Danse Danse

Love this place! So happy to be able to dine in again. Absolutely delicious food, great array of drinks, and excellent service.

Brandon Thompson

Fantastic food, we got the Philly cheese steak, fettuccine alfredo and famous knots. The quality of the food was great, everything was delicious from the fries to the meat of the sandwich. Great IPA selection as well. Highly recommend eating here for a special occasions as the food is quite expensive. You pay for the quality though.

Igor Sak

We came over with our friends ordered appetizers and entries. Fried Calamari - fesh and amazing, Thai style shrimp exceptional. My Salmon was beautifully cooked sauce and pasta very tasty. My friends took stake sirloin and half a rack of ribs. Their food was amazing as well. I was surprised this place has only 3 stars.

Daniel Acosta

Decided to give this place a shot since dogs are allowed in the patio, and it did not disappoint. The food was good and the service was great! Difficult to gauge the atmosphere since we ate outside in February, but the staff were great! The fried artichoke was delicious, highly recommend. The steakhouse sandwich and fried chicken sandwich were a solid 4.

Kathy Boyer

We were looking for a brewery in the area and found this one open at lunch. Unfortunately only one of their own beers was available (see photo). I enjoyed the minestrone soup, great on this cold, rainy day. Which came with a nice personal pizza, I had sausage and tomato for my toppings. My husband enjoyed his fish and chips. The beers were good, but nothing special for us self-proclaimed beer snobs.

Chai C

It's a bit pricey but the food and service are great. Just noticed that the pastas all look the same. Lol! Edit: and yes, they did have their own individual taste! Great place to go and have a meal with friends and/or family

Adrienne Shirley

The food was great! Our waitress was super nice and attentive. However, they were packing people in like sardines. The table next to me was close enough that the young kid at the table next to us could hardly squeeze through. I was APPALLED to see an extra 4% tax added on for “kitchen love” on top of the tax and gratuity minimum of 18%. How about you pay people a livable wage to being with? Not add on a tax, Hope like hell people don’t notice. Note or not at the bottom of the receipt letting you know you can ask the wait staff to remove is not okay either. No one at that point wants to be that jerk. Prices have increased so much there and with the now 12.25% tax PLUS an 18% (at least) gratuity…. I won’t be visiting often. Food IS great though!

AJ Joglekar

Went in here for a brunch during holidays. It seems they are not associated with brewhouse anymore. Didn't have any ales or beers from older menu. It was not very crowded though we had to wait for 15 min to be seated. Place is cozy but the section we sat all the way in the back was very cold. Food was just okay. It was served quickly though. Fried prawns and chips were not very tasty. Chicken philly had a whole breast. I was expecting they made it on grill with two choppers to cut it with onions mushrooms and cheese. Cheesy Knots seemed uncooked. Service was good but would have loved if server came back to ask if we needed boxes. We were successful to get the attention after several attempts. Overall is an okay place for a friend's and family to have some quality time.

Raina P

They had sign in front that they were short staff so it would take a while for food to come out which is fine, except all the staff just hang out by the bar and don’t check on you while waiting. While we were there, another guest got their food before us and when we got our food, my boyfriends burger was fresh, meanwhile my pasta had obviously been sitting under the heat lamps. Blueberry mule was very good

L D

Interior nice. Clean bathroom. Had to ask someone if they could seat us. Server was efficient. Food was just ok. Chicken avocado sandwich was dry but the bread was really fresh. Lasagna was meh!! Doubt I'll come back.

Regina W (Traveling DiDi)

Businesses should not make customers wait to give them money... I told the bartender I was ready for the bill, but was made to wait more than 13 minutes to pay. Furthermore, I had to get up from the bar, walk to the other side towards the kitchen, wave my credit card and bill in the air to get the bartender's attention (on the other side of low wall/room divider). The bartender then looked me in the eye and took another order before bringing me my bill. It is unusual for me not to tip, but I do not recall ever having to flag down anyone in such a manner, in order to pay my restaurant bill. The bartender needs more/different support staff. They (bartender) are loosing money. The bar section nearest the patio door was at about 85% capacity. The bartender seemed to be the only person taking orders and casing customers out, although 2-3 individuals did bring out food. About a minute after I sat down, placed my drink order, reviewed the menu, received my drink and attempted to order the Seared Ahi Tuna, the bartender cut me off by saying they were out of Ahi and Lasagna. If only I had known these facts before I read the menu and decided what I wanted to eat... So I ordered Thai Style Shrimp. And there was nothing "light" or "delightful" about it. There was way too much batter. The Arnold Palmer was good though. FYI: My movie (with pre-ordered snacks) was starting soon. My alarm went off seven minutes after I told the bartender I was ready for the bill.

+7

khosro bandari

Wow; I never expected that rude managers; we always came here at least every 2 weeks but never again There was a woman & a huge man that said they are managers. I guess the woman was shift manager & the big guy was not; I was wondering why they are not busy anymore. I must tell that the bartender ,young guy was really nice