Sitio precioso. Hemos comido espectacular. Desde el primer momento la amabilidad de los camareros de 💯, destacamos a José que en todo momento estuvo muy pendiente de nosotros ¡ Gracias!. Merece la pena si vas a comer a un sitio de calidad.

Es un sitio privilegiado que se encuentra afuera de la ciudad, donde puedes desconectar de tu día cotidiano y pasar un momento agradable con tu familia. Me encanta este sitio ya que ahí puedo sentirme que estoy fuera de España ya que yo he viajado mucho por el mundo y me encanta viajar y conocer sitios nuevos lo recomiendo.

¡El sitio es magnífico! Un entorno bonito, tranquilo… el servicio genial, he venido varias veces y había pedido carne, hoy hemos apostado por el arroz y desde luego ha sido un auténtico acierto. Uno a banda y otro de conejo y caracoles, difícil elegir cuál mejor. Nos ha sorprendido gratamente. 100%recomendable

Estuvimos cenando y de maravilla. La atención fue muy buena, las dos chicas super amables y sonrientes. Muy atentas. A ver si llega el dia que arreglen el tema del camino, que no es cosa del Restaurante.

Un lugar agradable con camareros muy atentos y simpáticos. Excelente calidad de los productos (carnes). Todo salió bien de principio a fin, lo recomiendo.

¡Un masajista increíble! 💆‍♀️ Ilya trabaja con profundidad y comprensión del cuerpo — después de la sesión sientes ligereza, claridad y que el cuerpo cobra vida. Un verdadero maestro, ¡lo recomiendo mucho! 🌿

John Brown

Very nice venue. At this time of year (mid November) the place wasn't too busy. I hear it is very popular in the summer but we were happy to enjoy a quiet meal in such a nice setting. The drive along the dirt track to the venue is interesting to say the least but well worth it on arrival.

Nialler

Great spot!!! Assumed it was closed !! Have gone here for years!!! New management but food is super still!! Great steak!!! Hard to beat!! Drove there assuming it closed!! Don’t be put off by drive to the restaurant!!! Food worth it !!!

Alan Long

Beautiful setting and great food. Awful access road.

Andy Melpous

This is the best Spanish restaurant we've been too. It's difficult to find as its down a pot holed track in the middle of nowhere. But it's well worth the effort as the food is excellent and the setting and ambience is second to none. There's an extensive menu including Pallea and Grilled Meats. We shared the Roast Shoulder of Lamb with an extra portion of potatoes which is enough for 2 and is great value at just over €32. Highly recommended

Helen Flynn

Love this place. It has been a bit tired over the last few years although the food and service has always been great, but we've just had a gorgeous meal with two kids (8 and 5) and the experience was fantastic. Definitely worth a visit if you're in the area, such a beautiful setting.

Patrick Morrissey

I dined here for 3 nights of my week holiday because everything was so nice about the place. The food was 10/10. Lovely outdoor setting with a lovely breeze. Waiters were very helpful and accommodating. Delighted to have found this place and couldn’t recommend enough.

JAMES WARDLE

Amazing place that you can only get to on a dirt track road when you get there it opens up like a white and green oasis food was excellent staff were super friendly while being professional and very knowledgeable about gluten dairy and other intolerances you feel so relaxed and the cockerel crowing and the turtles swimming adds to the ambience if you want to treat someone special this is the place

marc williams

Food was exceptional as always,service great at all levels,beautiful atmosphere you can't fault it.

Ole Molenaar

Tradition to be here every easter. Now they have renovated, and it is just as nice as it was back in the days! Fantastic spirit, and food.

Christian Eng

Very fresh meat. Their bestseller is shoulder of lamb. This restaurant are about 10-15 minutes drive from torrevieja. It's really secluded in the forest. Very nice and very popular. The food is excellent. There are often buses coming here with guests to eat. This is a restaurant you should try if you are in the area. It's a little bit tricky to find. Use gps, and you will find it. It's in the end of a long drive on a small gravel road. You will most likely see rabbits driving up to the ranch. The staff are very nice. You get some bread and salad while you wait for your food. Expect 20-30 minutes before the food you order is in the table. Will worth the wait. They have flamenco shows mondays at 8 pm and fridays 9 pm. Make a reservation. They are open Tuesdays. But previous it was closed on Tuesdays. So there are not so much people there on Tuesdays yet.. I ordered a steak. Amazing good! Enjoy.

+7

Lauren Branthwaite

An absolute hidden gem, beautiful surroundings, fresh food which is very reasonably priced, great service and a loverly pleasant atmosphere. So glad we found this place it's a must if your in the area and like a more traditional setting.

Dejo 4 estrellas y como siempre voy a explicar el porque —Tardaban mucho en traernos las bebidas , pedimos repetir jarra de tinto por lo menos 4 veces y agua fresca nos moriamos ya de sed encima con el calor que hacía, y nada se les volvia a olvidar y cuando ya acabamos de comer y retiraron los platos el chico se acordó que le pedí varias veces la jarra y se disculpó pero ya la mala experiencia de comer sin bebida con sed y a pleno calor horrible la verdad —Arroz bastante pasado con la sal lo que nos dio aun mas sed ;( —Hubo una discusión o malentendido entre camareros y eso también marcó la estancia ya que no da gusto enterarse de estas cosas. Lo demas comida bien, no puedo decir que fue genial porque pato estaba medio hacer , lasaña llevaba tan poca carne que parecia vegetal… Pero el lugar de por sí es precioso, merece la pena venir solo para eso Me comentaron que por la noche trabajan mas rápido y que no hay tantas problemas, quizás daría otra oportunidad pero como me vuelvan a matar de sed ya si que no vuelvo ejeje ) ***Hace falta reservar***

Un buen lugar para comer carne , rodeado de pinos y aire fresco Restaurante antiguo , con unos pequeños cambios mejoraría mucho , pero me gusta

Lisa Kelly

We've been going to Rancho's for many many years. Food always great, the setting is lovely, however, although the service itself is good, the staff would make the experience much more enjoyable if they were to greet their customers with a little more warmth and friendliness. We always feel as if we're putting them out, or not good enough for their restaurant, purely by the looks we get. We are always well dressed, never arrive scruffy or too casual, just seems to be how they greet their customers. Compared to other restaurants we visit while on holiday, this is the main issue we have with Rancho's. Doesn't cost a thing to say hello and be polite!

Peter Shaw

Only called in for a drink but, having viewed both the premises and the menu, we will definitely return for a meal.

+1

Timothy Sturges

What a lovely place. Drive for miles up a dirt track with no sign of habitation then arrive at a beautiful taverna. Food is good and the setting is stunning. Do the Flamenco nights for something extra special.

+3

Hemos visitado en varias ocasiones este restaurante. Buen espectáculo de música en directo. Buena comida pero servicio muy muy bajo. Pidieron disculpas alegando los camareros nuevos... Pero a la hora de pagar la cuenta era por un servicio excelente. Los usuarios no debemos de "pagar" las prácticas de los nuevos.

Susan Boland

Been before but staff not as attentive as previous. Plastic chairs in outdoor seating areas not nice. Need better seats with cushions.

Graeme Milligan

Sadly to say, this place has som much potential, but a few things let it down. The lady serving us was great, but one guy argued with us about the correct English meaning of meat...weird! The steak was all massively undercooked. Well done was bright pink throughout. Medium/Well came out raw is parts, I'd have classed as medium/rare. Medium was raw in throughout. They did bring up searing plates after to cook the steak more...so they're used to this issue, but haven't fixed it at the source...weird! Loads of wasps a few years ago have been replaced with loads of house flies. Very irritating when the food is on the table. We won't be going back.

Emal Ellepola

This is my second visit having previously tried in 2019 and been underwhelmed by the experience, we put it down to and off night. Amazing location, food was OK but not special given the pricepoint, additionally certain the staff seemed a little stand offish until it was time to pay the bill when they seemed a little friendlier. In my honest opinion I would describe Rancho Blance as style over substance.

Tom Beedie

Family run restaurant, in remote rural setting. Food is typical Spanish style, good value for money.

+5

Le daría 5 estrellas a este sitio si tuviera en cuenta la comida y el entorno ya que todo es excelente pero por causa de la atención de un camarero no puedo, nos trataron con chulería y mala educación, contestaciones fuera de lugar y muy mal servicio, si los dueños leen esto y quisieran saber quién es, podría darle su nombre, solo decirles que es el más veterano de la plantilla, pedimos ajo y un cuchillo para trinchar la carne ninguna de las dos cosas llegaron, le pedí poder añadir a una bola de helado que había pedido un trozo de tarta y me dijo que no porque el helado ya estaba pedido, tardo 20 minutos en sacar el helado que le podría haber dado tiempo perfectamente a añadir ese trozo de tarta, me llamó la atención que pedimos un trozo de tarta y la sirvieron junto con una bola de helado, nos cobraron 4,90 € y sin embargo de una sola bola de helado nos cobraron 5,50€, no tiene sentido. También me sorprendió mucho el trato que tiene con sus compañeros pudimos ver desde fuera como trataba fatal a un camarero y a una camarera, al chico lo vi bastante afectado. Cuando trajeron el helado en la bandeja traía dos copas, le dijimos que para nosotros solo era una, este señor vino con muy malos aires y le quitó de mala manera la copa de la bandeja a la camarera y se la llevo a la cocina parecía que con intención de montarle el pollo a alguien, a los minutos vimos desde fuera cómo se comía el helado ( cosa que a nosotros ni nos va, ni nos viene solo que lo vimos raro después de quitarle la copa de esa manera su compañera de la bandeja) . Mi marido le dijo "perdóne me falta una cerveza" y de muy mala manera le contesto no te falta nada porque no me la has pedido, ahora que me la has pedido entonces te faltará, desde nuestra mesa también escuchamos como mandaba a callar a la mesa de atrás, diciendo ¡si no se callais no puedo apuntar lo que no quereis!, me parece fatal ir a comer un sitio y tener que pagar ( y no poco) por aguantar comentarios así. Me da mucha pena pero no tengo ningunas ganas de volver a este sitio pensando en que me fuera a atender este señor.

patrick queally

Ordered sirloin steak. 50% of it was pure fat. Over priced. Fly's everywhere. Don't bother.

Susan Pearce

I went to Rancho Blanco tonight, ordered the chicken curry. The service was quick but when the curry arrived it was a bright yellow colour, when tasted there was no curry flavour whatsoever it was just butter flavour, when asked by the waiter if it was good, I said no it's not a curry, the waiter walked off! Another waiter came and asked the same, so it was repeated no it is not a curry. Was given an option of a free dessert but was so hungry I wanted to leave immediately to have a proper meal!! The meals of sea bass, bbq spare ribs and chicken curry and drinks cost 80.90 Euro. Extremely disappointed with this restaurant. Certainly won't be returning.