Bellissimo ristorante come arredo, tendaggie atmosfera. Belllissime le 📷 ai muri. Le camminare di sala garbate,gentili ,e professionali.Il cibo ottimo,abbiamo mangiato la prima sera la pizza 🍕 e la tagliata di angus a dir poco strepitosa. Il secondo giorno abbiamo preso la zizzona un esplosione di sapori ne avrei mangiato 10😊,poi abbiamo preso il capocollo cotto a bassa temperatura sublime ed infine un calamaro arrosto ,purtroppo c'è stato un problema di cottura.fatto presente al titolare egli mortificato ci ha offerto la cena ,un gesto molto importante per un ristoratore ,è stato davvero garbato e gentile .apparte il problemino io vi consiglio vivamente di andare a mangiare da Ieri Oggi Domani. 10 stelle sia per il cibo che per il proprietario. Buonissima esperienza culinaria ❤️

Hans-Ulrich Biedermann

We had a great meal here. We tried different pasta dishes and everything was really tasty and cooked perfectly. The wait was a bit long, but the staff stayed friendly and professional, and they were very fair about it. Overall, we felt well taken care of and would definitely come back. Highly recommended for pasta lovers.

P. Renner

Very nice restaurant with amazing pizza. Service could be a little bitte faster but overall a very good dinner experience

S. Rod

Good food. Seemed pretty busy both times we went.

Ma “Spooooon” Ko

A perfect rest between two longer train rides! We had a two-hour layover in Naples on our way to Bologna. Traveling with backpacks during a bus and train strike was stressful, so we looked for a cozy and affordable place to eat. And we found one! Susie (hopefully spelled correctly) welcomed us warmly. Unlike most restaurants we visited during our Sicily trip, service here was fast and attentive: we were seated immediately, got water right away, and our order was taken without delay. The food was fresh, delicious, and quickly prepared. Manuela kept an attentive eye on guests and noticed from behind the bar that I wanted to order more—she immediately sent Susie over. As both my girlfriend and I have worked in service ourselves, we can be a bit demanding. But here we were genuinely impressed. This was by far the best service of our entire trip. The place is definitely worth a visit: pleasant atmosphere, tasty food, fair prices, and outstanding service.

Anne Resty

The food was amazing! My appetizer was cheese and sausage wrapped in a thin pizza dough with a mild tomato sauce. It was really tasty. For the main dish I had clams, mussels, and shrimp in an amazing sauce in a bread bowl ( pizza dough based). The service was good.

Nayan Patel

Very good place to eat. Prices are reasonable and service is decent. We went for an evening pizza. Size of the pizzas were good - we even had to take 1/3 of 2 pizzas home. Decor is fine, a little on the dark side (low lighting). Just note the toilets are down a spiral staircase.

Mariana Diniz

We enjoyed our dinner very much. We were in Naples for just two hours and no regrets in spending these hours there. The staff was friendly, polite and fast. The food also came fast and was delicious. The environment was also really pleasant and the toilet was really clean too. Thanks guys.

C

Stopped in Naples on the way to Rome just to get a Napoli pizza and come across this place to eat while walking around.. Didn't dissapoint! Great food, escaped the summer heat, and the interior design is awesome too. Recommend.

Vivian Normade

All the food in Napoli is good, but this place is the best!! 2nd night in a row, and we would be back if we were not leaving tomorrow. The staff is wonderful! A big thank you to Sara, Emanuela, Gineura, and Suzy for the hospitality! Everyone made us feel so welcomed!!

Amari Craig

Food service and ambience was phenomenal & great price! Came from a cruise and it was worth took some food back on the boat.

Matteo Bocci

We had a fantastic dinner as a large party of 7 including two very tired kids after a long train ride to Naples. The interior is very modern, lights Maybe a bit too dim, With wonderful large prints of iconic Italian actors and directors. The menu is really a celebration of staples Of the Neapolitan cuisine, as well as modern takes and revisited versions of historical dishes. We treated ourselves to a series of starters and mains, plus a calzone and pizza for the kids. What we had was fantastic, with a special mention to the pasta e patate, so creamy, packed with pepper. Simply glorious, the best I have ever had. Portions are very generous, but the staff was really kind and gave us a doggy bag with the that we could not eat. Looking forward to another visit to try so many other delicacies. Thank you!

+2

Katie Kwok

Staff lady amazed me with her big smile and truly friendly attitude. Pasta was nice with a modern twist, with fried seaweed as toppings. Love! But it is considered a bit pricy for me with the additional Charge 3€ of I didn’t even know what hmmmm

Alessio Florida

One of the most beautiful pizza house in Naples. Ingredients are awesome and fresh! The design is inspired at the cinema icon Sophia Loren.

Lawrence Ng

This is a gem around the neighborhood where we stay. The restaurant is set up very nicely. Our waitress Emanuela is very nice and patient in explaining the dishes for us. Both the cod and the octopus are very fresh and tasty. Higher recommend!

+2

La pizza? Semplicemente eccezionale. L’impasto leggero e ben lievitato, il cornicione fragrante, e ingredienti di prima qualità: si sente che c’è passione e ricerca dietro ogni scelta. Abbiamo provato sia le classiche che alcune proposte gourmet: tutte buonissime! Gli scialatielli meritano le 5/10/100 stelle da soli Prezzi onesti per la qualità offerta, porzioni abbondanti Ci torneremo sicuramente… e porteremo altri amici con noi!

Locale molto carino e ben curato, la sera si mangia in un’atmosfera a luci soffuse e con una musica di sottofondo rilassante e non pervasiva. Il servizio è molto buono, personale cordiale e disponibile. La pizza mi è piaciuta abbastanza ma non avevano la possibilità di mettermi una mozzarella sopra. Il fritto è un po’ pesante ma la porzione è abbondante. Mi aspettavo un prezzo leggermente più contenuto. Posizione comoda e vicino alla stazione.

Tricia Sargeant

We spent one night in Naples and our hotel recommended this restaurant. It was lively, but still had tables available. My mom had the raviolis and loved them, and we both had the mixed salad with tomatoes. The grilled vegetables were a little underwhelming. 50% lettuce and 50% grilled zucchini and eggplant I think. Overall we were very happy with the meal and the guy that was the cashier/maître’d was super sweet. Definitely a good place for dinner.

Incuriosito dalle pubblicità su instagram, ho deciso di provare questo ristorante. In particolare volevo provare il " panaro della regina". Devo dire che questo piatto mi ha un po deluso, più bello da vedere che da mangiare. Troppe melanzane e olio, cozze e gamberi non freschissimi. Comunque il locale è bello ed accogliente. La cameriera sorridente è cordiale. Prezzi nella media. La maggior parte dei clienti erano turisti.

Costoso e alcuni piatti non convincenti Il menu è accattivante, l'ambiente è accogliente; per il servizio molto dipende dai camerieri, alcuni gentili, altri meno. Alcuni dei piatti che abbiamo scelto non ci hanno affatto convinto: la zizza fritta era fredda dentro e quella di mare aveva una salsa immangiabile. Il conto troppo elevato.

Craig Riffenburg

First of all let me start off by saying, the amount of food you get for the money when it comes to Pizza, excellent! Inexpensive and filling! Six euro for approximately a 12 inch pizza! We only ordered pizza and drinks! Three people in our party. The waiter gave us two menus, not three. Because there were not enough available according to an employee. We were the only ones inside the business at the time! My daughter asked for a sweet wine and the waiter said they have dry wine however he pointed at the wine list and suggested something that might make her happy and it was extremely dry after he brought it to the table and she tried it! I had to ask for pepper for my pizza and when the waiter brought it to me the Peppermill was completely empty I had to get up out of my chair to ask for another for which was brought to me immediately. We were reluctant and asking for olive oil because it just seemed like we had to seek out the waiter for everything rather than him being readily available for us since we were the only ones eating at the time! My wife asked for the bill when we were finished. 10 minutes had gone by no bill! By that time there had been three table sat along with us! So I got up once again and asked the lady at the cash register if I could have my bill! we had noticed that the bartender the waiter and another employee were just chitchatting and texting and not observing any tables for at least five minutes straight while waiting for my bill ! They promptly brought it over to me! I believe most people give five stars for this place only because it’s decent pizza for dirt cheap price and a average environment since the street is loud and noisy and dirty! Don’t sit outside unless you wanna have an unpleasant experience unless, you’re accustomed to cigarette butts trash and loud noise and mopeds etc.! I guess you get what you pay for! I don’t expect Rolex service or the red carpet or Dom Perrion but they truly could step up the service a little better to make it a more pleasant experience. We tipped the waiter in my opinion over tipped him, 20%! I’m a big tipper that being said if he had been a little bit more attentive since they were so slow I probably would’ve tipped him 40% because we’re from the states! That being said it doesn’t break my heart I’ll never be back! So if you want cheap meal for decent pizza and frankly a dirty environment outside the business feel free !

Ripieno alla scarola "fuggita". Accoglienza ottima, ambiente gradevole e curato, servizio cordiale e gentile. Abbiamo ordinato due calzoni ripieni di scarola. Al momento dell'assaggio dobbiamo però chiamare necessariamente la cameriera perché il calzone (chiaramente nominato sul menù come "alla scarola") non ha affatto scarola! La cameriera gentilissima si scusa con noi e davanti all'evidenza ammette lei stessa che in quei calzoni la scarola praticamente non c'era. Li porta prontamente via e, seppur con un po' di insistenza, ci chiede se può portarci un'altra pizza. Noi a quel punto scegliamo una napoletana (ottima, nulla da dire). Al momento del conto ci chuedono come fosse andata. Noi facciamo notare il problema avuto con il nostro ordine ancora una volta e però nonostante questo i due calzoni con la scarola "fujuta" ci vengono conteggiati nel totale! Faccio vedere come prova le foto anche al signore alla cassa e lui mi dice che la scarola in quel calzone c'era...Questo denota innanzitutto una mancanza di comunicazione tra la sala la cassa: non è accettabile che il cliente debba spiegarsi ed esporre una problematica alla cameriera/al cassiere/al proprietario. Il disguido è stato poi di carattere oggettivo, non basato su un gusto personale. Ho ordinato un calzone con un ripieno che poi non ho ritrovato nello stesso. Ad ogni modo ci è stata offerta questa pizza che comunque inizialmente noi non avremmo ordinato se tutto fosse andato secondo i piani. Ci sono stati addebitati invece 20€ per due calzoni che noi effettivamente non abbiamo mangiato.

D H

Full of tourists eating pizza which looked great. We ordered seafood pasta. After 15 minutes the waiter told us they had no seafood but did we still want the dish SERIOUSLY! We chose another pasta that was our worst meal in our many trips to Italy. The first pasta was just tomato sauce. We waited about 45 minutes for the food.

Dispiace non poter parlare bene di un ristorante ma sono stanco di non poter più mangiare bene nella mia città, dove con l'aumento del turismo ogni giorno nasce un ristorante nuovo ma la qualità è sempre più bassa. 1. il nome del ristorante richiama un vecchio film ambientato a Napoli, il menù richiama la tradizione napoletana con qualche "innovazione" e poi il ristorante sembra un freddo e asettico drink bar internazionale e ti sembra di stare in qualsiasi città d'Europa. Non sembra di essere in un ristorante a Napoli. 2. Il servizio, tutti gentili e professionali per carità, ma appena ho provato a fare una domanda su un piatto del menù (la "trippa fritta" ???) brancolavano nel buio. 3 il cibo, nello specifico una pizza margherita e una genovese. Pizza con un sugo di pomodoro crudo e acidissimo e la genovese appena passabile ma rovinata da un pezzo di carne con un sapore strano al punto da farmela lasciare nel piatto dopo il primo morso.

Qualità di cibo pessimo , frittura tradizionale ?? ho visto tutto tranne che vera frittura napoletana , arancino solo con riso super asciutto , pasta e fatate letteralmente uno schifo c un quadrato di pasta super gommosi … da NON ritornare SICURO . Sconsigliatissimo .

Sono stato truffato per 23 euro. Il conto era di 101 euro e la cameriera mi ha addebitato 124 euro sulla carta. Ho le prove: lo scontrino e l'estratto conto della mia carta di credito. Fate attenzione con questo ristorante e verificate che il conto corrisponda all'importo addebitato sul terminale di pagamento.

Qualita degli ingredienti é discutible. Il servizio é scarso, c'era un solo cameriere in sala mentre il propietario e il figlio guardavano ma non agevano mentre noi eravamo da piú di 30 minuti al tavolo aspettando per ordinare. Abbiamo fatto presente che la pizza era salatissima ma ci hanno risposto in modo molto ignorante diciendo che capperi e acciughe sono salati e di conseguenza la pizza viene salata. La pizza non si poteva mangiare per Quanto salata veniva.

Jiayi Huang

Everything was extremely salty from pizza to pasta. Beer on tap also not that cold.

Mihaila Alex

we went there today to eat. i saw a lot of positive reviews but i don't understand why and who offered them. i ordered seafood pasta and grandma's eggplant pasta which i can honestly say was the worst pasta and pizza i have ever eaten. raw and tasteless. (the pasta only had empty shells and shrimp tails) the waitress saw that we were not happy and we explained and showed her why, she agreed with us and offered to pay only 20€ for the meal. at least the beer is good. very nice waitress.

tomas dardomas

Very disappointing experience – one of the worst restaurants we've visited in Naples. The salad was of extremely poor quality – just a few random lettuce leaves thrown on a plate with no effort or taste. We’re attaching a photo so you can see it for yourself. The rest of the food wasn’t much better, and the service was equally bad. If the staff can’t even learn basic English, it’s hard to believe they can learn how to cook properly. We've been to many great restaurants, but this was by far one of the worst. Honestly, McDonald’s makes better salads than this place. Would not recommend.