Daniela Ramos

The place is inside the plaza facing the pyramid. The service is excellent, and I love that they have such a wide variety of bread for the vegan/vegetarian community.

Lau GaGo

The best place in Cholula for delicious and healthy food. The cookies are my favorite, especially the snail-shaped ones. The owners are super friendly and helpful. I highly recommend it! 👌

Elizabeth Orea

We came to this place because a friend of ours is gluten-infected, and they have gluten-free options at excellent prices. And it seems like these options are made as they are usually made! I loved it, especially the salmon toast, which has an excellent portion of fish for the price (please don't change it). I think the atmosphere and decor could be better, but honestly, it's the least of it when you get quality items. The drinks could also be better, both in terms of flavor and variety. I'll definitely come back for that salmon toast 🤩🤤

Miguel Angel Ortega P

I've been buying bread 🍞 for my sandwiches for a while, and it tastes great. I only just had the chance to go to the restaurant. What we ordered was delicious, and the presentation of the dishes was great. The seasoning is delicious, I recommend it. The staff was very attentive. Just as a suggestion, during the hot season, the place feels very hot; it would be nice to have some fans to cool it down.

Marlon Alarcon

Let's start with the positive: the bread is good, especially the biscuits and chocolate chip cookies, or any other kind. Another positive thing is that they offer an alternative to wheat flour bread, such as almond flour and other types of flour. So far, so good. Now, the not-so-positive thing is that the restaurant has some awful stairs. If you wanted to bring an elderly person, they would never climb them. And even if they did, the heat upstairs is incredibly stifling because the bread oven is right below, and the staff doesn't even bother to ask if you're comfortable. The owner's attitude is completely lacking in human touch. So, honestly, for the price and to be stiffed, it's better to go somewhere else to eat, even to get bread without wheat flour. There are options.

Adrián López

They claim their products are vegan and gluten-free, which is false, as is the claim that they sweeten with birch. I went to the bakery, and one waitress assured me that some pastries contained eggs, while another woman denied it. At the same time, we saw sacks of refined sugar, and needless to say, the bread from this place makes our stomachs ache. We're gluten intolerant, and every time we eat there, we get terribly sick. Even so, the owners continue to insist that their products are wheat-free. I seriously doubt it and warn people not to risk it and jeopardize their health.

Jose Luis

Good morning, I am a nutritionist, I want to comment that your bread made me feel very, very bad. I am celiac, it definitely has wheat flour. It is not fair that they are deceiving us with what they sell, it can cause serious damage to our health. I no longer trust the ingredients in your bread. I invite people to examine what they buy and they will see that it does not have any healthy ingredients.

pia iturra

I was a customer of this bakery for a while, and the owners claim that all their products are gluten-free and contain birch sugar. This is completely false. I have celiac disease and every time I eat here, I get sick to my stomach, but the last time I went and ate some donuts, I ended up with nausea, diarrhea, and dizziness. This place is dangerous to our health.

Carlos Daniel Perez Alanis

They really need to pay more attention to the cleanliness of their cutlery, cups, etc. The people in front of me were given a glass with lipstick on it, my orange cup and glass were also dirty, and my fork had food stuck to it.