Amy

This spot is actually FIRE. Probably my second time here with family when I’m in town. Their Peking style pork chops is all I wanted and is reallyyyy good and their steamed chicken has been the best I’ve had. The veg, lobster noodles of course also very good. My fam got this short rib on the bone in black bean sauce was awesome.

Bryan su

This place is 100% if not more better than wah fung, as great as wah fung is this place has seating but also more options and the bbq tastes better in my opinion too!! Highly recommend coming here!! Try to crispy pork over rice, it’s one of the best for sure and the congee and other dishes are also all really savory and worth a try if you’ve got more people! Also, for the price it is super filling…6.50 for a meat over rice and it fills me up for two meals!! Editing to make it recent STILL THE BEST THREE YEARS LATER friendliest wait staff especially if you go more than twice or three times but the food is so worth it too. Guarantee you it’s better than all spots around it!!! A little pricier now but still only 8 dollars for crispy pork! 整个纽约最好的粤菜馆！脆皮火肉是纽约最好吃的！！

Charlene Auriel Lim

Great price. Love the 3 meats on rice (roast duck, chasu pork, crispy pork belly). Beef ho fun was pretty decent but not outstanding.

Ben Hua

I’ve been coming here for a very long time now when I was a kid. I mainly come for dinner, where they serve foods family style just how I like it. All the usual family style dishes ordered at a table is just amazing. The food is just immaculate. The dessert they give you and fruit at the end just makes it perfect to end the night. Hope this place stays here forever

+3

Daniel Mekelburg

I have attempted to come here a few times this year but, was always a little too late on my arrival. By around 1 pm the place is a mad house for lunch. Usually filled with older patrons, taking part in their ridiculously well priced and delicious lunch special. For 9 dollars, you can order a whole host of items that normally appear to be more than twice the cost. I arrived around 11:15 and was one of the first to arrive for lunch. i was seated at a large circular table and given a pot of tea. I ordered two items off the lunch special. the first being braised tofu and fish, the second being pork belly with long hot peppers. They both arrived steaming hot. My first impression had me shocked. Not only was this a huge portion of fish and tofu but it was perfectly cooked. you could tell the fish was made to order. the fish had a nice crispy exterior and had soaked in some of the delicious brown braising sauce. the tofu, the same. The pork belly with hot peppers while not as bountiful, or complicated a dish was excerpt what i ordered. i assumed at first it was going to be a twice cooked pork, it was a pretty straight forward stir fry with sweet onions and peppers. Quality of everything was really nice. Free bowl of rice and a free pot of tea, what a deal. Friendly staff, great experience, i will be back after watching several other dishes come out of the kitchen. i would definitely get the braised tofu again and either try their bbq items, or this garlic chicken i saw come out, or their steamed whole dish for 12 bucks, or like 30 other menu items. This place needs my further attention!

Christian Hadiwinarta

I went to this restaurant last week and ordered a few lunches. Their fried rice tastes just okay, but I recommend Singapore Chow Mai Fun. It tastes better than their fried rice. I'll def come back to order more!

Nicole Louie

A popular place, there were a lot of people on this weekday night. Make a reservation in advance if you come with a large group. There are lots of tasty dishes to eat here!

+4

Ho Yeung

As a local raised in this neighborhood, New Hong Wong is one of the last remaining authentic Cantonese restaurants in Chinatown. The prices are relatively less expensive and the dine in portions are HUGE! This combination of low prices and very satisfying portions is an extremely rare find in Chinatown. I've been eating at this restaurant for over twenty years, and despite some name changes during that time, the food quality remains the same. During lunch dine in tends to get very busy, so get there early to avoid the crowds. This is a great place for dinner and the service during dinner is more attentive than during lunch. All the dishes are cooked in traditional Cantonese style. Nothing fancy but very satisfying. Their BBQ meats are good and worth trying as well. I loved the fried salt pepper pork chops twenty years ago and I love them even more today! They are so tender and flavorful and definitely a must order. Enjoy!

Duong Vu

Best family style restaurant! Bring 3-4 people or more so that you can try different dishes. My fav is the salt and pepper pork, it’s melting soft inside and crispy outside. I didn’t like the plate of char siu and fried pork belly as much because it was a little cold and dry and too lean for me. But other than that, everything else is great, they also give you a small free bowl of house soup.

Phil Foo

Lovely place to get local quality Chinese food. Glad to see they survived the pandemic. Everything we ordered tastes great and is reasonably priced. The fried soft shell crabs were my favorite 😋🦀

+1