Osteria dal Cantuné

Name: Osteria dal Cantuné
Address: Strada regionale, 31, 13010 Pezzana VC, Italy, Pezzana, Pezzana, 13010, IT
Telephone: +393482542097
Price range: €€
Rating: 4.2

Italian · Pezzana

4.2 · 717 ressenyes Google

Osteria dal Cantuné

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www.osteriadalcantune.it

TripAdvisor 4.2 (233) Facebook 4.5 (41)

Sobre Osteria dal Cantuné

Osteria dal Cantuné a Pezzana è un’accogliente osteria a conduzione familiare dove potrete gustare autentici sapori della tradizione vercellese. L’atmosfera è rilassata e amichevole, ideale per pranzi e cene, anche in solitaria. Apprezzata per la sua cucina generosa e i prezzi accessibili, l’osteria offre specialità locali uniche, tra cui piatti tipici della campagna vercellese e proposte originali per palati curiosi. Il menù è vario e attento alle esigenze di tutti, con opzioni senza glutine disponibili. Ottima selezione di vini e caffè. Disponiamo di tavoli all'aperto con vista panoramica, oltre ad accesso facilitato per persone con mobilità ridotta. Servizio attento e cordiale, per farvi sentire come a casa.

Què diuen els clients de Osteria dal Cantuné

L'Osteria dal Cantuné è apprezzata per la cucina tradizionale vercellese e piemontese, con particolare enfasi sulla panissa. Molti lodano l'atmosfera accogliente e il personale cordiale, ideale per pranzi e cene in compagnia. Alcuni ritengono i prezzi un po' alti per un'osteria.

Plats populars

panissa vercellese (5) spaghetti alla bagna cauda Fassona tartare plin in brodo bolliti rana fritte

Ideal per a

Negocis

Tip: Ideale per un pranzo di lavoro o una cena tra amici. Considera di provare le specialità locali come la panissa e i piatti a base di carne.

Services

🅿️ Parking ♿ Accessible 🌅 Petit-déjeuner 🍽️ Déjeuner 🌙 Dîner ☕ Coffee

🎯 Casual 🛋️ Cozy 🤫 Quiet 👨‍👩‍👧 Family 👥 Groups

Què veure a prop

A 703m

Q121052389

iglesia

Veure detalls

Dades de Wikidata

Preguntes freqüents sobre Osteria dal Cantuné

Osteria dal Cantuné es troba a Strada regionale, 31, 13010 Pezzana VC, Italy, Pezzana.

Osteria dal Cantuné ofereix cuina italian.

Osteria dal Cantuné té horari d'atenció. Consulta el perfil per horaris actualitzats.

Osteria dal Cantuné ofereix els serveis següents: menjar al local, per emportar.

Els plats més recomanats a Osteria dal Cantuné segons les opinions dels clients són: panissa vercellese, spaghetti alla bagna cauda, Fassona tartare, plin in brodo, bolliti.

Osteria dal Cantuné és ideal per a negocis.

Ideale per un pranzo di lavoro o una cena tra amici. Considera di provare le specialità locali come la panissa e i piatti a base di carne.

717

Ressenyes

Opinions de Osteria dal Cantuné Pezzana

4.2

717

5★

50%

4★

28%

3★

15%

2★

1★

Gabriele Filippini

I really enjoyed the typical Piedmontese cuisine. The desserts were excellent, and everything tasted good.

Emanuele Giorgi

The atmosphere is really nice and the menu is fabulous. The wine list is limited but very good.

SuperSalvy77

We went to Cantunè di Pezzana, five adults and one child, and we had a truly wonderful time. The atmosphere was welcoming, the staff friendly and attentive, even to the needs of the little ones. The dishes were excellent, carefully prepared, and plentiful: you could tell they use quality ingredients and that they put passion into their cooking. The service was quick, unhurried, but always attentive. The prices were more than fair for what they offer. In conclusion: a perfect evening, we'll definitely be back!

R B

During our Iveco 50th anniversary visit to the Marazzato Foundation, located a half-hour drive away, we decided to stop for dinner, first because we'd already spotted it in the morning due to the ample parking, and second because it was on the Foundation's list of recommended places. An old roadhouse, modernized with a gray paint job, which I don't think does it justice (I would have preferred it to keep its original colors), houses a restaurant on the ground floor and this osteria on the first floor. There's an elevator, but you have to request use of it from the owners, so two flights of stairs lead to the osteria. The tables are set with fabric tablecloths, a rare find these days, but one I greatly appreciated. The menu is based on Piedmontese and Vercelli dishes. Carefully presented, well-portioned, balanced flavors. The risottos are freshly cooked, with an open kitchen. The gorgonzola risotto with hazelnuts and onions was very balanced and delicate, even if there had been a pot to clean... The fillet on creamed potatoes, etc., medium rare, was incredibly tender and buttery. I recommend booking because it's misleading to be in the middle of nowhere, but on a Saturday night the place is packed.

AND

A no-frills restaurant serving traditional dishes from the Vercelli countryside. Worthy of note are the frogs, fried bull pxxxe, and other delicacies for adult gourmets only. It's a shame I didn't get to try the panissa; I know: making just one risotto isn't easy or cheap, but I'd be willing to pay a premium for a single portion to try a good risotto, especially when traveling between Monferrato and Vercelli!

Luca Ruberti

A guarantee. A family dinner in a young, relaxed, and friendly atmosphere. The panissa and Fassona tartare are excellent. It's located on the first floor.

Jochem

Lovely people

Antonio de rose

These are the places I love. It's a family-run restaurant where you eat very well, with many typical dishes from the Vercelli province, and the portions are generous, yet inexpensive. You absolutely must try the pasta with bagna cauda sauce, or the risotto, the famous Panissa di Vercelli, and a real treat that few offer anymore, when they're in season, are the fried frog legs. There's so much more to try; go and discover it. I always recommend making a reservation, as it's always crowded for business lunches, given that it's located on a main road. But it's worth it because the kitchen does a great job, with such large portions. The owners are also very friendly. The coffee is good, definitely worth a visit. A famous chef even filmed an episode of a TV show about truck drivers in the restaurant... Highly recommended.

Mauro L. Stringo

Delicious local specialties. I don't recommend the amari because they're so good you'll spend more on them than on the meal, so I highly recommend them. The spaghetti alla bagna cauda, the priest's hat, and the bull's balls à la Luigi are spectacular. The fried frogs are so good they sell out quickly, so reserve yours! Excellent selection of wines and amari, did I mention?

Tito Cerveza

A very popular lunch spot among locals. Excellent lunch menu, typical local Italian cuisine. We would go back anytime!

Big D

Stunning food, good prices and super environment! Did a dinner with some school friends and everyone was absolutely stunned!

Kevin Gertner

Nice place for lunch. Good variety of choices on the menu. Friendly staff accommodated our Senza Glutine requirements for our daughter. Even our dog was treated well. Great value as well.

Peter Matthews

Amazing value and quality

Tavernadelborgo

Un gruppo di amici che ogni tanto si trova, e voglia di bolliti. Chiamo il titolare e chiedo se ce li fanno. Ci propone due menù, 4 antipasti in un piatto per cominciare, come primo i plin in brodo (…

Emilia B

Siamo stati in questo locale oggi 9 nov Ci siamo trovati molto bene: dal cibo alla cortesia e professionalità dello staff. Ci ritorneremo sicuramente.

paologM9755JD

Ci sono finito non so bene perché, ma si che ci tornerò. Cucina della tradizione ottima, ma la panissa vercellese superba!!!

Stefano Poggio

A good place for a business lunch. The view of Her Majesty Monte Rosa is magnificent, and from the restaurant's parking lot, it feels like you can reach out and touch it. The dishes were of good quality. I agree with those who would have preferred the roadhouse to have kept its original color, but I've already read other responses regarding the same issue. An honorable mention goes to the charming waitress who dispensed breadsticks when the table was taken.

luca ranzani

I really liked the family-run trattoria atmosphere; it felt like you were at a friend's tavern, even though it's obviously not a tavern, but I don't know, maybe I was expecting something more due to the hype surrounding the place, the name, etc. The staff and service were fantastic; it was pleasant to chat, the dishes were simple but well-prepared. Definitely a restaurant to keep in mind if you're passing through the area! The price was absolutely right for the quality and quantity; in fact, it's one of the few times you leave feeling happy with your money!

Jolanda Feller

We had to wait a while for a table, as we were there right around lunchtime and many workers were eating there. The food (daily special) was good and the service very friendly. Excellent value for €12 per person.

Franco Varetto

A restaurant in the heart of Vercelli's rice fields. Ample parking. Traditional Piedmontese and Vercelli dishes. Quality ingredients. Excellent dishes on the fixed-price menu (very good value). Wide selection on the à la carte menu; good wine selection. Friendly and professional staff and owners.

+10

Carmen Pucacco

Good food, perfectly plated. The only flaw...the appetizer lacked character...and the Panissa Vercellese was a little too intense...certainly a reinterpretation. Overall, a good lunch. Prices were a bit high for an "osteria," even though they were effectively plated like a restaurant.

Corrado

Osteria del Cantunè is located on the outskirts of Vercelli; I went there for lunch for work with two colleagues in February. We chose it because it's close to the highway and has parking. I was impressed by the fact that it's on the first floor (perhaps because construction was underway on the ground floor), but once you open the security door, it feels like you're walking into someone's home. The place was crowded (mostly men and workers), and a sign on the wall listed the menu price at €12. The waitress who served us told us the three first courses and three second courses, and we chose the beef steak. When it was brought, let's just say the portions weren't the same: a small one with green beans, a slightly larger one with a little salad, and an even larger one with green beans on the side. Now I understand that for €12 it couldn't have been a Florentine steak, but the fact that they changed the knife led us astray... We also ordered a plate of Pasta alla Norma, but the ricotta and eggplant were missing, so we ordered pasta with tomato sauce. We also ordered half a liter of wine (€5). What can I say: if you're in a hurry, it's fine; if you're having lunch for work, it's fine. The food was good, but otherwise, it wasn't. I'm attaching some photos of the restaurant, of my steak...