A Illa
Sanxenxo
Horari de A Illa
Sobre A Illa
En A Illa, en el corazón de Sanxenxo, te invitamos a descubrir la auténtica esencia de la cocina gallega, con pescados y mariscos frescos traídos directamente del mar. Nuestro ambiente vibrante, con una agradable terraza, es el lugar perfecto para disfrutar de una experiencia culinaria inolvidable....
En A Illa, en el corazón de Sanxenxo, te invitamos a descubrir la auténtica esencia de la cocina gallega, con pescados y mariscos frescos traídos directamente del mar. Nuestro ambiente vibrante, con una agradable terraza, es el lugar perfecto para disfrutar de una experiencia culinaria inolvidable. No te vayas sin probar nuestra famosa tarta de queso al horno, ¡un verdadero placer para el paladar!
Què diuen els clients de A Illa
A Illa es un restaurante muy popular en Sanxenxo, conocido por su marisco fresco y de alta calidad. Destacan las zamburiñas, el arroz con bogavante y el pulpo. El servicio es generalmente atento, aunque a veces puede ser lento debido a la gran afluencia de clientes.
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Tip: Es recomendable reservar, especialmente durante los fines de semana y festivos, ya que suele estar lleno.
Services
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Opinions de A Illa Sanxenxo
Ubicado en la parroquia de Noalla. Acceso adaptado para sillas de ruedas. Medidas higiénicas adecuadas. Es un restaurante familiar con cocina casera. Especializado en mariscos y pescado de la ría, con buena carne y postres caseros. Dispone de un amplio comedor, terraza cubierta y terraza al aire libre. El servicio es amable y eficiente. La calidad del marisco es excelente. El albariño de la casa bueno. La tarta de queso bien elaborada, con textura suave. Un buen lugar para disfrutar de la comida en un entorno tranquilo y cuidado.
Whenever we're in this area, we go several times because the quality of the food is excellent; you can tell both by the taste and the appearance. So far, we've always ordered razor clams, scallops, and gratinated scallops. The lobster rice is delicious, with a wonderful flavor, and you can see that the lobsters they serve are a good size, so you can really enjoy the meal. Another thing we always order is a delicious dessert, whether it's a traditional Spanish cake or a cheesecake, along with a café con leche. I recommend making a reservation because it's usually packed, especially on weekends.
We called to make a reservation at noon on Saturday, during the December bank holiday weekend, and were given a table between 1:30 and 2:00 PM. When we arrived, there were very few people (it filled up later). We were given a table and ordered scallops, clams in marinara sauce, seafood croquettes, and lobster rice for two people—all for two adults and a child. The dishes arrived quite quickly. The scallops were delicious, the clams incredible, and the sauce very tasty. The seafood croquettes didn't taste very seafood and were a bit dry, but they were okay. The lobster rice arrived shortly after we finished the scallops—very fast, actually—and it was very good, with a great flavor. For dessert, we had two delicious homemade cheesecakes. It's worth mentioning that the lobster rice is usually made to order, but they kindly prepared one for us as soon as we arrived, which was much appreciated. All for 126 euros The waiters were very friendly, and the views were beautiful (we ate on the glassed-in terrace). One of the few places that allows dogs. I recommend it ✅️
We ate at "A Illa" and it was a fantastic experience. We started with a bottle of the house Albariño, which was very good. We tried a scallop that was spectacular, along with steamed mussels, grilled baby squid, and half a portion of seafood croquettes—all delicious and very well prepared. The only slight drawback was that the cheesecake didn't quite win us over, but overall the food was excellent. Furthermore, the staff was very friendly and attentive. A highly recommended place; we will definitely return.
I don't know why it doesn't have a 5-star rating. My partner and I went without a reservation, and we were served wonderfully. The waitress insisted on asking if we were satisfied with the portions. It was the best octopus we've ever eaten with their extra virgin olive oil. The squid was spectacular, and the cockles were also the best we ate in all of Galicia. I highly recommend it. We'll be back.
I've been going to this restaurant for over twenty years and will continue to go every summer when I return to Sanxenxo. Quality food with a very good value and generous portions. Seafood and fish are a highlight, although everything on the menu is excellent. The staff is very friendly, the service is excellent, and the facilities are beautiful and clean; you couldn't ask for more. I took my partner the first time I went with him to Sanxenxo, and now it's his must-have for lunch. 100% recommended. I've attached photos of our last meal (seafood croquettes, mixed salad, and octopus).
This is such a lovely place! The food is absolutely fantastic, the staff was really friendly and the terrasse is lovely to sit on. I have to say again how fantastic the food is 😄 We loved it
We read the reviews and went there even though it wasn't exactly our destination... and it was the best choice we could have made. The seafood platter for two is enormous and everything is of excellent quality. The waitresses are also very friendly and approachable. 100% recommended. P.S.: Don't leave without trying the cheesecake.
Buen sitio para comer marisco de calidad. Dispone de una terraza fantástica y amplia. Nosotros ya íbamos con reserva ya que se llena rápido. Pedimos unos entrantes y luego habíamos encargado unas paellas con bogavante, se nota la calidad del producto. Todo muy rico. Lo único había un poco de caos y esperas , entiendo que era hora punta, estuvimos mucho tiempo para que se sirviera el café así como para pagar.
Highly recommended, with high-quality local produce and excellent cooking. The service is good, but it seems disorganized, I suppose due to the large volume they handle daily. This is our third time here, and it's generally advisable to make a reservation, as they're always usually full. We ordered seafood croquettes (very tasty), two with chipis, one with scallops, potatoes, bread, and dessert. Drinks included, it's about €40/pp.
Good seafood and fish at reasonable prices. Table service is fast but a bit cold. After two years, the quality remains the same. One to keep in your calendars and keep coming back. It won't disappoint. The quality remains the same, but not the prices. A bit crowded at this time of year. 8/9/23: Maintains good quality, but table service is slow. Understaffed and stressed, without full occupancy.
A good place to enjoy a quality meal. The service is good, but slow (perhaps understaffed for the number of tables). The staff is very attentive and friendly. It's not a cheap place, but the food is very good and well prepared. Two lunch hours are available (2:00 p.m. and 3:15 p.m.). Make a reservation to avoid any problems. The menu includes a terrace or an indoor menu.
The lobster rice was enormous, more like enough for 6-8 people than 4. Considering the price, the taste, and the clothes and towels hanging from the balcony right above, I'd give it a 3. Perhaps, after trying other dishes, I'd change my mind and give it a 4, but I'll never know, and I'm just going by my own experience.
Food ok but the staff was very grumpy.
It was very noisy. We arrived and ordered the rice, and they warned us upon arrival. The lobster rice menu had a 20% increase in price in 8 months, turbot at €80/kg was outrageous, and the squid was left on the table uncleaned. We're locals, and we wouldn't go back for anything. It's made for tourists. You have to win, not steal.
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Praza Major, 90, 36990 Sanxenxo, Pontevedra, Spain
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Praza Major, 90, 36990 Sanxenxo, Pontevedra, Spain
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castro en Sanxenxo (España)
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