Andrea Nicoli

Great for a business lunch, a little pricey but good overall. €13 for a first course, side dish, and water, no coffee.

sandro facchin

We arrived at this restaurant after a day spent exploring the Brescia area. Good parking available. Upon entering, we were immediately greeted by the friendly and helpful staff, who seated us wherever we pleased. The restaurant is simple, tidy, and clean, without the frills that are so popular these days. The owners focus on quality food; the pizza is excellent and the cuisine is varied. Excellent seafood dishes are also available. Overall, a great place to go for a simple, tasty, and quality dinner, with a fair price and generous portions.

Federico Samà

Hello, Even though I went at the end of July, I didn't find the crowds like in Iseo (which is about 3 km away). Lunch is a buffet, with decent dishes (or Margherita pizza) and not much choice for a tourist (fine for local workers). Dinner, on the other hand, offers a good selection, even for children. The dishes are good, especially the risottos (porcini mushrooms or pescatora). The French fries, on the other hand, don't taste great (perhaps the oil was used several times). The staff is generally accommodating, but not very friendly (we are in the North, after all). The place is simple and reminiscent of trattorias with checked tablecloths. The bathrooms, however, could use a makeover because there's no real toilet in the men's room and there are neon lights, not LEDs. But maybe it's not that annoying in the end...

Henkjan Van Hasselaar

Great pizza! The restaurant has a traditional Italian atmosphere. Service was merely ok, but perhaps that was because of the language barrier. Good value for money

Sulla Via delle Sorelle, la sosta a Provaglio consiglia una cena in questo locale, semplice ed accogliente, che propone pizze e servizio ristorante: di quest'ultimo abbiamo apprezzato la buona armoni…

Week end in Franciacorta per il raduno di golf di mia figlia. Prenotiamo in un b&b a Provaglio D’Iseo (fantastica cascina gestita da Francesca) e per la cena decidiamo per un ristorante vicino.. Post…

Mi sono fermata per pranzo di ritorno da una visita ospedaliera con mio padre Tipica trattoria Personale molto gentile e disponibile Risotto con porcini molto buono Pizze alla vista molto invita…

Bruna Capuzzi

We stopped for lunch and ate breaded porcini mushrooms, a very good vegetable buffet.

+1

Cris1978

A simple trattoria run by two elderly men, very simple. The food is mediocre. The patrons are very rustic. For a €14 business lunch, you can find better. At the cash register, the lady asks me if I want an invoice. I tell her no, expecting cash (without a receipt), but I paid with my cell phone and the lady's expression changes.

Marina Barbarisi

The owner is rude and unwelcoming. The waitress is friendly. The pizza isn't as good as it used to be.

roberta trotti

Terrible. Saturday night and there wasn't even a tiramisu among the desserts (at the first evening sitting at 7!) not to mention the vegetable pizza with BOILED vegetables.

Giorgio Orlando

Changed management. Halved portions. The buffet disappeared and they served me rotten salad. Under the previous management there wasn't a single free table at 1:00 PM. Now you can go at any time and you'll always find a seat. I wonder why?

Alessandro Tesini

In