waitress. A short while later we saw a large table of 10 people nearby receiving some tacos, that we thought must have been for us, but no. So after another few mins we asked the waitress again. She goes inside and is clearly told they were brought to the wrong table ten mins ago. So, right in front of us, her and her colleague take them back from the table and bring them straight over to us expecting us to take them. She even lied about it. Would you accept food that was sitting at a big table of strangers for ten mins, getting cold and god knows what else? I’ve never seen anything like it. We said no thanks and asked for the bill. Things get weirder again as they put “bread & olives” on the bill, which we never received or ordered. So we enquired and they tried to say “that’s just a service charge”. Labelled as “Bread & Olives”? When there was already a service charge included? We had to argue some more to have them removed, paid the bill and left to a cold team of staff. Really, really disappointing. Bad food, horrible service and plenty of lies - maybe skip this one for your next date. Wish we had!

+1