Giovanni Colli Vignarelli

Midweek dinner with my wife. We'd been wanting to try this place for a while. We had a great time: excellent and beautifully presented food, knowledgeable, friendly, and cheerful staff. The menu features traditional Roman cuisine, some with a twist. The atmosphere (renovated from its previous management as a pizzeria) is very elegant and clean. There are tables for two and also larger tables with stools for larger groups. The prices are perfectly reasonable. We'll definitely be back to try the other dishes on the menu. Bravo!

Leonardo Tabellini

The food, service, and ambiance are all top-notch! Gorgeous place, beautifully decorated. Delicious food and very friendly, helpful service! I absolutely recommend you go there!

Beatrice Giuriati

Excellent food, a really nice and well-kept place. The staff was very kind and the service was fast despite the place being full. Everything was perfect.

C S

Everything was perfect. Very kind. They reserved a slightly larger table because we had a person in a wheelchair with us. Everything was truly delicious... the ribs were perfectly cooked... the tiramisu was delicious. The tagliata melted in your mouth. The artichokes were spectacular.

Alessandro Romerio

For those who love Roman cuisine, this is definitely a restaurant worth trying. Good quality ingredients, friendly service, and a delicious menu. Reservations are recommended.

Ricky Lomax

The atmosphere is modern yet familiar, thanks to the friendly and professional waiters. The fettuccine with lamb offal was truly excellent, and smelled just like Rome!

CC Cato

Photos don't speak for themselves and don't convey the flavor and goodness of these dishes, but they're enough to make you book and experience for yourself what words can't explain.

+3

Giovanni Sapia

A delightful discovery, this restaurant in Novara, featured on the ViaMichelin app. The atmosphere is welcoming, air-conditioned, and offers a certain level of privacy. Table service is prompt, and the waiters are friendly and knowledgeable in recommending and explaining the various dishes. I appreciated the option of creating your own menu with half portions, which are reasonably priced and served in generous quantities despite the low price. The coffee included in the price is a lovely and welcome treat from the owners. As for the food, I had the mozzarella in carrozza, the spaghetti carbonara with crispy cracklings, and the baked potatoes. My companions enjoyed the spaghetti cacio e pepe and the pork shoulder with spring onion. The glass of sparkling white wine we drank was also good, per the waiter's recommendation. The desserts were a surprise in terms of both quality and appearance. Overall, a highly recommended restaurant!

+21

claudio H.

An excellent first experience of typical Roman cuisine, with bold flavors that reflect tradition. Very professional and friendly service, a well-maintained venue, and a reasonable bill.

Marco Cr.

Good food, well-trained and professional staff with that touch of friendliness that never hurts. The wait time between courses is just right, allowing you to savor the dish in peace and fully appreciate the flavors before moving on to the next course. Good value for money. The restaurant is located on a fairly busy thoroughfare with paid parking from 8:00 a.m. to 8:00 p.m., but just a few dozen meters away, you can park for free on Via Monte San Gabriele... just be aware of the street cleaning ban on Tuesday evenings.

+1

Carola De Prosperis

I had the pleasure of dining there on a Friday evening, and needless to say, I had a wonderful time. From the attentive service, to the vast array of dishes on the menu, and the chef, who excelled at every course. Everything was so delicious that I had two first courses; I didn't want to miss out on the carbonara, nor the ravioli. 😂 Besides the superb cuisine, the restaurant is very welcoming and elegant in every way. I highly recommend it and will definitely be back soon. 🤍

+3

Laura FVC

A very good menu which is inspired by the Lazio region. They also have some interesting wines which are not the usual ones you commonly find around. Our waiter was very friendly, polite and knowledgeable. We had great time and lovely food.

Likhon Chokedan

My best restaurant in the town. Amazing

Younus Ali

Top!!!

alessandro rossi

Good Roman cuisine, though I find the dishes a little salty, but that's a personal preference. The portions are average, allowing you to order at least two dishes and the portions without feeling overpriced, but this does make the final bill a bit high considering the type of dishes. Overall, a positive experience. Attentive and precise service, no complaints.

Alessandro Schumperlin

We went there yesterday for lunch. While the service was courteous and friendly, I found it a bit confusing and slow. I noticed people who arrived after us, who obviously ordered later, still started eating before us. Perhaps it was also due to the fact that the place was packed to the brim, so much so that some customers waited to be seated until a table was freed up. As for the food, I'd say the appetizers, first courses, and desserts were very good, in line with the quality, quality, and price; the appetizers were a bit less so, but not in terms of taste, again, but in terms of quantity compared to the price. Regarding the price, some items, as I've already mentioned, seem slightly overpriced, while others are in line with Novara's prices. I don't rule out returning soon.

+8

Marco joe

We had lunch with a group of friends and overall we had a good time. The staff was friendly and the place was nice. We ended up trying a bit of everything, and I have to say we weren't entirely sold on all the dishes. The first courses, in particular, such as carbonara and amatriciana, were very salty (it wasn't the pecorino), and the pasta was a bit dry because, in my opinion, the timing wasn't aligned with the appetizers, so they were reheated. The guanciale was charred. I wasn't sold on the maritozzo pasta either. The fried artichokes and the burrata and puntarelle appetizer were good. The cod appetizer and fried Roman fish were average. Being Roman, I'm obviously a bit critical. Prices are average.

sofia margiotta

We went for dinner here because we'd heard great things about it. We're sorry we were a bit disappointed with the dishes. The appetizers weren't bad, but they had a few flaws (the supplì had a slightly sweet aftertaste, but the fried ingredients were excellent; the puntarelle were good, but lacked a bit of saltiness; the artichoke alla giudia was good and well-cooked). The first courses, however, were a bit disappointing; having been to Rome several times, we didn't find the same flavors; the amatriciana didn't reflect the "typical" taste, and the gricia was decidedly too salty. For dessert, we had tiramisu and maritozzo, which weren't bad, but not exceptional either. The service was very friendly and pleasant, but could have been improved with a few more touches (giving guests more time and not making them wait so long for the bill). The bill was a bit expensive for the quality of the dishes. Overall, it wasn't a completely negative experience; the place is very charming and charming, and certainly has potential, but could be improved. In any case, thanks for the evening!

+1