Marc Katsambis

Our first meal in Milan, and the bar has been set very high. A place where the locals go—off the beaten track. Contemporary and classic in one. Brilliant waiters who were incredibly helpful and knowledgeable, delicious, uncomplicated food, great wine pairing and the music and vibes were on point! An easy 10 out of 10 on all fronts. The Tomato Tonnato, Rabbit Pate, Broad Bean Puree and Black Pork Salami as starters were all stand outs in their own right. The mains were simple, rustic and wholesome dishes served beautifully. Dessert was a classic panna cotta with a twist—persimmon and yuzu. Total flavour bomb, followed by a couple of amaros recommended by our waiter to round off a perfect evening.

+3

D W

This was the best food we ate on our trip to Milan. The service was incredible and the food was amazing too. Our waiter also managed to recommend us a wine which we loved. 10/10 meal. Follow me @danworth.ldn on IG or TikTok for more food pics!

+1

Claudia Smith

Such a special place. The food was excellent with no frills or pretentiousness. Great value, not touristy. They change the menu daily. Traditional Italian food with some North African twists. The chef was serving the tables and explaining some of the dishes. Our lovely waiter was so passionate, knowledgable and friendly. She suggested some great wines too.

Per Eggum Tjelta

Great food, lovely atmosphere, and super friendly staff! Had a fantastic time here – highly recommend!

Natasa V

Trattoria della Gloria offers a cozy dining experience with a small, well-curated menu that feels unique and authentic. Each dish is thoughtfully prepared and flavorful, capturing the essence of Italian cuisine. Prices are fair for the quality. A great find!

Fixitupchappie

The stand out meal from our trip to Milan! Why anyone would eat at one of those restaurants on the Navigli when this is nearby boggles my mind. I started with anchovies and dandelion and the we both went for the Polenta with Porcini mushrooms with blue cheese. And we shared a dessert of ganache with hazelnuts. The wine list is in the head of the maitre de and you tell him the wine you like and he makes a few suggestions based on availability on price and away you go! About 70% locals eating there (and it was packed) which says a lot about the quality and value of the food. Chatted to the Maitre de and he was saying the menu is kept short so as to stay seasonal and to keep waste down. All the staff seemed to be genuinely enjoying their jobs and invested in the restaurant which was amazing. Cannot recommend this restaurant highly enough.

+1

Jean Baptiste Hallaire

Great local food in a warm place. Friendly staff. We would definitely come back when in Milan.

+1

Shane Eaton

A fun trattoria offering elevated comfort food with friendly service. I only wish they offered classics in addition to natural wines.

+3

Anne Dargusch

This place is a must. Absolutely exceptional. Mini minestrone, perfect little starter. Rabbit pate was so delicious and the timpano was a must. The service was some of the best, great vibe, so knowledgeable with wines and the food - perfect. You can’t go wrong.

Chill cosy good food good wine, good music, cheffe talk to you and explain all the menu. Probably one of the Best meet i ever had

Chill cosy good food good wine, good music, cheffe talk to you and explain all the menu. Probably one of the Best meet i ever had

Chill cosy good food good wine, good music, cheffe talk to you and explain all the menu. Probably one of the Best meet i ever had

Chill cosy good food good wine, good music, cheffe talk to you and explain all the menu. Probably one of the Best meet i ever had

Way off the tourist trodden streets behind Navigli Canal, this charmer delivered simple but very well prepared food. Chilled minestrone. (Yes, that is correct),; beautiful tomatoes napped with tomat…

Way off the tourist trodden streets behind Navigli Canal, this charmer delivered simple but very well prepared food. Chilled minestrone. (Yes, that is correct),; beautiful tomatoes napped with t…

Way off the tourist trodden streets behind Navigli Canal, this charmer delivered simple but very well prepared food. Chilled minestrone. (Yes, that is correct),; beautiful tomatoes napped with tom…

This place is perfect for evening out with friends or a date. Follow the recommendations of the owners on the food and wine.

Was in Venice for one night and really enjoyed spending dinner here with my friends. The prosciutto pizza was divine and very large portion sizes. The staff were lovely and did a great job in makin…

Was in Venice for one night and really enjoyed spending dinner here with my friends. The prosciutto pizza was divine and very large portion sizes. The staff were lovely and did a great job in makin…

Fabulous meal and atmosphere. Restaurant staff were very friendly and there was a great atmosphere. You need to book as it seems extremely popular with the locals. Would highly recommend for trad…

Fabulous meal and atmosphere. Restaurant staff were very friendly and there was a great atmosphere. You need to book as it seems extremely popular with the locals. Would highly recommend for tradit…

Good atmosphere for dinner in Navigli district which is popular area to chill on weekends. Prices was lower than in the city center but staff and food was great! Risotto osso buco and polenta was tas…

Good atmosphere for dinner in Navigli district which is popular area to chill on weekends. Prices was lower than in the city center but staff and food was great! Risotto osso buco and polenta was t…

Good atmosphere for dinner in Navigli district which is popular area to chill on weekends. Prices was lower than in the city center but staff and food was great! Risotto osso buco and polenta was t…

Good atmosphere for dinner in Navigli district which is popular area to chill on weekends. Prices was lower than in the city center but staff and food was great! Risotto osso buco and polenta was t…

Good atmosphere for dinner in Navigli district which is popular area to chill on weekends. prices was lower than in the city center but staff and food was great! Risotto osso buco and polenta was t…

an drea

The chefs know what they are doing and have some good ideas, especially when it comes to playing with the Italian tradition. Unfortunately this is marred by an excessively short menu – only a handful of dishes, meaning that if you are more than two people you'll have to duplicate orders. And they play the usual trick of most "new" Milan venues: small, hunger-defying portions of humble ingredients (beans, potatoes, cheap fish varieties etc) at high prices. Finally, the wine markup is unforgivable: with all the amazing and good-valued barberas out there, we were recommended an undrinkable 'natural' one at over 40 euros. The resulting bill was at the level of the city's premium restaurants, but of course without the same service or variety, and without even a table cloth.