Sarah Fleischman

Went here to celebrate a birthday and everything was wonderful! We could have made a meal just on appetizers alone! All the meats were perfectly cooked with a wide assortment of flavors. Definitely recommend the short rib ragu. Our waitress was lovely and very helpful deciding what to order.

Eden Seifan

This place is SO delicious!!! i’ve been here multiple times for family members birthdays, (about 4 times so not MULTIPLE but still) and every time, i don’t leave hungry or dissatisfied!! The atmosphere is beautiful, the music is very nice, and the servers are so kind and tend to all of your needs!! I never knew kosher meat could be so delicious!! I am very very pleased and i really think if your decaying on coming here, YOU SHOULD.

Nick Buchheit

The staff was friendly and helpful. They made great suggestions and weren’t afraid to strike up a conversation. Food was superb. I ate to much because it was too good not to. I’ll be back.

Mendy Schapiro

Truly a delicious night out in the city. The spicy penne is unbelievable. The service was next level and they actually make sure that there is always water in your glass. The pecan pie was out of this world, as was the astronaut cocktail fruity and delicious for unone with a low alcohol tolerance Highly recommend.

Rachel Kahen

Lovely experience! Anwar took such great care of us. The lemon chicken and rib eye steak slapped. Our water was never empty. They even gave us a complimentary dessert for our celebration. Highly recommend.

Josh Vilinsky

Food was incredible service even better than I could have asked for and extremely respectful employees there at any time you need them to be and always cleaning your table constantly making sure you deserve the perfect high quality dinner you pay for. Highly recommend and I will be returning here soon and consistently.. Great Kosher Spot!

Renerose Navarro

I had a great dining experience, thanks to Luke! He was attentive, friendly, and made sure everything was perfect for us. You can tell he genuinely cares about his work and his customers. If you’re eating here, I highly recommend asking for him, you won’t be disappointed.

A C

My son, daughter in law and myself all agree that we had the best restaurant we have ever had in NYC. Last night we dined at Noi Due Carne to celebrate my birthday. From the drinks to the dessert, the evening was unforgettable. We were in absolute bliss with each bite. Our server Ariel was so incredibly attentive and we loved the low lighting and warm atmosphere. To start, I ordered the Fig Margerita, my DIL had Strawberry Fields which they made a bit more sweet at her request, and my son had a good glass of red wine. He was unsure which wine to choose so Ariel brought out two mini glasses for him to sample. For starters, we got the Mazzetto where you pick three dips for $24. It came with an unlimited mini basket of delicious cubes of bread. We chose the marinated eggplant, green schug and Sicilian olive tapenade. We also ordered Roman Style artichokes, King Salmon Carpaccio and the Black Cod. My son had the Black Angus Carpaccio. For our mains, my DIL had the Duck Confit, my son had the Cavetelli Short Rib ragu and I had the Pumpkin White Truffle Ravioli. For dessert, my DIL sneakily went up to Ariel and told him it was my birthday so they came out singing with sparklers and an incredible Bourbon Pecan Pie with the most delicious gelato I have ever had.🥰 No words can truly express our dining experience.

+5

Georgia “Dodie” Altman-Sagan

Genuinely the best Kosher dining experience I have ever had. Food was absolutely incredible, not to mention how attentive and kind the servers are. Our waiter, Nicholas was wonderful, so sweet and accommodating for all dietary needs. Good vegetarian options as well. They brought out a suffganiyah & sparklers too for a Hannukkah birthday! Fantastic atmosphere. 10/10.

+4

Yehuda Feldman

The service was excellent, and the food was absolutely outstanding. Our waiter, **Joel**, crafted exceptional drinks and recommended dishes that were all incredible. To top it off, at the end of the meal, they surprised us with warm and delicious donuts to take home. A truly delightful experience – highly recommended!

Mitch Marcus

Very enjoyable upscale intimate kosher dining experience. Highly recommended. They have a lot of choices of appetizers and antipasti which are great for sharing. Very generous portion sizes on the entries.

+1

S Kleinman

Wow wow wow, no words, Having been to Many restaurants in NY NJ and around the world, this is something Special! I’ve yet to be at another place where EVERYTHING, LITERALLY EVERYTHING. was so perfect starting with walking in, you have a host greeting you, on time seating, if for whatever reason there is a wait you can anytime sit at the bar and enjoy that, as well as the bar tender knows his and the kitchen menu really well, and can make your choices easier for you! Once at your table the table is sturdy, clean, and well spaced from the next table. The cutlery and glasses, sparkling clean!! A well lit table with a candle, very cozy environment. When placing the orders, each staff member knows the menu fluently and is there to explain anything and help with decisions if needed! The food is ready and perfect timing, and let me tell you, it’s 10/10 delicious!!!! Seriously go check out this place!! Thank you @noi Due Carne for such a wonderful experience!

+2

yaakov schwartzman

I rarely ever give a five. A really nice place. Excellent food. Not pricey for upscale. A proper professional bar with cocktails and nice selection. Deserts are fantastic. Try a non dairy NY cheesecake. Fab. Appetizers are great. Most of all is the service. From the maitre-d to the bartender to the servers. All happy and service quality

+3

J Elgavi

I'm not a fan of writing negative reviews, but I feel that this place needs some feedback. First, the service could have been better. Our food came out later than the meals of customers who were seated after us, which was a bit frustrating. The restaurant is situated in a basement, and the prices are quite high for the setting. Our bill came to $453 (2ppl)(for: cigars, truffle-fries, 2 sangrias, and cowboy steak). What caught us off guard was the lack of clear pricing for the *chef's special* cowboy steak. They didn't mention the cost when offering it, and we were surprised to find out it was $220—more than double the price of the highest-priced steak on the menu.

Olga Dąbrowska

We were excited to try the burger and duck confit gnocchi at Noi, but both dishes fell flat. The burger meat arrived disappointingly dry, paired with soggy, greasy fries. The gnocchi was somewhat better yet overly oily, boasting a strong truffle aroma without any matching taste—likely just scented oil, not real mushrooms. Atmosphere and service were solid, but the food left us highly disappointed for a restaurant of this caliber (both price range and ratings).