Alessandro

I don't usually write reviews, but I'd like to break the rule here. I was a regular customer as a kid because I lived in the area, and returning after a while not only brought back fond memories, but also provided me with a wonderful evening. Appetizer, first course, white wine, water, dessert, coffee—all of it, and excellent service. Highly recommended.

Roberto Musso (Robi)

I've been there twice so far, but I'll definitely be back. I had dinner with friends, ordering both brick-oven and pan-fried pizzas, both excellent. Next time I plan to try other dishes, which I imagine will be delicious.

Francesca Ferretti

I have to compliment all the staff at Tetti Blu... I found excellent quality. I had the pleasure of enjoying a good pizza, and so it was.... the pizza dough was spectacular, soft, just the right amount of thin, and very tasty, even though I chose the simplest pizza on the list, "la Tricolore"... Delicious... Excellent service, welcoming place... All you have to do is go there and enjoy the vast selection of... Appetizers, first courses, second courses, pizzas of all flavors, and quality desserts 💫💫💫💫💫💫💫 Enjoy your meal everyone! 🥰

Sergio Merletti

There were two of us, we had lunch, we were the first and we were welcomed in a serene and familiar atmosphere. We tried the appetizer and the first course taking advantage of the opportunity of the handmade fresh pasta, the mother Enrica is from Puglia and after exchanging a few delicious chats at the end she told us about her passion and dedication for cooking. The boy in the hall, kind, accurate, thoughtful, calm speech and calm tone of voice, everything you need for a quality lunch break. Appetizer divided in two, excellent and balanced, mackerel, burrata and tomatoes, all very fresh, very soft, tasty and above all devoured. The flavor of the sea was softened by the creaminess of the burrata with the bread (strictly made by them) seared at the base. The first courses, handmade pasta orecchiette with cream of cime and anchovy crumble and handmade cavatelli with seafood. The dishes all ended with the scarpetta, you can't not eat or taste their bread even just for pleasure. We will definitely return for pizza and dessert evening. Congratulations for having had the spirit of change and adaptation to the situation. Rivoli needed a place within everyone's budget, with a simply family tradition. See you next time.

AgneS

My husband and I had lunch here this Saturday. We called to ask if reservation was necessary but we were told it was not. So we drove straight from Rivoli’ Castle to the restaurant. We were greeted by Alessandro and seated at a cozy table. We ordered two entrees (1 tartare and 1 crostone), one pasta (ravioli alle melanzane) and one octopus. We even had dessert because it was inviting. The food was superb. The service was fast and both Alessandro and his mom were very talkative and welcoming. We had a great time and would definitely recommend. If we’ll have the chance we will definitely go back.

Barbara Grappolo

Two of us went for dinner. Farinata, tartare, and pizza...all delicious!!! We felt right at home; the hostess is incredibly kind, and her sons are quick and precise. They pay great attention to their customers, not only in the dining room, with cutlery changes, but especially in the back, thoroughly cleaning the dishes, paying attention to detail, and ordering orders. Absolutely recommended!!!!!

Angelo Sifrido MANCIN

Excellent place, you eat well and spend the right amount, the staff is attentive, friendly and nice.

erika r.l. shaw

We often eat pizza here, at Alessandro's! It's definitely the best pizza in the entire Cascine Vica area, and we've tried them all. There's an outdoor seating area and indoor seating. Always a pleasure. They also do home delivery, which we often take advantage of.

Michał Kulesza

Perfect pizza from best people

Antonio Baldari

Ai Tetti Blu is a landmark restaurant in Rivoli, with a menu featuring traditional Italian dishes, delicious pizzas, and carefully prepared meat and fish dishes. The atmosphere is spacious, welcoming, and well-maintained, with convenient nearby parking. The staff is friendly and helpful, helping to make the experience enjoyable from start to finish. A restaurant that combines good food, attentive service, and a relaxed atmosphere, perfect for both casual dining and family gatherings.

Locale parzialmente fuori mano ma carino. Personale attento e cordiale. Pizza buona e birre ottime. Prezzi adeguati.

Ho visto la puntata di Cucine da incubo. Ci sono due cose che mi fanno pensare che qui non ci metterò mai piede: 1) il cane che scorazza indisturbato in cucina e nel ristorante. 2) la mamma che di…

Se lo chef non è ancora cambiato la mia ragazza dovrebbe stare a casa e non rompere i c***** allo chef (sue esplicite parole) ….. si la mia ragazza è celiaca