Lely Chichetti

Service was great. Atmosphere was lovely. The sushi was excellent with the exception of the one roll with shrimp tempura (all other rolls were uncooked). Quite honestly, the tempura tasted like it was fried in old, reused oil. Ruined what would have been a 5-Star rating.

Jacqueline Hernandez

Great local spot for habachi or to dine. Good spot for large groups to dine. Food is prepped well and very tasty but my low rating is due to service. During our visit service was a bit slow leading to some of the food not being hot when served. The waitress was not friendly (although I saw others very friendly). I would recommend this place based on food but caution on service. I would try again to rule out bad night for service.

Giorgi paatashvili

The restaurant manager made a very bad impression on me because he doesn't know how to talk to people. He's inadequate and doesn't listen to other people's opinions. He just wants to talk and have his own opinion first. He doesn't know that he shouldn't raise his voice with people. He just evaluates people visually.

Carter M

it was all right. When we first got there, we were seated quickly and the waiter came over. She had a hard time speaking up, and when I asked her to repeat herself, she got annoyed and raised her voice. Then when our appetizers of soup and salad came out. The soup tasted like it came from a box however, the salad was delicious. The hibachi chef soon came out and cooked our food. He was very warming over all the food was OK. The chicken was a little chewy and the rice needed more flavor. The hibachi noodles were delicious. This was a one time experience and I will not be coming back.

Alicia

First time here. No wait time at all the place was completely empty. Salad with ginger was absolutely amazing. Soup was okay.. the food was nothing to brag about really.. ordered the 2 tail lobster and they unfortunately Overcooked it. Tasted like rubber with a lot of salt.. very unhappy that I paid $32 for food I barely cared to eat. Not going back again..

Horrible service, from the cashier to the waiters, they are the rudest, it’s almost as if they don’t want to work there- so then why work there? I’ve had bad dining experiences but this place will always take the cake, and it somehow gets worse every time I go back. The food is fine, nothing to write home about, but after giving it around 5 tries I can for sure say- don’t give this place your money. They seem to hate their jobs and take out on the customers, the good reviews here may be bots or friends of ppl here but their crude hospitality completely spoils their food that is average at best

Haseeb Ali

One of the worst experiences I ever had picking up a take out order. I literally waited 1.5 hours after my original pickup time. When food was given to me it didn’t feel warm and a 5 minute drive later home, it was cold. How did you make me wait that long for food that clearly already prepared? Staff and manager were clueless. Their solution? Offered me a free soda while I wait. Yes it was NYE and it was busy, but there is no excuse to sit dine in customers that came in an hour after me and serve them before I got my food. This place is a joke.

Faye Y

They reuse peoples uneaten food.. the guy at the front desk let it slip. Dine here at your own risk They took down my order incorrectly and wanted to me bring it back to refund my money. I couldn't drive another hour round trip so said I'd be back the next day. "We will only refund 50% tomorrow because we wouldn't be able to serve it to anyone else". gross

Eli Yusupov

Decent food but terrible service. My to-go order wasn’t what I ordered and they expected me to go back to restaurant instead of delivering my food. After I said no and I’ll be contacting my bank for a refund, the doofus on the phone asked me to return the food back so they can “reuse” it. So be warned, you may be eating returned food.

Gia Eure

Have been coming here for years. Decreasingly worse every time… terrible service, mediocre food, etc. It’s embarrassing to have to ask your server time and time again for things and for simple request such as “may my 6 year old’s vegetables be on the side of her ENTREE, or else she won’t eat the meal” and the response is “you can do it yourself” and will drop the plate on the table. Unacceptable. Nah. In times like these, where it’s a luxury to come out to eat AND for servers to make tips, you certainly CAN put my child’s vegetables on a different plate. Not ask me to do it. Gives me the impression that the food is microwaved already on one plate, or you’re just horribly rude and lazy. Manager at the front does not know how to talk to people. Well be taking our business have to Mr. Sushi and Grill. Very disappointed I’ve spent so much money here to be upset and treated like this.

Ru

I ordered online and went to pick up my food a short while ago. I'm not sure if the bald headed, short Asian man with the black glasses at the front desk is just the cashier or is the manager, but when I went to pick up my food, he was impolite and abrupt with me. He asked me my name, which I gave to him. When he looked through the bags of to-go orders, he picked up my bag and thrusted it in front of my face. He treated me with disregard. I thanked him for the food and I told him to have a good day. He just ignored me. Everyone should be treated with respect when they are spending money in an establishment since the establishment only exists because of the customers. Fortunately for him, I wasn't there on business on an inspection-related capacity. The food itself wasn't good despite the positive reviews. I ordered the Golden Dream Roll with brown rice. It was very cold, like it came out of the refrigerator, and it crumbled when I picked it up with my chopsticks. That was frustrating. I came to the restaurant because it was recommended due to the positive reviews; however, I won't be returning for food.

Wendy Lee

We ordered the unagi don, yaki udon, and chicken/shrimp hibachi. They brought out the unagi don and hibachi at the same time (after we waited over half an hour) and the unagi don was cold. The rice was cold and the unagi was cold. When we asked, the waitress said "because it is sushi, so it is cold". $25 for a small and cold scoop of rice? I have had a lot of unagi dons at various other places and it was never cold. She went back to ask and came back with a new reason that it got cold because they were waiting to bring all the food out together. Except they didn't even bring out the yaki udon yet. They brought the dish back in and microwaved it for like a minute and brought it back to us. The yaki udon eventually came out when we were done eating the first 2 dishes. They apologized and said because tonight was busy, except, it was not. We will probably not be back. The unagi don was not worth $25. The wait was not worth it.