Paolo

Superb food 👌 with friendly helpful staff, excellent service 👍

Paulo Pita

Great food for an amazing price. They have a fixed menu but were super flexible when I asked for a vegan menu. Delicious food with a great atmosphere. The decoration is super funny. 10 out of 10 you have to go to this place when in València.

Mr. Nobody

Amazing restaurant! A Spanish acquaintance of mine recommended this place so I went with my girlfriend and we were extremely happy with both the service and food! Although the menu was fix and we couldn't really decide what to eat the dishes didn't disappoint at all, on the contrary! We probably ended up eating better food than we would have if we had picked it ourselves among various options! They probably brought us between 15 and 20 different plates full of food, from appetizers to dessert, all extremely tasty and delicious! We didn't know that you had to inform the restaurant if you wanted to have the vegetarian dishes and even though we told them just upon arrival they still improvised some super nice vegetarian alternatives for my girlfriend! Muchas gracias por todo y hasta pronto, vamos a volver 👌🏻

Isabel Gómez Ramírez

Ideal

Birju Daswani

Incredible price/quality meal! For 20€ 8 good starters, wine, main dish to be chosen from a very large variety of rice dishes, meat, or fish, dessert, coffee and a shot to finish off with! Great lunch!

JOYCE MARY FOWLER

Excellent 5 stars!!! So much food and good quality. Rapid service and friendly helpful staff

Evgeniya Biryukova (СТРАНЫ И ЛЮДИ)

Morgana is one of my favorite places. The owner is very nice and polite to everyone. The same with stuff. Food cooked in its best way. The building is looks like ancient palace with ghosts and witches, very unusual design. Highly recommend this place.

P. F.

Perfect service and delicious food for a reasonable price. I can only recommend it!

Muy buena experiencia. Disponen de menú de fin de semana, a precio cerrado (35€) e incluyen nueve entrantes (algunos de ellos, como el gambón a la plancha muy notables), un principal, postre y café por persona. Y con barra libre incluida. Los principales con contrastes (en nuestro caso bacalao, lubina y una fideuá de carne). Muy bien los pescados. En el caso de la fideuá faltaba punto de cocción y quizá un fideo más grueso. Servicio muy profesional. Súper eficiente y rápido, además de muy amables y atentos. Repetiremos sin duda.

Hemos ido a comer por recomendación de una amiga y todo bien. Un menú con un precio cerrado con varios entrantes a compartir y un segundo a elegir entre arroz (mínimo 2 personas), carne o pescado. Los entrantes bien y de segundo hemos pedido 2 arroces distintos, un caldoso de gambas y almejas y una paella de bogavante y los dos bien. Buena calidad precio. Los postres muy bien, la tarta de manzana espectacular. Nos hemos pedido una copa y bien de precio.

Menú cerrado con bebida incluida . Buenas tapas y un principal a elegir entre carne pescado y arroces .el arroz de bogavante muy bueno .repetiré sin duda

Buen sitio!! Y más si vas con hambre!!! Tienen un menu cerrado por 35€ con 9 entrantes y un plato a elegir entre arroz caldoso o seco y carne. Muy recomendable!!

Lucia Lara Ventura

I went for lunch with my family and there was a great variety of starters and good quality. The service was very good, and the food was all very tasty. My only complaint is that the paella del señoret was a bit salty and didn't have enough seafood. The lobster rice was a very good choice, very delicious. The sangria was very good. The only downside was that the cakes were frozen. The bill came to €40 per person.

+2

Aimar Valladares Oviedo

I was there today with my family! I was sitting in the entrance! The waitress was very good, she took great care of us, we had everything we needed, and she was very friendly and professional. The food was very good, the starters were excellent. The drinks were unlimited as long as there was food on the table... We ordered lobster rice for two and it was spectacular... We also ordered seafood paella for two, and it needed more seafood, and the paella was a little salty, although the rice was perfectly cooked... I would have preferred less rice and more prawns, mussels, and cuttlefish... The desserts were good but not homemade... I wish they were homemade, as they would have been the perfect ending to the meal... Another minor issue was the coffee, which was served in a glass and should be served in a cup... But overall... We had a set menu and today's rating is a 9. ### 40 euros / person ###

Marisol Gil

I've been to this restaurant several times, and it's generally worth it. The daily menu costs 25 euros and includes unlimited drinks, which is already a plus. They start with generous starters to share: bread with two dipping sauces, stuffed peppers, a platter of cold cuts (I don't know if all Iberian, but very tasty), another platter of large prawns, potatoes with a cuttlefish-like green sauce, and well-made ham croquettes. Afterwards, you can choose rice, always for a minimum of two people. They have options like a creamy or drier paella, with lobster, blue crab, red shrimp, or even meat rice dishes like entrecote. If you're six people, you can order three different types of rice, which is great for variety. The homemade desserts: I tried the apple tart and the cheesecake, both of which were excellent. Although last time the ham was a little tough and the pumpkin pie was a little bitter (maybe because of what was on top). As with all places, there can be mistakes, but if you mention it, they'll replace it without any problem. Parking is a bit tricky, you have to go around in circles; there's always someone leaving. In short: good portions, fair price, drink included. I'd go back.

Prasannan Chandran

Very nice

La comida está buena y en cantidad suficiente. Han bajado la variedad y calidad respecto a años anteriores. Pero han subido el precio... simplemente correcto, sin más

Enrique Davila

Plenty drinks & food

Fuimos a cenar grupo de 10. nunca hemos ido a cenar, ni volveremos.entrantes malos, ajoarriero o el puré de patata que parecía ,duro , los pimientos de piquillo el atún por dentro prensado duro y seco,asta el pan duro,y los principales,la lubina en balsa en aceite y solomillo frío y seco, te ahogabas al comer, patatas de morgana duras,las croquetas de chipiron devueltas malísimas,no quisieron cambiar por otra cosa y postres ni uno casaro y malos.y menú de 35€ casi na,todo lo comento al camarero y dice ,vale lo dejaré dicho,todos los platos llenos recojio , a bajado mucho la calidad y mucho an subido el precio.ni la sangría valía.

Beatriz Ortega

We've been celebrating Christmas Day there for seven years. We've always had excellent food. This year, for reasons unknown to me, the food was terrible. From 2:30 pm until 4:45 pm when they served the rice... the meat was tough... we spoke to the manager, but she showed absolutely no interest... So... I'm very sorry, but we won't be back. If you work in customer service, show some empathy and professionalism.

Patricia Puchalt Pascual

A regrettable experience. We discovered the restaurant a few years ago, and the quality of the products they used was spectacular, but today, it's deplorable. The starters, for the most part, were poor. The cured meats were far from Iberian, and the shrimp were dry and limp. Not to mention the main courses, a duck fideuà and creamy red shrimp rice. The first came cold, and the other had shrimp filled with eggs. After notifying the waiter and explaining what had happened, he told us that the kitchen knew and couldn't do anything about it. He excused himself with the excuse, "The box of shrimp came like this, it is what it is." Which is not appropriate, in any case, for a €35 per person menu. Not to mention the children's menu, which costs €20 and ONLY includes nuggets and fries. Disgraceful.