Matthew Ribas

The BEST osso buco!!! Was staying at Savona 18 hotel and found this gem down the street...ended up eating there twice and ordering the osso buco twice. Great atmosphere--cozy, charming, inviting, authentic! Great service--attentive, welcoming, friendly, funny. All-around one of the best dinners I had on my vacation! Try them!

Chun.Yen Ooi

Lovely recommendation by the nearby hotel manager. First time trying out Piedmont cuisine. Great setting, lovely Veal and Bolognaise. Highly recommended!

Rojin Rad

I had my Birthday here. Staff were so friendly and everything was well organised. The food was delicious with good quality. The place was cozy and we had a wonderful time.

Natalie Gorbunova

Delicious food and great service! We’ve enjoyed our Sunday lunch!

+2

Harro Hallmann

Original italian food. Reasonable prices. Great ambiente.

+3

Peter Kwasniewski

Excellent place, food is fantastic and the service attentive and cheerful. Try the seafood fry, absolutely amazing. Big portions too.

Tânia Teixeira

You can't go wrong with it. Luxury vibes dine in with affordable prices (12€ pasta dish). Service is 5 stars. Delicious food!! Good wine 🍷

Matteo Campanella

Being early for our meeting, me and some colleagues decided to enter this quite anonymous door on via Savona to discover a marvellous world inside, exquisite retrò ambient, great food and reasonable prices, not to mention the great service. A pleasant discovery, an hidden gem shining the light of once upon a time Milan.

Carla

Amazing food, amazing service, amazing place! We LOVED it! It was BY FAR our favorite restaurant in Milan! The pasta was perfectly cooked and the portions were super generous, also the prices were great for Milan standards. Please try the tiramisu too! One of my favorites ever!

Great neighborhood restaurant within walking distance of the Magna Pars hotel. Friendly wait-staff and reasonable prices.

Great neighborhood restaurant within walking distance of the Magna Pars hotel. Friendly wait-staff and reasonable prices.

Great neighborhood restaurant within walking distance of the Magna Pars hotel. Friendly wait-staff and reasonable prices.

We met friends on a Sunday evening, just wanted a qiuet place with good food and wine. The menu suited us well - we had a light fish dish with salad - thiough there were many moire. As an amuse bouch…

We met friends on a Sunday evening, just wanted a qiuet place with good food and wine. The menu suited us well - we had a light fish dish with salad - thiough there were many moire. As an amuse b…

We met friends on a Sunday evening, just wanted a qiuet place with good food and wine. The menu suited us well - we had a light fish dish with salad - thiough there were many moire. As an amuse bou…

La trattoria Aurora di via Savona a Milano è un bel locale di cucina piemontese nella zona Solari. L'ambiente è molto piacevole, la cucina di qualità, con una buona selezione di vini. Il servizio è cortese e piacevole, per i miei gusti un po' troppo veloce, non fai in tempo a sederti che già arriva l'ottimo sformatino offerto dalla casa senza che tu abbia ancora avuto il tempo di ordinare il vino. Quando passo in zona ci torno comunque molto volentieri.

Osteria storica in uno dei quartieri più belli di Milano. Location inaspettatamente enorme con un sacco di sale in un ambiente tutto sommato tranquillo. Il servizio l’ho trovato un po’ troppo poco attento nei confronti dei tavoli. Menu ampio il giusto, con piatti della cucina piemenotose: tutti molto buoni e abbondanti! Prezzi nella media. Consiglierei il posto più per una comitiva di amici che non in coppia.

Cucina milanese di qualità: ottimi cibi ben cucinati, dai sapori bilanciati. Il servizio è ben curato, il personale attento e cordiale. Apprezzato anche un piccolo entrée di benvenuto da assaporare durante l’attesa. L’ambiente è accogliente, anche se , a mio avviso, avrebbe bisogno di essere un po’ rinnovato. Rapporto qualità prezzo giusto. Parcheggio a pagamento nelle vicinanze.

Locale stile liberty.....un po' retro. Entre dello chef piacevole(polenta con formaggio fuso ,melanzana,semolino e mela tutto impanato e fritto). Bollito squisito ....salse e mostarda d'accompagnamento ottime come il bonnet per concludere in dolcezza la serata. Prezzo adeguato alla qualità dei prodotti. Consigliato.

Ci sono stato una sera a cena con dei miei colleghi sotto consiglio spassionato del mio capo. Locale molto bello, trattoria di una volta ma con un tocco di classe molto accogliente. Abbiamo fatto un giro di antipasti tipico ma subito dopo io sono passato alla costata, non ero in vena di primi eccessivamente conditi dopo quella che è stata una giornata molto intensa. La costata è stata ottima e in generale sono rimasto soddisfatto, 40€ mi sono sembrati tanti peró per degli antipasti neanche troppo abbondanti… Abbiamo preso il vino è vero ma comunque troppi!

Il posto è davvero bello, molto suggestivo e accogliente. Abbiamo mangiato davvero benissimo, dagli antipasti al dolce; l'unica pecca è il servizio: personale tra lo scortese, l'insistente e il finto ironico. Abbiamo avvertito molta pressione anche solamente nel scegliere il vino da prendere. Peccato perché meriterebbe 5 stelle e molta visibilità.

Cucina piemontese e lombarda in locale storico milanese. Qualche lustro fa era più trattoria e meno pretenzioso mentre ora, complici la zona 'in' e il generale upgrade dei ristoranti milanesi, si è alzato il livello dei prezzi e si è perso il clima familiare. Cibi buoni, bollito e dolci in testa, servizio distratto, location affascinante con giardino splendido.

Liza Shaban

A lot of hype around the place which once was (!) a gem. Not quite convinced While the restaurant has an amazing interior with spacious dining rooms and a beautiful terrace, the food was quite mediocre for the price.

+3

Blue Lobster

A true taste of Milan! This place offers traditional cuisine in a charming setting. Highly recommend trying the local specialties like saffron risotto and the classic Milanese cutlet. The staff is polite, adding to the authentic and welcoming experience. A great spot for anyone wanting to experience Milanese flavors!

ceren yaman

Tagliatelle ai funghi porcini was so good — i’d return for that! it’s not always on the menu though. Service was slow even if the restaurant was not busy. We also had tarte tatin & panna cotta, tarte tatin was better.

Nikos Anastasiou

Has a very typical Italian trattoria vibe (frequented by locals), the atmosphere is warm and welcoming and service is quick and polite. We tried the agnolotti which was a very tasty dish, simple but great, the Milanese pork cotoletta which was a tad underseasoned, and the vitello tonatto which was also very good. The only real con is the service charge and the water bottle that comes with it as a prerequisite, which adds ~10€ to a bill for a couple. Otherwise, it's a very solid option

Luca Venerucci

Good experience! Classic and regional (Piedmont and Milan) cuisine, old-fashioned service. There is a fancy and lovely garden inside.

Andrea Grechi

Old style restaurant closed to Porta Genova, with old fashioned furniture and wallpaper. Super welcoming and nice staff, we have been cuddled all along the journey while dining. The menu has Italian specialties from Piemonte and Lombardia, such as brasato with polenta ossobuco paired with saffron risotto, and a selection of different starters (vitello tonnato, peppers with bagna cauda, beef tartare and much more). Really recommend the ossobuco, very tasty! Nice selection of wine, we really enjoyed a couple of bottle of Barbera. 54€ p.p. the final bill, including a few desserts. 👍🍽️

This was recommended by our hotel because we wanted something more traditional Milanese. Lively and filled with lots of locals. They started us off with a small cheese with spinach and pistachio, a…

Has a very typical Italian trattoria vibe (frequented by locals), the atmosphere is warm and welcoming and service is quick and polite. We tried the agnolotti which was a very tasty dish, simple bu…

Has a very typical Italian trattoria vibe (frequented by locals), the atmosphere is warm and welcoming and service is quick and polite. We tried the agnolotti which was a very tasty dish, simple bu…

Very nice and typical Milanese place, complete and large wine list, great food specialties both from Piedmont and Milan areas. Gentle and helpful personnel, a place to visit and enjoy

The service was fast and responsive, wellcoming. Warm atmosphere with traditional decoration and osteria feeling. Classic northern Italy cuisine, great for meat lovers. I would have just loved som…

The service was fast and responsive, wellcoming. Warm atmosphere with traditional decoration and osteria feeling. Classic northern Italy cuisine, great for meat lovers. I would have just loved som…

Very nice restaurant in Tortona area , at lunch they propose a unique dish for 14,00 € drinks and coffee not included, the veranda behind the restaurant, beside the little garden , is a very nice…

Posto molto carino e atmosfera fantastica. Peccato per il servizio, siamo stati serviti da un ragazzo che era molto nervoso e scortese. Alla fine ci hanno fatto capire che dovevamo andare via perché lavoravano di piú di quanto dovevano. Il cibo nella media, fettina di vitello alla milanese un po' sciapa.

francisca kübler

I really like the ambient, my meatballs where decent unfortunately one of them was a little burned

Marco

Location is nice, service was decent and food had some ups and downs. Starters: very good, but 14€ for literally 3 shrimps on bread (see pictures - one was missing there) with a quite bad presentation (plate looked like a spare one randomly found around the kitchen). Vitello tonnato very good too, but also there the portions are not at a trattoria level especially for the price. Main course: Tagliata di fassone (24€) was good, properly cooked even if not abundant. Roasted potatoes were excellent. Wine: good. What you expect for 30€ bottle. Desert: we took a sort of chocolate pudding and ice cream. Aligned to expectations. Overall a fairly good dinner.

Alice Di Giuseppe

The food was good but not the best you can find in Milan. The risotto giallo was a bit too buttery but overall good. The cotoletta was overcooked and really hard. The ossobuco was good but slightly overcooked

Went for lunch. 1. Service: good except forgot our soup 2. food was good. Fondue was very good but the croutons were not so good. Should have just given bread. 3. bread: so amazing. Crust per…

Went for lunch. 1. service: good except forgot our soup 2. Food was good. Fondue was very good but the croutons were not so good. Should have just given bread. 3. Bread: so amazing. Crust perfect a…

Went for lunch. 1. Service: good except forgot our soup 2. Food was good. Fondue was very good but the croutons were not so good. Should have just given bread. 3. bread: so amazing. Crust perfect…

Santiago Coccolo

Food was good. Service was poor and not attentive. Ambience was ok outside but very hot and full of mosquitos

Condivido la mia esperienza in questa trattoria Milanese old style, in ogni senso. Arrivati al ristorante per un invito di compleanno, non siamo stati accolti da nessuno, se non dai nostri amici già al tavolo. L’ambiente retró e raffinato ci ha ispirato, fino all’inizio del servizio. Il flan iniziale ci ha accolto con un sorriso, dopodiché, siamo strapiombati in uno scempio dopo l’altro, parliamo di errori culinari basilari. Risotto secco, scotto e insipido; Calamarata con i Gamberi?!?! Brasato e arrosto senza il sapore deciso che contraddistingue il piatto. La cotoletta alla Milanese è un insulto alla città migliore d’Italia e più all’avanguardia. Per finire, la cosa peggiore è la mancanza di personale nel momento dell’ordinazione, abbiamo dovuto per diverse volte cambiare due sale per un cameriere. NO GLUTEN FREE

Pessima esperienza che merita di essere condivisa per evitare ad altri la stessa fine. Innanzitutto personale di sala non adeguato, poco gentile e cortese ma questo è stato il minore dei problemi. Alla cassa ci presentano un conto di 80 euro a testa che per quello che avevamo mangiato non poteva essere corretto. Alla richiesta di visionare il dettaglio dello scontrino ci è stato detto che avendo diviso il conto per le persone sedute al tavolo non era più disponibile. Non credo di aver mai fatto una recensione in vita mia ma questa era dovuta!

È rimasto solo il ricordo. Servizio inesistente, la cucina non pervenuta...peccato che il conto a XX,83 E DICO ,83 non è uno scherzo.... fosse stato tutto il resto all'altezza avrei anche ringraziato! :).... Dico solo che del tavolo una persona aveva finito di mangiare antipasto e primo e gli altri ..... Solo il pane! E al tavolo di fianco non è andata molto meglio.