I didn't know a clam could make me so happy.

Excellent service, view and quality of food. Romantic setting and personalised service

Amazing place amazing people, great food. Best sunset!!!

Vue magnifique, service agréable, merci à Charline pour ce moment inoubliable !

Fantastic view

Very high standard. Gorgeous location

Very good services and friendly personal

Another fabulous meal at the Cap

Nice stuff

Une vue incroyable, nous avons passé un excellent moment, le repas était divin.

Ich habe noch nie an so einem Ort gegessen. Ich bin eher an einem Döner von der Straße gewöhnt. Ich habe an meinem Geburtstag mit meiner Freundin hier gegessen und wir beide waren überrascht. Personal? Unglaublich nett. Service? Unglaublich super. Das Personal hat sogar den Stuhl für die Freundin rausgezogen gewartet bis sie sitzt und langsam zurückgeschoben. Wir haben Brot mit Öl bekommen und das Personal konnte über die Geschichte dieses Öles sprechen. Als wir nicht wussten was wir essen sollen, hat er uns angeboten, die Fische anzusehen, die da sind. Also wirklich, die da sind. Den Hügel hinauf zu laufen hat es sich auf jeden Fall gelohnt.

Geniales Hauptrestaurant des Jumeirah Port Soller. Beide Besuche im Cap Roig während unseres Aufenthalts waren grandios, sowohl mit optimal gegrilltem Cap Roig Fischgericht und einmal mit phantastisch zartem Kobe Filet. Service und Weinberatung erwartungsgemäß perfekt - wir waren begeistert.

Had dinner at all 3 wonderful restaurants while staying at the hotel and this was our favourite - wonderful views, service, and food and drinks!

+3

Amazing views, excellent food and wine and great service. Will definitely be back. 2 bottles of RIBERA DEL DUERO 2015 knocked me for six, good though....

+6

رائع جداً يصعب وصف جودة الاطباق وخاصة البحرية.. لذيذة وطازجة ومحضرة بشكل خاص عند الطلب.. الاستقبال والخدمة وروعة المطل والمناظر تجعل التجربة استثنائية.. الاجواء بشكل عام مع جودة تحضير الطعام والخدمة مجتمعة ستترك لك ذكريات لن تنسى وتخلق عندك رغبة بالعودة للمنتجع في ترتيباتك القادمة..🌿👌🏻

Música en directe, ambient agradable, el servei molt atent i professional, el menjar exquisit i el lloc preciós. 🙌🏻

Special mention to the cheff Antonio Senna, Andres and Guillermo, amazing experience! Highly recommended 5 stars. Service top

Beautiful Restaurant with absolutely breathtaking views. Everything was wonderful! Every single member of staff was incredibly accommodating and professional. We also thank from the bottom of our hearts Gori and Frederico for the great service at Cap Roig and their colleagues. The food was perfect. We will be back.

Stunning views. Amazing food. Very pleasant staff. Highly recommend.

100% hands down the best experience my wife and I have had!! It was my wife's birthday and the hotel/restaurant pulled out all the stops for our lunchtime visit! From service to food it was absolutely exquisite! A special thank you to the team working 13/08/2018! Impeccable waiter called Leo who helped us with a little wine pairing and helped choose the best elements on the menu, though I think it would all have been fantastic! The tuna tartar was in my opinion, Michelin star quality. The views were outstanding, overlooking drop back unspoilt sea! Special thank you to Leo again, you made our experience wonderful and your skills were brilliant! Special thank you to Bruno the concierge, who helped re engineer my dinner reservations and recommended a cosy night cap bar in Palma after dinner, even though we were not hotel guest and just lunch guests! I recommend that everyone tries this fantastic hotel for lunch, dinner! We are planning to stay here next time we come to Mallorca! Once again overwhelmingly faultless service and food! Highly recommend from a usually extremely foodie critic !!! AMAZING AND THANK YOU!

Absolutes Highlight, genialer Sonnenuntergang, exzellentes Essen. Ideal für besondere Anlässe

Gran servicio y una atención excelente por parte de Rubén. Muy recomendable!!! Volveremos pronto

Gran experiencia y una atencion estupenda de todo el personal y en especial de Ruben. Gracias por todo

Un lugar impresionante, la comida excelente y con un servicio de 5 estrellas

Servicio, comida, instalaciones... Todo perfecto.

Lugar tranquilo servicio excelente personal muy amable

Espectacular y un servicio súper ejemplar.

Vue imprenable sur un coucher de soleil à couper le souffle ! Nous y sommes allés pour célébrer un anniversaire, et un petit cake au chocolat (hors menu) nous a gentiment été préparé. Petit moment cocasse : j’ai dû rappeler de ramener le dessert avec la bougie, donc la surprise est un peu tombée à l’eau… mais on en rit encore ! 😂 Service attentionné tout au long du repas, et un grand bravo au chef italien : ses plats sont excellents !

We had the pleasure of celebrating my birthday with lunch at Cap Roig, and the experience was flawless from beginning to end. The setting is truly exceptional: perched above the sea with panoramic views that are among the most beautiful in Mallorca. The arrival experience was seamless, with valet parking adding a touch of comfort and ease. What impressed us most was the rare offering of a plant-based tasting menu at such a refined establishment, a true rarity on the island. Each course was beautifully composed, full of flavour, and presented with precision and care. The dishes celebrated seasonal produce with creativity and depth: the avocado tartare, crispy aubergine, and garden rice were particular highlights. Service was outstanding throughout: warm, professional, and perfectly paced. A special touch was the thoughtful surprise birthday cake at the end, which made the afternoon feel even more personal. Cap Roig combines an extraordinary setting with remarkable food and genuine hospitality. A rare and memorable dining experience which I highly recommended, especially for special occasions.

+3

I celebrated my birthday here in a very intimate circle. The sunset and the view were absolutely beautiful, and the service was excellent. Prices were slightly on the higher side, but that’s expected for a place of this kind, considering the service, location, view, and food quality. The only small downside — which doesn’t affect my overall impression — was that the lady on the phone seemed a bit rushed when taking my booking and insisted we arrive exactly at 19:30, even though I explained that 20:00 would work better for all my guests. In the end, we stayed for quite a while and ordered plenty of food.

Thee kindest of service, gorgeous views, and thee freshest seafood. Worth a visit even if you are not staying at the hotel! A beautiful place to dine off the beaten path!

I had dinner here while staying at the hotel. The view from the restaurant is amazing, and both the food and service are top-notch! We truly enjoyed the breathtaking sunset view and every dish we tried. My favourites are clams with herbs and garlic, tuna tartar with avocado, grilled turbot.

+1

This place offers spectacular views of the sea, especially in the evening, along with the islands most beautiful sunset spot. The food was of exceptional quality and freshness, and the staff provided excellent service that truly enhanced our experience. Definitely worth visiting!

Very romantic and beautiful place situated under big trees and overlooking the sea, perfect for sunsets. Amazing food! A lot of dishes are definitely meant to be shared, as the portions are very big. Great, friendly and accommodating staff.

I was a little afraid, of some bad reviews, but enjoyed the evening. We went for tasting menu, it was excellent. The views was fantastic, and if i should say something bad, that would be for the overpriced drinks, thats it.

Stunning view, delicious food, professional staff and they will take care of you. All you need in one place. They provide fish of day which is fresh from the sea and you can pick it by yourself. They have two different tasting menu, and of course you can order whatever you want. Try the shoulder lamp, very tasty and delicious. I prefer to make a reservation before you come. If your looking to have a meal here while you have a car then they can provide you a parking for you car for 10€ and they will park it by themselves (valet). I recommend it if you are near the area. its a MUST

The service was great - courteous but not intrusive. The food was excellent, very fresh seafood, the choice of menu was fine. The location and view were stunning. Overall, a great ambience. Of course, prices were high.

Magnifica experiencia en este restaurante que se encuentra dentro del hotel Jumeirah en el Port de Sóller. El arroz y el tartar de aguacate riquísimo, Gori y el resto del personal, nos atendieron genial y estuvieron pendientes en todo momento haciéndonos muy amena la comida. Lindo lugar para comer con vistas al mar.

Una vez más ➕ Lolo Garner lo ha vuelto a hacer... Ha reunido a un grupo selecto de amigos /artistas. Para celebrar 🎉 una comida por la buena acogida q han tenido los Lolos. Art 🎨. Hemos tenido la compañía del director Sr. Gianluca Priori. Amabilidad y profesionalidad x los 4 costados!!! 📍 Puerto ⚓ de soller. Lujo y una atención exquisita en mesa. Un vino blanco delicioso que acompañaba a una deliciosa dorada cocinada en horno josper... 😍 Y para poner la guinda del pastel 🥧 escultura de un LOLO en chocolate 🍫. Y el postre sorbeye de helado de bergamota con helado 🍦 de fresa 🍓. Locura total para los sentidos. Nico Mesas quedó encantado con la calidad del café ☕. Un lujo.!!!🙌 ❤️ Sin palabras... 📝 Ideal para comidas de negocios!!! 🙌

Ubicado en un lugar privilegiado con unas vistas impresionantes, este restaurante consigue muy buenos sabores. No tienen una carta sofisticada pero los productos que utilizan son de primera calidad. Muy recomendable la ensalada de atún y el solomillo de ternera gallega (se deshace en la boca)

En nuestro aniversario hemos escogido este restaurante por recomendación y nos ha encantado tanto por las vistas, el saber estar del personal como por la calidad del menú degustación..

Qué decir de este restaurante y del hotel en general...doy 5 estrellas porque no hay más! Las imágenes son del atardecer en el restaurante Cap Roig. Restaurante de alta cocina exquisita. El trato y la atención formidable. Volveré!!

Además del lugar que no cabe duda que es impresionante, cabe resaltar el trato del personal. De la comida y la amplia carta de vinos decir que estaba todo exquisito y sin duda es un lugar para ir en pareja viendo el atardecer. Momentos de esos que recordaras siempre.

Sitio perfecto e ideal!

Simplemente especial. No os lo perdáis.

Espectacular!

Si buscas un lugar especial para disfrutar de la gastronomía local o para sorprender a alguien, este es tu lugar. Todo lo que pudimos probar fue sobresaliente, tanto en calidad como en presentación. Mención especial al pescado estrella, el Cap Roig y todo el marisco en general. El surtido de postres muy rico y el ambiente así como las vistas una delicia para los sentidos. Sin duda, muy recomendable. PD. He leído muchas opiniones sobre su excesivo precio, pero estábamos hablado de un restaurante de alta cocina, cuyo producto es fresco y muy elaborado y en un entorno privilegiado. No se puede pretender pagar solo por lo que comes, hay un trabajo detrás, un inversión en tiempo y esfuerzo y un ambiente único que también debe valorarse.

Todo perfecto. No hay mejor lugar para cenar viendo la puesta de sol en el Puerto de Soller.

Lugar magnifico para cenar y ver la puesta de sol, muy recomendable reservar una de las mesas junto al acantilado. La atención del personal en todo momento fue extraordinaria, sobre todo el maître que estuvo atento y muy amable. Mención especial al chef con el control de la plancha y el horno al cocinar los mariscos y el pescado, estaba todo muy sabroso y en su punto

Excelente comida y excelente servicio en un enclave con unas vistas de la costa de la Tramontana insuperables. Destacar como plato el arroz con bogavante y respecto al servicio nuestra camarera Ana, ambos sobresalientes. Sin ninguna duda el mejor restaurante de la Tramontana y probablemente de Mallorca.

Una cocina de alta calidad, una materia prima inigualable, una profesionalidad exquisita, y una amabilidad desbordante son las características de este restaurante. Una increible experiencia culinaria que no se debe perder.

Lo mejor del mundo mundial, lo que mas destaco es el trato del personal. Danny Muray y Maira Sanchez son espectaculares, son los mejores. La comida deliciosa y el lugar es unico. Mi esposo y yo repetiremos. Gracias totales

Entorno y vistas de película, comida cuidada de calidad y servicio de lujo (Guillermo y Lidia completaron un velada de 10) Cap de Roig es un MUST en Mallorca!!!

Unas vistas espectaculares, gastronomía local de vanguardia y una atención exquisita. Gracias Nicole por toda la organización del menú.

Atencio molt bona vistas espectaculars,els primers cloises y tartar de salmo bons,els segons dorada a la brasa molt ben feta pero el arros del senyoret amb gambas estaba nomes regular postre de fruita correcta,el personal del primer al ultim per trures el barret felicito al cap de personal per el equip que ha format

Great service and stunning view. Food also pretty good but the view and service takes the price

Food was nice. Good vegetarian options. The service was excellent! However, visiting in late October, it was incredibly quiet and there was not much atmosphere.

주메이라호텔 식당이었음.. 두바이에있는 그 팜주메이라임.. 스테이크 40유로는 아니고 100유로임.. 맛잇고 분위기있는 식사 걸어서 하늘까지해야함 하지만 만족!

There are two types of reviews on Google- people who are vindictive from a bad experience, and unable to see the good; and people who had an exceptional experience and ignore the bad. Neither are very helpful, so hopefully this is in between. I give our experience a 4/5 stars. Many of the reviews here are spot-on: the view is positively stunning, matched only by the slightly higher altitude of the lighthouse across the harbor, but they don’t serve Pisco Sours and Negronis, so Cap Roig wins. We spent €428 for a family of five (three children, not drinking wine or cocktails, VAT included) so you can see that Cap Roig is quite expensive. But no one drops that kind of coin for a view, so let’s discuss the food, drink and service. The sign on the front door says “Michelin 2025”, but that is for another restaurant at the Jumeriah- Es Fanals. Cap Roig is more casual, but the prices are not. To wit, most cocktails are between €16-20, but they were fantastic, and complimented the sunset quite well. My wife was initially served the wrong drink but they quickly fixed that. On to the food and wine. The wine by the glass was actually reasonably priced: Cap Roig Rosé was €16 per glass and complimented the tuna tartare and shrimp patties quite well- the former was well executed, the latter a better salty, which is a common these in their dishes. For dinner, all three of my children had the pasta with lobster (half a tail de-shelled table side) for €49; my wife had the seafood rice (€39 I believe), salty and the rice was served overcooked and dry; I had the duck rice (basically a paella with duck confit, €45 if I recall correctly- duck was great, the paella was salty, overcooked and dry). Given the mediocre tenor of the entrees we decided to skip the dessert. Overall, yes, the view was nice, the food was average, and Gabriel was a good server. Was it worth €428?? Absolutely not, and because of that, I don’t recommend the experience unless money is no object. I don’t even recommend it for a romantic splurge. Good people, good location, poor value… and I’m not cheap. Due to this experience I’m also cancelling my reservation at Sunset Lounge. Just not worth the €30 round trip from our hotel.

Toller Blick, freundliches Personal, leckeres Essen. Allerdings etwas träger Service obwohl viel Personal anwesend war. Das geht noch besser.

The view at Cap Roig is absolutely unmatched—breathtaking and worth experiencing. The people are 5 stars: welcoming, warm, and attentive. However, the food and drinks don’t live up to the same level, especially considering the prices. For example, our server recommended a “specialty” margarita as the cocktail of the night. Since a standard margarita the evening before was €23, we assumed this one would be priced similarly, maybe slightly higher. To our shock, the bill came back at €45 for a drink that was no different than the one we had the night before. The food itself was fine, but extremely expensive for the quality. At these prices, we would have preferred dining again at Es Fanals across the hotel, where every detail is thoughtfully executed. Our recommendation: visit Cap Roig for the stunning views and maybe a drink, but skip the food—you’ll find better meals elsewhere in Port de Sóller without the sticker shock.

Bonito lugar para ir a ver la puesta de sol. Cena con menu degustación de 70€/persona lastima que el pescado (que es el plato principal) estuviera muy hecho (seco) explicandonos antes de empezar que es un pescado del día

Extrem teure Drinks, aber tolle Aussicht

Great views for a price. The pizza tasted no better than a microwave one, and the Espresso Martini was overly sweet. The Caesar salad was passable and the beef was enjoyable, the fries lacked crispiness. Our discomfort in the sun went unaddressed as no one offered to relocate us.

Die Location ist absolut Fantastisch. Der Service ist sehr gut, aber komplett übertrieben für jedes einzelne Gericht kommt ein neuer Kellner, einer für das Wasser, einer für den Wein usw… Meine Freundin hatte einen Brownie als Nachspeise welcher vollkommen ungenießbar war. Ok er wurde auch nicht berechnet , es ist nicht gerade billig, aber durch die Location gerechtfertigt. Was überhaupt nicht passt 10€ Parkgebühr bei den Preisen im Restaurant und vollkommen planloses Personal. Ich musste eine halbe Stunde warten bis sie endlich in der Lage waren das Auto vor mir wegzufahren, weil sie den Schlüssel nicht gefunden hatten.

Great service, but it was the most expensive restaurant we went to while not being the best experience the food was nothing special and overpriced. Very commercial.

The view is incredible, but the food isn’t worth the expensive price tag. The rice was over-salted and the appetizers were just ok. Go for a drink and the view & then find another place to have dinner.

Les expectatives eren altes i les vistes no les han desmerescut. Però la qualitat del menjar al migdia ha estat més aviat decebedor. Els tres apertius servits al hora malgrat que tots tres eren calents estaven bons, encara que freds quant és mejaven. El peix que l'espectativa era la més alta, força deficient, un cap roig sol·licitat a la graella ha estat servit a l'espasa, l'all i el julivert tabaven un tuf de la pell del peix; la massa del peix molt regular encara que ens la hem menjat. Les patates fregides i les verdures de guarnició força deficients. El servei correcte, Les vistes impressionants. NO hem gaudit d'una experiència culinària. NO recomanable als que busquen qualitat gastronòmica, això si les vistes són impressionants i el lloc es resumeix a això les vistes. Al meu entendre NO es justifica la relació qualitat preu.

Vistas impresionantes. El pescado de primera calidad y el servicio atento. Lamentablemente el precio es completamente desorbitado. 10€ de parking por dos horas de estancia y 8€ cada botella de agua…

Views and service exceptional - food was some of the worst we have had in Sóller and for 2-3 times the price of most local restaurants. There are so many good options in the area for better food but the views are worth something.

Not really what we were hoping for at all.. We could have dined in style in El Olivio in Deia, a 2 min walk from home or indeed in multiple other highly regarded establishments... but we thought... oooh Jumeirah of Dubai...that has to mean a really special treat surely....so lets travel...big mistake, the food and the service were acceptable, but only just and particularly given the amount of money charged. €110 a head for just a starter, a main course and half bottle of wine, (and one glass of Champagne for my wife), that's pretty steep by any standard.. But what really lets this experience down is the dining room itself. Views from the exterior terrace aside (lovely during the day but not much use on a windy April evening in the dark). The room looks and feels much like a glorified café .. And not a very nice one either. Not even a candle on the tables. Exacerbated by bad lighting in general, and compounded by poor decor overall. There is a distinct lack of warmth and character and a complete lack of any discernable style. I know a thing or two about design and this room lacks any effort to impress. There are even views of areas that should not be seen, including a general purpose hotel transport trolley for linens which was in my direct line of sight during my entire meal, (half concealed behind a makeshift screen) , and a second view of a half shuttered off bar area straight in front of me, and then the dreaded sounds of crockery being stacked and cleaned behind the scenes.. None of this suggested a 5 star experience, more like 3 star... all in all it was enough for us to skip desert and coffee and get out of dodge fast... Really not up to scratch ... Sorry, Jumeirah there is more to a great restaurant than just the food and external view... Lovely location, nice staff and good food but until you completely rethink and redesign and refocus your attention to detail, there will always be lots of much nicer places to spend far less for far more.

Der Ausblick absolut einzigartig! Perfekt gebratener Steinbutt mit einer großartigen Sauce Béarnaise. Die Bedienung professionell mit leichtem Hang zur Arroganz. Der einzige ärgerliche Punkt: Da der bestellte Rose Côte de Provence (8€/Glas) nicht vorrätig war, wird ein spanischer Rose angeboten, der auf der Rechnung mit 20€/Glas zu Buche schlägt. Überraschung!! Das ist ärgerlich.

Che delusione. Abbiamo scelto con cura questo ristorante venduto come 5 Star experience, fidandoci delle buone recensioni e cercando un posto con atmosfera unica per il nostro 20esimo anniversario di matrimonio. Le 2 stelle si meritano solo per il servizio gentile e la vista, indiscutibilmente bella. Il cibo non era cattivo, ma per quello che paghi , decisamente una presa in giro . L'insalata di mare che dovrebbe contenere i famosi Gamberi di Soller, aveva giusto 1 gambero di numero ,per il resto era tutto pomodori e anelli di seppia e calamaro, senza alcun sapore, nemmeno mettendo su tutto la marinade servita in parte. Il pesce fritto era buono, ma non aveva niente di diverso dai piatti simili offerti da posti vicini a un terzo del prezzo. Eravamo andati per il loro piatto forte , lo Scorfano , che purtroppo non era disponibile quella sera. La scelta in alternativa erano i soliti pesci di tutti i giorni, come Dorata e Branzino , cosi, considerando l'esperienza dell'antipasto abbiamo deciso di passare direttamente al dolce, che era praticamente un gelato alla mandorla. Se vai in un posto del genere, disposto a pagare fino a 3 volte in più ( un bicchiere di vino della casa costa € 12, la bottiglia meno caro e quindi anche quella di base €80) , ti aspetti l'eccellenza o almeno di essere sorpreso da piatti unici, che non trovi nella Trattoria del Porto. Qui l'unica sorpresa era quanto poco ambiente si "respirava" . Non solo nel ristorante, ma anche nella hall dell'hotel e nei servizi, tutto arredato senza stile , freddo e impersonale, non invita di restare o tornare. Un vero peccato e un esperienza da non ripetere.

Restaurante con unas vistas increíbles, situado dentro de un hotel. Buen trato por parte del personal. Poca variedad de carta, precios excesivamente caros. Tienes que adaptar lo que vas a comer a lo que puedes pagar. La paella más simple 27€ por persona, el agua 8€ 700cl.

Bonito lugar. Buena comida. Buen servicio. Precios descaradamente caros!! Abusivo. No apto para billeteras locales ;)

The services was super bad

Absolutely ridiculous charge of 10€ for a guy to park the car ..... then when leaving to be told here are the keys its just there ....

Awful experience for my birthday, they will not hesitate to scam you and serve food twice the price of what you ordered. Serving expensive product, with a great view and uptight waiters doesn’t mean you can call it fine dining. There’s nothing fine about a big plate of ink rice that’s so enormous it will give you nausea, a lobster randomly put on top of it, and dishonest waiters. We ordered a rice lobster at 48€/person with a glass of wine, we told the waiter we had a budget, and despite that he suggested we went for a blue lobster from Galicia, only telling us it was nicer as more local, without explaining to us it’s much more rare so way more pricey - despite the fact we specifically told him we had a budget. The bill arrives, 110€/ person just for the lobster rice, more than twice the price of what we originally ordered. This is ridiculous. We paid the price of a one-Michelin star restaurant and it wasn’t even good. Of course we were told this kind of misunderstanding never happens and people usually know the price of this kind of product. Dishonest and patronising. Well no, not everyone is an expert of the seafood market. I don’t believe for a second this was the first time it happened, they just took advantage of a young couple wanting to enjoy their night. Thanks for a ruined birthday.

This continues a trend of deeply underwhelming meals at Jumeriah. The service is just awful: twice the bus boy raised a shade when the sun was high in the sky, blinding patrons. He ignored everyone's complaints and left it as is. The food and drinks orders took hours and the food was oversalted and underwhelming. This would be ok for a Popeyes, but is terrible for a supposed high end restaurant. Avoid.

Great views and service good but the food is eye watering expensive for what it is. Although we stayed at the hotel we still found it really expensive and not good value for money in no sense.

Un sitio estupendo y unas vistas espectaculares