Fabry68 Fabry 1968

I'll start by saying this isn't the place for me, but a reunion with friends brings me here. There's plenty of parking in the area, the place is original with modern furnishings, tables set on the floor with fish swimming underneath you... original. The usual all-you-can-eat system, with paid specials. You order with an app or their iPad...there are six of us and everyone writes...the dishes arrive but not the drinks...no one explains what they're bringing...they arrive, unload, and off we go...luckily in the group there are two veterans who more or less understand the system...in the end we all try a little bit of everything. Some risky combinations, let's say the rice is consistent in some cases, in others not. The price system wins, you can stuff yourself and it seems like you win... I don't feel like giving any further opinions.

+6

Claudia D.

Beautiful place with stunning fish tanks under the walkway and tables. The food is also very good. A bit noisy and crowded on holidays.

+8

Lova

I went for lunch after hearing about it. The atmosphere is unparalleled; the tables are built over a huge tank filled with large fish, making it feel like you're floating. The food and the portions are excellent. Recommended.

Salvo

Trendy all-you-can-eat restaurant with private parking, fast service with complimentary tablets. Average quality. Area with a floor-mounted aquarium. Quick pickup of consumed dishes, useful for two-person tables.

Andrea White

Rich menu The quality of the dishes is good, hoping they maintain this standard over time. The location is unique, although some tables are very close to other diners. The service could be improved; too much confusion, with dishes arriving late and some arriving from other tables. Overall, I'd say it's a good choice.

Cantaluppi

My daughter wanted to introduce me to this new AYCE restaurant; there are actually five within a 4 km radius between Mariano and Cantù. We arrived at 12:30 and the parking lot was already full... I wondered how those Brianza residents eat with chickens :-) No problem, it was Sunday, so we parked 200 meters further down the road. The restaurant's scenic impact was remarkable; they assigned us a table on the water as requested, which was definitely a departure from other AYACE restaurants. Unfortunately, I noticed that the presentation of the dishes was decidedly inferior to its competitors (I'm talking about Inari and Moya), as was the variety of fish. I don't remember seeing tuna or sea bass, while salmon and shrimp were presented in 425 different ways. That said, in summary... a stunning location, fast service considering the large number of people. At 2:45 PM, my receipt was 136, so to speak, but the presentation of the dishes and the variety of fish were inferior to the best.

Paolo Mantoan (Yuric83)

It's a classic, new-generation all-you-can-eat restaurant. Everything is beautiful, the service is fast, and the quality/price ratio is excellent. The place is very nice, but it's not ideal for a romantic evening, especially on the busiest days.

+1

Momo Moni

We went there for dinner for the first time. This restaurant stands out from the street; it's truly beautiful. Parking spaces are limited, so we drove around trying to find one (even the street was full). We had made a reservation by phone, specifying that we wanted a table on the water (intrigued by the novelty of having carp "under our feet"). When we arrived at the restaurant, despite our previous comment, they sat us at a standard table. For our personal taste, the food was quite good, but there was actually very little choice. The portions were just right, perhaps even the waiting time between courses. The restaurant was very crowded that evening, and you could tell by the loud noise inside. Unfortunately, we were sitting near the drinks counter, where the waiters, when clearing the tables, would bring both glasses and bottles to this counter (sometimes making a pile). That's why a bottle fell, shattering into a thousand pieces, and we were sitting right there!!! Very risky for people like me and the ladies next to us who were wearing flat sandals... At the register, the guy tells us the total, takes the cash, and doesn't give us a receipt... Only I pointed it out to him and printed it. We'll come back to it later and see if anything has changed.

+1

Barbara Giannì

Extremely disappointing experience. I found insects in the salad served with my dish, and it was clear that the vegetables were old and poorly preserved, visually unfresh, and in unacceptably hygienic conditions for a restaurant. When I reported the matter (to several people), I was offered a paltry €1 discount. I received an apology from the lady at the counter, but I felt as if it were just a minor inconvenience and not a serious hygiene issue. Everyone acted as if it were normal. Not only was it disgusting, but I also felt disrespected as a customer. A restaurant that serves food in this state and downplays such an incident is untrustworthy. It goes without saying that I suffered a stomach ache. Absolutely not recommended.