Este restaurante es, para nosotros, una auténtica garantía. Siempre que tenemos familiares o amigos de visita en Cantabria, los llevamos aquí, o lo recomendamos sin dudar a quien nos pide consejo. Ramón, el propietario, es un verdadero profesional y un apasionado del vino: cada vez nos sorprende abriendo una botella diferente, elegida en función de lo que hemos pedido, y nos cuenta con entusiasmo la historia y las características de cada vino. ¡Nunca hemos repetido uno! La comida es excelente, tanto los pescados como las carnes... Cada visita es una experiencia completa, en la que se nota el cariño y la dedicación por lo que hacen. ¡Nunca nos ha decepcionado!

De lo mejor donde he estado desde hace mucho tiempo, fuimos a disfrutar de un cofre regalo y salimos encantados, la comida espectacular ( el puding de centollo es de otro planeta) el servicio inmejorable, un ritmo entre platos perfecto. Ni una pega, todo muy bien.

Estuve con grandes amigos, dejé la hostelería en el 2016 después de 30 años, y hoy me he sentido super acogido, agusto, y poder hablar de vinos sin tonterias es maravilloso, una cena maravillosa, conozco el puding desde el año 1980, y es la primera vez que no pido mayonesa. en el tema de vinos he encontrado un nuevo lugar donde poder disfrutar, estoy mas que encantado. Mil gracias por la atención, este es el camino que debe seguir la hosteleria de cantabria y dejar de quejarse. que maravilloso local para disfrutar de la bahia mas bonita del mundo . gracias por una noche mágica

Mario Miñón González

Wonderful. I was really looking forward to going because I'd heard great things about this place, and it lived up to the hype. We ate and drank very well. The food was superb; classic dishes, expertly prepared with excellent ingredients. I especially loved the tuna salad and the spider crab pudding. The drinks were fantastic; we put ourselves in their hands and enjoyed two excellent and unique wines at a very reasonable price. I recommend letting yourself be guided and being surprised. It's appreciated that when you choose the restaurant, they don't try to overcharge you. The service was also very friendly. We will definitely be back. 100% recommended!

Jorge

A cozy place. The waiters were very friendly and gave us excellent wine recommendations. The oxtail and monkfish with clams and prawn sauce were incredible. If you go during mushroom season, order them because they're worth it. The cheesecake disappointed me a little because it's served warm and I prefer it cold, but that's just a personal preference.

Driver

Spectacular! We went to use a Smartbox voucher (not recommended at all) for a tasting menu this Wednesday, and although we had some trouble registering the voucher, the manager reassured us that it would be sorted out and that we could enjoy our meal without worry. A couple of phone calls later, everything was sorted, and we had a spectacular menu with top-notch service in a very beautiful and elegant restaurant. We'll definitely be back!

+3

André Correia

Amazing food and great service, recommended!!

Denym Bird

This place rocks, staff are nice and prices are fair. Don’t miss the gambas, they are next level good.

Celia

The restaurant is located very close to the bay. The service was excellent, and the table we were given couldn't have been better. In terms of value for money, it's fantastic. There were two of us, and we ordered three half-portions and a ribeye steak to share. When we said we were sharing, they asked us to have it already sliced ​​(a very nice touch). In total, we spent €66.

+1

fredesvinda cencerrado tejada (Casa vacacional)

Excellent tasting menu. Top-quality ingredients, superb cooking and presentation. The service was impeccable, the wines were perfectly poured and at the ideal temperature. To enjoy Cantabrian cuisine, have an aperitif... Without a doubt, a historic landmark in Santander 👏🏼👏🏼👏🏼🥂🍾

Theo Hahiho

Great food! Steep prices.

mark phillips

We had the taster menu which reflected the region. Excellent quality and value. Very small place so would advise booking or take your chances.

Allen Gilliland

Fabulous traditional food of the local area and tradition. Reservations necessary. Everything was delicious: garlic prawns, leek and prawn tart, sucling pork chops, stuffed peppers with oxtails. A winner.

Juan Jose Perojo Cano

One of Santander’s best options for dinner - book early to avoid disappointment !

Sean McElherron

A fabulous experience. From the welcome we recieved upon areival to leaving at the end of our meal, we could not have asked for better. The food was absolutely top quality and perfectly presented. One of our party who had the merluza (hake) said that it was the freshest fish he had ever eaten. The friendly and professional attention from all the staff made it extra special. The wine waiter in particular took a great deal of time in explaining the unique characteristics of the wine we had chosen in friendly and chatty manner as if we were the only customers he had to serve that evening. The decor, lighting and atmosphere was convivial, modern, tasteful and relaxing. All in all, would thoroughly recommend.

Ryan C

Brilliant bar, great service from Diego xxxx

César Llata

The best!!!

Hamelin Régis

Excellent local food

Ricardo Gomez-Acebo Calparsoro

Very good local food and great wine!

Martin Geisler

We had a very good lunch here. The waiter was a friend and efficient and he spoke English! The cheesecake desert was fabulous.

Cc Gourmet

A restaurant that consistently delivers top-notch quality. The spider crab pudding is highly recommended, and the squid croquettes, fish, and meat dishes are excellent. The service is also excellent. Prices are slightly above average.

+2

Michael Magerkurth

Food....super fantastic...service was a bit aloof and lacking in details. Remarkable food....crab pudding, veal sweet breads and monkfish....bacon from heaven/flan... Remarks about service...overcharged for bread, we had one piece...billed for 2, water, requested, never delivered, but billed...lastly leftover crab pudding...no croutons included when specified at time of packing... So...for the chef, excellent chef...go for the food....but the service...I personally was so insulted...that I could never return... My advice is try other places...where management invest in service, at a minimum of the quality of the food...this place steals your monies...this even after the second in charge acknowledged the mistake, but did nothing about the details....nothing addressed...no value consideration...obviously did not want or need our business...so I cannot recommend them...

Simone Anconitano

Centrally located in Santander, Restaurante Gele offers a wide selection of dishes. You need to book a table, to be sure to eat inside. Outside, there are 4-5 small tables where you can stay, but without service (that means that you need to go inside to order). I took "rabas de calamares" and the quality was very good. Recommended.

Vinimos por probar las rabas de bogavante y la verdad... No merecen nada la pena, solo saben a fritanga, sin enanas para el dinero que valen. El camarero en la zona de fuera tiene sus momentos, cuando llegamos de simpático o agradable poco, después de conseguir mesa fuera y pedir dos rondas de volvió algo más agradable pero poco. Las rabas por el precio que tienen tampoco son nada del otro mundo. La verdad que lo siento pero yo no volvería.