The Terrace on Grace Bay

Good experience overall. Food and drinks were great - one of the best plate of nachos I've ever had. Very modern and classy feel to the restaurant. Staff was friendly as well. Definitely recommended!

Stayed recently near Grace Bay, and went here on the last night. The wait staff was very attentive, drinks delicious, as was the food. The best part of the meal were these mac and cheese balls. What can we say? We can't avoid a good midwest cheese dish even when in Turks and Caicos.

The food was DELICIOUS. Came back a second time, very well seasoned shrimp Md chicken. The staff was so friendly! Would definitely recommend a must stop visit!

Great place for drinks and watching games. Did not eat but had plenty of delicious drinks. Greta vibe, open air.

So good we came back twice during the vacation week! Both times were delicious, amazing service and nice atmosphere.

Shrimp and grits were excellent, mojito was perfect. Clean beautiful modern atmosphere. Ask for Elton, the best waiter on the island.

Food was delicious - especially shrimp Alfredo and the Mahi mahi bowl. Our server Jean was friendly, attentive and kind. Great service.

Food was delicious. Try their specials. The chicken parm special was delicious. Our waiter, Jean, was very friendly and attentive.

Their citrus dressing on the side salad converted the traditional boring salad into salad extraorindary! Great place to stop for a bite to eat and watch a game with outside seating!

We had a great time. Thanks to Jean who is such an amazing server and the nicest person!! Merci!

Great local.place. Really good fish and conche. Nice staff, clean and friendly restaurant

We stayed at the resort and this was our favorite meal on the property. We had the grilled local lobster which was cooked perfectly and had a generous portion. Honestly it was better than any Maine lobsters I’ve had. Drinks were also good and reasonably priced

I rarely write reviews, but the oxtail with grits was so good I felt driven to spread the word. I imagine most people at an island location are looking for seafood, so this may not be what most are looking for. When I saw this on the menu I figured it must be something special for it to take space on the menu. I was blown away by the flavors of the braised oxtail It had an excellent balance of warm spice, acid (that I am guessing came from tomatoes) and herbs and veggies)that made this dish a warm hug. I didn’t grow up with this dish, but it reminded me of the scene in Ratatouille when Ego the critics flashes back to the comfort food his mom served him as a child. The grits were also other-worldly. A perfect “tooth”and creaminess combined so it wasn’t just mush and wasn’t lumpy either. The beans and peppers accompaniment paired well and enhanced the other two components. I would love to be able to cook comfort food at this level! Other items our family had were also good.Calamari had good flavor and the fried jalepenos served with it were de-seeded, so they had a little heat and were a nice contrast. Wedge salads was on point (not drowning in dressing). My teens loved the burger and the Alfredo. We all like the fish and chips. The cocktails were also very good—we enjoyed the blackberry bourbon lemonade, the mule, the clover club, and a vodka cocktail with strawberries that I can remember what it was called, but it was enjoyed by all.

Just had a fantastic experience with Bradley as always. Asked him to make a unique gin drink off the menu based on our likes and he did an excellent job! My friend and I truly enjoyed the experience with the Terrace! The Lychee martini is always tasty! Definitely recommend for drinks!

The food was amazing and the atmosphere was really nice. The staff seemed to be a bit overwhelmed as they were able but busy. They were attentive but took a long time to get a check. Otherwise it was a really nice place.

My family and I went to Turks for a week and ate five times at The Terrace on Grace Bay. The food was delicious, it was kid friendly and it had an excellent vibe. The service, led by manager Gill, was the best on the island. Gill even arranged for a taxi to take us to the airport at the end of our trip.

Our family of four came here for dinner last night. We sat on the beautiful patio. We’ve been to several restaurants in the Grace Bay Area and all of them have had great service. However, the service at The Terrace was amazing. Our server, Nicala, was so friendly and personable and took excellent care of us , despite the restaurant being fairly full. We started with the lobster and bacon dip, which was phenomenal! All four of our meals were excellent , especially the fish tacos and poke bowl. Our dinner was (so far) the best we’ve had on Grace Bay.

We thoroughly enjoyed our meal at The Terrace on Grace Bay. The fish tacos were fantastic fresh, flavorful, and perfectly prepared. My husband ordered the BBQ ribs, and they were just as impressive: tender, juicy, and full of great BBQ flavor. The highlight of our experience was our server, Nicala. She was incredibly attentive, warm, and genuinely personable, making sure everything was perfect from start to finish. Her exceptional service truly made our visit memorable. We would definitely recommend The Terrace on Grace Bay for both the delicious food and the outstanding service. A wonderful dining experience all around!

Jean was outstanding. He recommended delicious menu items and was attentive but also gave us space. We loved the red snapper tacos and jerk chicken wrap. Try th side salad as it’s fresh and tasty.

Great spot for a relaxed atmosphere and affordable prices. Very welcoming and the food was enjoyable. Our server Nicala was absolutely amazing , very attentive and friendly and made sure we had everything we needed . Great spot to watch NFL !!

Food was really good, the jerk chicken wings were tasty and big. Jean’s service was incredible. He was really nice and attention to detail and giving the best expérience to customers. Merci Jean t’es le meilleur 🇭🇹.

We came to The Terrace on the Ohio State vs. Texas playoff game. They weren’t overly crowded for dining, but the bar was standing room only. We were seated right away, even without a reservation. Our server greeted us very quickly and took our drink order. The drinks took a little while, as the bar was so busy. The drinks when they arrived, were very nicely prepared and had really good flavor. The server next took our food order as he delivered drinks. The food came out to us very quickly. Again they had a good presentation on the food. My fries were a little on the cool side but still good. The chicken sandwich was good and very hot.

Just arrived on the island and was eager to find a spot to watch the Euro Cup 2024. Someone recommended "The Terrace," and it turned out to be the most elegant place I've ever watched soccer. With its sophisticated ambiance and top-notch viewing experience, "The Terrace" is definitely where I'll be catching the games in the coming month. The bar menu is delicious, and you absolutely have to try the local brew from the "Turks Head Brewery."

The food was great and they served us quickly as well. I ordered the poke tuna bowl and a virgin mango mule, the only complaint is the flies while we were eating.

Great food here! Jean is amazing!

This was close to our hotel and the concierge suggested we try it. It’s a sports bar first. Not many people were there but what the heck. We had Conch Fritters, a little too spicy for me but good. I had the moules and frits. Highly recommend these. My wife had the roasted chicken which she gave 4 stars to. Would be a great place to watch a big time sporting event but otherwise just so so.

Chill, laid back vibe with indoor, bar, and patio seating options. Very clean with good menu options. The Ceasar salad was huge and the wings were tasty. The Fried snapper on day two was on the small side and very boney. The drinks were decent, and our bartender AJ was very personable and conversated with us on both visits.

Food wasn’t that great. We shared loaded nachos with chicken wings stacked on top. Wings were ok. Nachos were bland. The service + relaxing ambiance made up for the food.

The seafood linguine was very good and the apple pie desert was on point. Service was prompt and everyone was super friendly.

The Ribeye was cooked a perfect medium. The snapper, although the smallest I've had on the island, was flash fried superbly. So why the 4 stars overall instead of 5? Why do some restaurants think that trying to sell a 9$ bottle of water will impress anyone? It's the first thing they ask before you've even sat down!

Enjoyable meal - nice location and wait staff did a nice job. Food was typical I would say for pub food but very enjoyable. Good portions. Drinks were OK but were pretty light on the alcohol content. Was our first night here so not sure if prices were typical but seemed expensive.

Good food and slightly better value than most nearby options, even though it’s still expensive. We ate here because it felt more reasonable than our hotel without sacrificing quality. The surrounding area is busy at night, so it can get loud, but the option to sit inside or outside helps.

Went to watch the College Football Championship and had a great experience. The food is good. Jean was our server. He was very nice and provided excellent service. Would definitely go back

We went here for lunch. The service was really good, as the waiters were very personable and atmosphere was great. The food wasn’t bad. We had fish n chips and a pizza. It was our first place we ate at while on the island, and ended up being our least favorite of the places we went. They did charge us for two bottles of water when we only had one, but felt it was an honest mistake. They made it right with us. I’d say you’re safe to visit this place due to great service, but know based on what we had, the food was okay at best.

Good for watching sports. Not great for food. Calamari was extremely thin pieces with no seasoning.

It’s a pretty restaurant right next to the road in the shopping areas. There was a ‘police’ walking around the whole time which I’m assuming it isn’t the safest place but that’s just an assumption. The service was SLOW. Workers were not very friendly and seemed to catch and attitude quickly. We waited about 20 minutes for our check and we got it after we had to ask for it. I realize we are on ‘island time’ but when you take the plates you should be bringing a check out shortly. The nachos were the best part of the meal!! Definitely get those

Ate here on a Monday night and it was not very busy. However, once we got sat down it took at least 15 minutes for our server to come by and take our order. I think there was some confusion as to who on the staff was assigned to our table but it still took quite some time. The food was very good and was a tad cheaper than other options in the area with comparable atmospheres.

Live music -Christmas time! A lovely place! Their round small bread is soooo good! The food is ok not great but worth a try forsure. Nice atmosphere , beautiful outdoor seating.

The Terrace has a great location right by the beach and is easy to spot from the road. There was no one at the host stand when we arrived, but once we went inside, we were greeted warmly. The seating is very pretty, the atmosphere is nice, and the bar area has TVs playing current games and matches, which was a plus. Unfortunately, the food did not live up to the setting. The menu was very limited compared to other places on the island, with mostly sandwiches, flatbreads, and a few salads, and the portions were really small for the price. We ordered a Caesar salad with chicken and a jerk chicken wrap with fries. The fries were just okay, but the wrap was bad enough that it wasn’t finished — and the person who ordered it always finishes his food. The Caesar salad was about the size of a side salad and cost $25. It had very little dressing and tasted more like a pre-prepared, airport-style salad than something freshly made. About halfway through, I also found a hair in my food, which completely turned me off from continuing the meal. We spent about $90 after tip and left still hungry and disappointed. I ended up making food when we got home, which says a lot given the prices. Overall, it felt like you’re paying for the atmosphere and beachfront location rather than food quality or value. While the setting itself is nice, I wouldn’t personally recommend dining here based on our experience.

The loaded nachos with wings was not good. The wings were decent, but the nachos were practically inedible. It had a weird cheese sauce. The side of guacamole had to have been from a bag and tasted like baby food. The drinks were overpriced and watered down. $165 for this mediocre meal was not worth it. Service was fine, a little slow. I did appreciate that our water had ice.