Beautiful atmosphere and excellent food...our favorite place! We had a private party there and it was a hit! Everyone loved it..

We had my husband's 60th birthday celebration here last night. From the first communication with Lexi weeks prior, to the last minute we were at the restaurant, it was nothing less than superb. Everyone LOVED the food (we did a buffet), and our server Sean was just fantastic! We had the private banquet room, which is really beautiful, and we were able to have our own music and not disturb any other restaurant goers. An absolutely flawless experience!

They out did themselves here! Exceptionally pleasant to thy tastebuds ! Will not be disappointed and will leave fulfilled ❤

Let me make something clear… this is an authentic Italian restaurant… so authentic that you feel like you’re in your Sicilian grandmas house watching her cook for the entire town. Every dish was delectable and every drink, magnificent. If you were like us and visiting the area from out of town, do yourselves a favor and book time for a meal at Annarella’s. We look forward to our next visit… there better be pork chops ready…

This is an amazing restaurant. First time was a couple years ago and many times after. The best thing is it's always consistently good. Im never dissatisfied. Service is great and a very welcoming atmosphere. Veal scalopini is my favorite but every dish is delicious. Keep up the good work and we'll see you soon.

Went to Anarella's for the first time ever this week. It was a revelation. The atmosphere is what you'd expect at a high end restaurant, I particularly liked the old fashioned street lamps throughout, with the snow globe tops. It is a little tight, so I could see where it might have a bistro feel on a busy night, but still overall the atmosphere was very inviting. We started with eggplant rollatini which was just melt in your mouth delicious. The bread too was good, but the really interesting thing was the 3 types of hummus they served. One was very herbaceous, which my wife loved, there was an orange one that was more earthy and a green one that was more pesto like. All 3 were solid and delicious when spread over the melba toast they included in the bread basket. The salad was probably the weakest part of the meal, field greens with house dressing. I didn't care for the citrusy note (tangerine if I had to guess) in the vinaigrette, but I still ate it all so it's not like it was totally off putting. For and entree I ordered the Chicken Marsala, which was a special that night, and my wife got the sachetti (a type of beggars purse stuffed pasta). Both were amazing! The chicken was absolutely smothered in mushrooms, so I had enough to get a few in every bite. The side of spinach was a bit bland, but that was more than made up for when you dragged a bite of it through the marsala sauce, which was excellent. My wife let me try a sachetti and it was fantastic. The cheese and truffle oil together combine to form a unique flavor you will want to return for. In fact the reason we went to Anarella's was because my wife went with friends and had been thinking about going back for more of the sachetti. The service was also fantastic. We had a young waitress but she was very professional, had memorized all the specials (and there were a bunch), was knowledgeable about the food and checked on us enough to make sure we had what we needed but not so much that it was annoying. So overall, while the prices are steep, if you're looking for a memorable meal and night, Anarella's fits the description. PS Bathrooms were well maintained and clean too.

October 2023. Another wonderful dining experience! Still Perfezione!

Great authentic Italian food. Great quality ingredients, a varied menu with something for everyone, and an attentive service. Pappardelle al cinghiale was delicious, and so was the halibut (a special)

Excellent food & service. Only negative is that specials are not printed & customers are not told the prices.

The food was delicious, our waitress was awesome! When we actually do go out, a very rare occasion, we always hope for the best. Oftentimes, we are disappointed. We will be returning soon as we have found our new favorite restaurant. Thank you, Annarella Ristorante!

Everything was absolutely divine - the service is like a new york steak house plentiful and attentive, and the atmosphere is lovely with a cosy vibe. The food is akin to the most comforting hug from an italian grandma that you’ve had in your life (OMG pillowy Gnocchi!). The chef/owner checked on our vegetarian friend who had ordered a simple pasta, and he felt she would like the addition of some mushrooms. He didn’t have to do that, but he cares. Just like your grandma would 🤗 I don’t write reviews that often. This restaurant deserves literal adoration. It was perfection.

Second time back - such a nice family restaurant. Some kooky decor but the food is incredible, lots of great specials and incredible dessert menu. Love it !

Owner came over to our table and went over the menu and drinks. All of which where great and reasonably priced, right in Kingston at 10:30PM when most place have closed. Highly recommend.

I have been coming here almost weekly, always our go to for special occasions. The service is always amazing, staff is welcoming and takes their time with each table. The wine list cannot be beat. Each meal never disappoints, always consistently delicious. The tiramisu is one of the best I’ve ever had

The only worthwhile Italian restaurant in the northern Catskills! This place is a white tablecloth restaurant but it manages to still feel casual and convivial. Lovely family run spot. Great wine list, amazing pastas, always well considered specials. You have to get the tiramisu.

An absolute gem of a restaurant. Food and service were outstanding. Highly recommend eating here.

Lovely quiet place nice setting and Wonder food. Highly recommend

Best Italian food, excellent service, highly recommended 🔥

Joe and his amazing team provide a beautifully crafted experience. The food is amazing. The care that goes into preparing the salads, breads, meats, pastas…you name it- can be found in every bite! The atmosphere is a uniquely curated visual feast as well. This is a place to enjoy!!

I love this place....been here twice already since I moved this way. Had all specials that night...stuffed artichoke appetizer...as good as moms. Main course was halibut over spinach and risotto...comforting food....delicious. For dessert, I had 2 cannolis. I'm an old Bronx guy....the pastries reminded me of the Artuso bakery where I lived....I will be coming back here often....I like to try a place out before I bring guests. Annarellas is a keeper for sure. Thanks for the great experience.

This was the best restaurant that I’ve been to in my life so far. They started out with the most mouth-watering cheesy bread, absolutely delicious. I got the penne vodka with chicken and while the chicken wasn’t all the best, the pasta was amazingg! So saucy oh my. Very nice atmosphere as well. Would definitely come again.

We are local. This is our favorite restaurant in the area. We are going there this week for our anniversary.

this is the most inviting, charming, warm, intimate,special occasion place you can find and that's the problem it is hidden on a back road, it was by chance we found it by making a wrong turn home from Kingston. the staff (I mean ALL) make you feel so at home, not rushed. tending to our every need. the specials lots of them, presented so well you want all of them, now the menu itself, this turns out to be a major decision making problem.solved by picking 1 item from the specials and 1 from the main menu, what I found out just close your eyes and rundown the menu with your finger stop and place your order, I don't think they make anything that would not please you. from start to finish, this is a don't miss (use your GPS) place to enjoy your dining evening. my compliments to the staff and THE CHEF

Recently dined here on a Saturday night. It was an amazing experience from start to finish. The food was so delicious and the owner was so gracious. The staff was adorable and Attentive. We left with some jars of Annabella’s Sauce which I ate straight out of the jar with the spoon, it was so delicious!

Great service, wonderful food and a really lovely restaurant. The chocolate wrapped raspberry sorbet is enough for two. We ordered the lemon sorbet also and couldn't finish.

I always enjoy dinner at Annarella in Saugerties, NY. The fare is consistently excellent. The main dining room atmosphere is great. I’m a big fan of the calves liver, polenta, stuffed artichoke and eggplant rolitini. There are also many delicious pasta dishes to choose from. The wine list is superb and I always choose an Italian Tuscan or Chianti to go with my meal. Staff are knowledgeable about the menu and are very attentive.

I brought friends here after raving about it for a few years. They were blown away !! Annarella is the real deal for authentic S Italian food. And the service and staff are outstanding. A true gem.

Took my parents here for their anniversary and we had the best time. Food was great as always. Excellent attention from the staff and we were in a room of around one hundreds crazy chandeliers and the “fragile, must be Italian” leg lamp. It was majestic.

Appetizers, salad, main course to dessert was spectacular! Very good wine selection (Not many places have a nice Brunello by the glass). The staff is very knowledgeable, courteous and on their game. Kudos all around. One of our favorite restaurants.

I received doordash. The food was delicious. The salmon cooked to perfection. I haven't visited the restaurant yet but plan on doing so in the near future.

Nice place, serving staff was excellent. They took our orders quickly and could give details about very offering on the menu. Prices were middle of the road, about $30 per entree. The portion size varied, lasagna was huge but the veal and fish were not so generous. The night we were there it was very busy and the noise level was high. It sort of felt like we were at a wedding, we had an urge to tap on a glass. Overall it was a very nice meal. The only con was the room was dark, we used our cell phones to read the menu, maybe just a sign of old age. I wouldn't have any concerns about going there again. Enjoy!

Went here after a day of hiking on a Sunday evening. Place was busy, however we were seated immediately. Our waitress was amazing, friendly and attentive. She came often through our meal to check on us. The food was delicious, tasted like it was cooked by a chef that takes pride in the dish. Food tasted fresh, excellent flavor. Drinks were good, I am boring I get a double Jameson neat, my partner gets the Instagram worthy drinks in terms of pics. At the end of the day if you want some authentic, delicious, friendly l, amazing experience than stop by Annarella Ristorante for a meal. This place is definitely worth the whiskey 🥃

Arrived for a birthday dinner on a Friday evening for 6 pm reservations. Table was ready and five or six other tables already seated. We were a table of four. Everything we had was delicious… octopus and escargot appetizers, lamb shank and scallops main courses. We shared some desserts which were also excellent. Service was excellent and our server knew the menu. Server didn’t rush us through our meal as sometimes happens in other places. The restaurant was full by the time we left. Been here twice before and will return.

The food is impeccable as is the service. When it first opened so close to my home, can’t be really good and we were pleasantly surprised,return customers. my husband and I go for any celebratory dinner. Chef is amazing as is the owner and the atmosphere, etc..

I'm a local person and I eat hear semi frequently. I've also had a wedding rehearsal dinner there. I simply don't know how they do it, every meal I have ever had was well beyond my expectations. I'm 64 years old and I have never had a better dining experience anywhere on the planet.. make sure you have a reservation because many people from near and far travel to eat hear..

Stopped in for the first time and we were amazed. We were greeted as if we were friends. Very beautiful inside and the food was to die for. So mouthwatering! I got the Salmon and my husband got the veal. Fine dining at its best! Great place for a special occasion or to impress a date! You won’t be sorry!

Everything is always wonderful here! Our server and just the service in general tonight was top notch even though every single table was full. I don't know how they do it. The food was incredible. We had the escargot for an appetizer. For entrees, my husband had the osso bucco ravioli and I had the short rib rigatoni. We each had an espresso martini for dessert and shared the raspberry tart sorbet in dark chocolate shell.

Absolutely Delicious. My husband & I ordered the Tonnarelli con Aragosta and the Bistecca con Rughetta (Grilled New York Angus prime sirloin steak) It was cooked perfectly. Our dishes were so flavorful and tasty. It was our first time here and what a fabulous experience. When we are back in the Catskills again we will definitely return. Thank you so much to our waiter and very attentive staff. The chef is absolutely amazing. Awesome decorations for the holidays. Happy New Year.

10/10 food service everything was spectacular. Amber our server was outstanding. She was able to provide suggestions and really enhanced our dining experience. The bread is literally to die for and same with everything that followed. The Schachetti (butchered the name) was the star of the show. I almost dropped my fork it was that good. I can’t wait to make my way thru that menu!

Annarella delights both the palate and the eyes with dishes that taste as exquisite as they look. The shrimp salad, bathed in a delectable dressing, is a standout, we asked for a pint of the dressing to go. The steak, flawlessly tender and perfectly seasoned, is a true culinary delight. We also opted for veal parm with penne in vodka sauce, both winning choices, the tomato sauce proved irresistibly addictive – we even took 3 liters of it home. Maddie the bar tender crafts an outstanding espresso martini, and their new "baby guinness by Jen" shot is a must-try, with a splash of Jameson highly recommended for an extra kick. Overall, Joe from Annarella offers not only exceptional cuisine ( I for sure thought he was a celebrity chef ) but also perfect vibes and pricing. This is the perfect destination for those seeking both excellent food and a delightful ambiance without breaking the bank and most importantly it is food junkies approved.

+3

The food was outstanding! And our server, Jill, was fantastic. I can't wait to come back. The pork chop was delicious

We have eaten here quite a few times during the COVID issue. The food never disappoints and when they serves a family of 4 they really mean 6. I love eating here and highly recommend them. 2/24/24 update. Still the place to go for fine dining in Saugerties. This is a true hidden gem. Make sure to make a reservation. It’s fun to watch the pasta carbonara station. The food is always did not disappoint.

+2

Fantastic. Took amazing care of my two young boys and parents. Service was top notch from arrival to end of meal. Food was really good - well exceeded expectations and could easily stand on its own against NYC top Italian. Will definitely be back can’t thank them enough for a most memorable evening.

Delicious food. Very warm and welcoming hostess and environment. Finally, excellent service from our waitress Tina and all of the waitstaff who worked with her.

+6

Ok, so the next time your in or around Saugerties this place is a must stop. Staff was really informative and the food was top notch. Well we just finished an outstanding meal. The staff again was terrific. Make sure you stop to eat.

+6

Food was absolutely amazing. Owner and staff were more than welcoming on a cold night. Angela served us and made sure our stay was perfect.

Excellent Italian dining! Quaint, eclectic atmosphere... the food was delicious.. we had the veal specials, veal parm and veal porterhouse.. definitely recommend!

+6

If you are in the Saugerties area you must come to this place!!! Service, food and amazing drink selection is worth every penny. And the peerless rye is the only way to start out the evening.

Traveling from out of state, and a local recommend this place. By far the best Italian food I’ve ever had.

Amazing food, amazing service!! Between two people, we ordered two appetizers, three pastas, and one dessert - we couldn't narrow it down any further, and we're glad we got them!! Fresh bread with 3 different spreads came first, then the two apps (lamb meatballs in lemon-rosemary sauce and burrata & grilled vegetables). For pastas, we chose the pappardelle with wild boar, tonnarelli con aragosta (lobster), and gnocchi with gorgonzola & pear. Finished off with housemade tiramisu. First time visiting this establishment, but we'll definitely be back!

+3

Fantastic! A real gem! We were driving south on the thruway and wanted to stop for a nice dinner. Nailed it! Great food, staff, and welcoming atmosphere. Easy off/ on to 87. Took home more food for the week. (sauces , heat @ home) We will be back!

Joe knows how to run a restaurant. Especially an Italian one. We’ve gone there since he opened. I promise you will enjoy immensely.

It's always a great dining experience here at Annarella. I've been coming here for years and they never change the quality of their food. The food prices are reasonable and the service is always prompt.

One of the best, if not the best dining experience in the Catskills. This is one of those time when you actually get what you pay for. Annarella is most definitely on the pricey side, however... In our opinion this is one of the rare cases when you really get what you pay for. Easy parking, very nice and comfortable place to enjoy a meal....top notch service and what a meal it is. We have not had everything on the menu yet but we are probably at about 75% of the entire menu and have not been disappointed yet. Highly recommended for special occasions and if your waistline and your wallet can handle it......as frequently as you like!!!!

Hands down the ABSOLUTE best Italian restaurant in the Hudson Valley! They genuinely exceed every expectation. The food, atmosphere, workers, and owners are truly top notch!

One of the best Italian restaurants in the area. Not expensive but also totally worth the price!!!!

This place is unreal!!! Service was on point and food was just as good. I got the Sacchetti as well as the fried mozzarella appetizer.

The food, atmosphere, and service were very good. I would good back.

+3

I had a fantastic meal. My drink was amazing and unique thanks to the bartender Kelly. The food was spectacular. I will be back.

What a lovely 🥰 place! It is quaint, cozy, and has top notch amazing food and service!

+6

My family and I have been coming to this restaurant for years. We always have a great time. The food and service is always on point. If you are in the area and want some great Italian food this is definitely the place to go to.

Larry Stovall

Had an amazing dinner at Anarella Restaurante. We walked in without a reservation and were warmly welcomed and seated at the bar right away. The staff was friendly and attentive from the start. We began with fresh bread and salad, followed by the lamb meatballs, which were incredible, tender, flavorful, and served with a delicious sauce. My partner had the lobster and shrimp pasta, cooked perfectly and full of flavor. I had the truffle purse pasta, which was outstanding, rich, balanced, and not overpowering. The margaritas were excellent, well made and not watered down. Dessert was a great way to end the meal. The highlight was meeting the owner, who personally came over to greet us and thank us again as we were leaving. Fantastic food, great drinks, and genuine hospitality. Highly recommend. We will definitely be back.

Deborah Sarmir

My fiancee and I met his son at Annarella on Saturday night. We had a 7 pm reservation, and I was glad we did...because the place was packed. It was our first visit, and we will definitely be returning. Our waiter was friendly and attentive, the drinks were delicious and well made, and our healthy portions of entrees were cooked to perfection and thoroughly enjoyed! We started with two appetizers: mussels and stuffed mushrooms. Both were delicious. I had one of the specials for my entree which was an extremely large, breaded veal dish with marina that was perfection, and cheese that was the perfect blend of crispy and chewy. Both my fiancé and his son had the Paccheri. The slow cooked short rib melted in your mouth and the mascarpone and shaved parmigiana took the flavor to the next level. We will most definitely be returning!

Mario Quintero

We initially found out about this place by trying some of their sauces during the 2025 garlic festival. They were delicious, so we had to try the food. The restaurant is nice and spacious with a bar area, and while there was ample open seating, we were seated at a table in-between two other parties. We didn't care though, and we understood the reasoning as the restaurant began to fill soon after. The wait staff was very courteous and knowledgeable about the food and drinks. We decided to go with the Pollo Al Limone and the Pacherri. Both were delicious. The lemon on the chicken was perfect and did not overpower the rest of the dish. The braised beef was tender and flavorful on the paccheri, and the accompanying rigatoni was cooked to the perfect texture of my liking. Of the cocktails, I tried the French 77, which was light and bubbly, and the Dr. Fox, which was a bit stronger, but still tasty. We finished with an espresso and creme brulee, which were good. Overall, an excellent experience and not what I would've expected in rural NY. Definitely better than quite a few of the restaurants we've tried in the city.

Joseph Boccuzzi

This was my first time and I loved it. Had a great meal starting with veal parmigiana and penne pasta. Escarole and beans dish was delicious. We will be back !!

Derek Brown

outstanding! popular and comfortable place with great food! we’ve been a handful of times now and the service has been great. Though our waiter today was a bit flat and his descriptions of the specials was lacking. Still, service here is a lot more than one waiter and overall, it was still great!

Christeal

Excellent all around! The atmosphere was homey and welcoming. The service was polite and efficient. The food was top-notch. We travelled from an hour away celebrate our wedding anniversary and we are happy that we did. This was our first visit and we will be back.

+9

Jessica Emmett

Ate here on a visit from Colorado and we had such a wonderful meal! We don't have great Italian food where I live, so I was very excited to eat here — and my expectations were high. We shared the special appetizer, fried mozzarella, and then the lobster pasta and chicken limone, and then tiramisu for dessert. All of it was outstanding! Plus we just enjoyed being able to sit and linger, the service was great. Wish we were closer!

William Grimm

We met Abby, Aiden and the owner Joe at Garlic Fest and decided to have dinner here. It was an excellent decision. Aiden was our server and was knowledgeable and made sure everything was great. The support staff was also amazing. On top of that, the food was to die for. From the delicious salad to the decadent dessert. It was the best decision we could have made. Even though we live almost an hour away, we will definitely be returning as often as we can.

Nadia Carta

✨ Review for Annarella ✨ Dining at Annarella is an absolute delight from start to finish. The atmosphere strikes the perfect balance between elegant and welcoming, whether you’re coming for an intimate dinner, a family gathering, or a special celebration, it feels like the perfect setting. The food is truly the star. Every dish bursts with authentic flavor, prepared with a clear passion for quality and tradition. From the fresh, perfectly balanced appetizers to the beautifully presented mains and decadent desserts, each plate feels like it’s made with love. You can taste the freshness of the ingredients, and the care in the preparation shines through. Service is exceptional, warm, attentive, and genuine. The staff makes you feel like part of the family, always ready with thoughtful recommendations and a smile. Annarella is more than a restaurant; it’s an experience. It’s where excellent cuisine, heartfelt hospitality, and beautiful ambiance come together. A true gem, I can’t wait to return! ⭐️⭐️⭐️⭐️⭐️

Mir

We had a cousins reunion dinner here in a private room and it was such a wonderful and memorable meal with excellent food and service. The decor is charming and over people could fit around one large rectangle dining table. My favorite dish was the roasted vegetables with burrata.

Nabil

We had a great experience at Annarella. The service was very attentive and the food was delicious. All the items, from the bread to appetizers to salad to main course were served in a timely manner and we enjoyed our time here.

Nick

Visiting the Catskills area and we found this hidden gem. The food was amazing! I had the Tonnarelli con Aragosta and it was perfect. The house salad was also really delicious and they were kind enough to give us another portion. I would highly recommend this place if you’re visiting the area!

Kevin Dier

First time here. Went on a recommendation. This place is out of the way off the beaten trail but word of mouth (and Google) have made this place hugely popular! We had reservations, which I highly recommend, and when we arrived at 6:30 the parking lot was packed. We were warmly greeted and seated immediately. Our server Johnathan was fantastic. He told us the 10....yes 10 specials of the night from memory! So many choices it was hard to pick. Everything was excellent as was the service. I highly recommend and will be back with family and friends. Johnathan thanked us and said to ask for him in the future if we liked his service. We were also thanked by the hostess as we left.

Pornchanok Tuancharoensri

Wonderful Sunday Dinner there. The ambiance was perfect, the Staff are kind and very attentive, and the food was amazing. Our server Angela was the best, she knew the ins and outs of all the dishes and gave suggestions based on palette. We will definitely be back!

Ryan Neugebauer

THE restaurant to go to in the Catskills! It's honestly one of the best restaurants I've EVER been too! We went on February 21st and 23rd. The decor is charming, the owner and staff are wonderful, and the menu is unique with so many options and specials! Everything tasted so fresh and delicious! I will definitely be going back some day :) .

+2

Very good food, An enjoyable Italian atmosphere. All staff were very friendly and polite. I'll start off by saying the food was amazing felt very fresh and like it was made in house, definitely not a restaurant that's feeding you heated up frozen food. To that counter, the prices match the quality of food and dining experience. I would definitely go back. If I could change one thing off my first judgement, I would say make the entrance a little more noticeable. If coming from the catskill side you come up on the location very quickly with not as much warning as I'd like

Excellent food, service, ambiance. Authentic. Very enjoyable evening, from Pulpo to cannoli. Definitely worth it! Updating tonight: we enjoyed a wonderful birthday dinner. All the food was delicious, and the service was both professional and extremely gracious. A highlight was zabaione for dessert, which I haven't seen on a menu in many years. Prepared tableside, it was so good!! We haven't been here in a couple of years, but we'll definitely be back sooner than that.

This place is excellent and would highly recommend. Only thing is their portions are on the smaller side and it doesnt come with a veg or a starch only a small salad. I did see the pork chops and that looked large - a few of our pasta dishes were on the smaller side Atmosphere was beautiful and was busy for a weekday night.

Deeelish!!! The food was superb! The staff is super professional, on point and very very nice! We had our Thanksgiving dinner here and it was beautiful! A casual fine dining. My only problem that annoyed me considerably, my husband ordered a special and it was extremely expensive! Definitely not "special" prices. We had no clue how much the specials cost as well as the Thanksgiving menu. I enjoyed everything except that. I do not like going somewhere and spending my money and not knowing how much the item costs. Sorry.

Excellent. Our server was perfect. She was pleasant and professional. The food was AMAZING. We were greeted coming and going. Would def come back again.

+4

I enjoyed my experience at Annarella. I can say with confidence that it is the best northern Italian restaurant in the area. I ordered the Scallopine Alla Salvia, a veal dish. It was amazing. Perfectly cooked, seasoned and served. Fair warning, however, you really do need to order an appetizer, primi and entree, because the portions are designed for that model. I have some minor qualms about the service. I was served a wonderful, verdant salad, however my party was not offered cheese, yet a table nearby was. The pepper shaker is monstrous. I wish there was a time I could take a picture of it, and as one member of the party remarked, it is "Like a table leg." Our waitress also had a strange method of grinding the pepper. She ground for a second or two, then stopped, which could easily offturn a guest who would like more pepper. The specials, however, were delicious. They were also of a larger quantity. While the interior of the restaurant is well set and classy, the outside is, at best, trashy. For some reason, there are couches outside. Don't let it turn you off to the restaurant, however! The food ready is excellent, and I highly recommend it to anyone. The pricetag is high, but it is altogether worthwhile.

+2

Samaria Deonauth

This is such a cosy restaurant! Extensive wine selection but lacking in vegetarian options. I stumbled into this place 3 years ago and had the most life changing mushroom risotto. I was in the area and had to visit again but turns out that was a special at the time and I discovered that there were not a lot of options on the regular menu. However the 3 vegetable sides available were tasty!

Chef Wise

UPDATE AS OF 12/29/2025: We went back with another couple and the food was just as good or better. Still the best Veal Chop Parm this side of NYC. Everyone had amazing food and hats off to our server Jody. As a C.E.C. who specializes in Italian food, I am constantly looking for an Italian Restaurant that is at my standards. This out of the way place comes close to how I make my cuisine and serve it. First point goes to the basket of bread, Focaccia and baguette slices accompanied with 3 different Hummus'. Our app was the Antipasto (Meats and Cheese with olives) which was spot on (the only critique was the Sopressata was sliced a little to thick). The House salad was a pleasant surprise with Mesclun mix and shaved fennel dressed with a light Vinaigrette. I like my Veal Parm. I dislike over pounded leg slices that are overcooked and lack flavor (some Restaurants use Pork to fool you). To me you should be using a Veal Chop with the bone. Whole, pounded or butterflied with a seasoned breading and a marinara that doesn't come right out of a can. The Chef delivered. The only thing I wanted was a bigger Chop. It was that much better then the 98% of Italian Restaurants in Upstate New York. My Companion had Halibut over Risotto. Nice size portion that was moist and flavorful. Dessert was as good as it gets. The Ricotta pie was exceptional and the Tiramisu was delicious. Attention to detail and spot on service. My Italian food is damn good, but when I don't want to cook, we have a new place to enjoy.

Jesse Conti

Food & service was very good for the most part. The Sachetti was the best. We found it interesting that dishes like linguini w/ clam sauce & veal parmigiana were on the specials menu since you can usually find those on the regular menu of your average pizzaria & this is a higher end Italian restaurant. I tried the veal after a convincing sales pitch from the waiter that I solicited. It was good. Probably better than any pizzaria I’d ever had it at. But not $56 good. We also had the stuffed long hots, Caesar salad ($10 up charge from the house salad), & desert, all of which were pretty underwhelming, 1 mixed drink & a bottle of San Pelegrino. Total $190 for dinner for 2. Probably won’t be back. P. S. The Chandelier room was beautiful

+2

Bob Black

We've dined here twice now over the past two years. While the food, service and atmosphere are all very good we cannot bring ourselves to rate them five stars in any category. In spite of having reservations they tried to offer us one of the worst tables in the house which we refused to accept. Moving on from there our waitress couldn't remember one of the dinner specials that we had just overheard from a nearby table. Her service was otherwise very good. The drinks and dinner were all very good but not exceptional. We probably won't be going back anytime soon.

+1

Epicurean Chichi

Annarella Ristorante, saugerties N.Y. A quaint italian eatery, salad had a nice citrus flavor,mozzarella fried with marinara sauce,lightly battered. Chicken limone with spinach was extremely bland,very disappointing also the lasagna was overcooked and bland,pork chop had nice flavoring but overall its difficult when food is bland and salt/pepper goes a long way during cooking process. Today was a miss, truly disappointed with flavor profile. The chef has to take more care in cooking with spices,perhaps taste the food because today was a total miss.

+11

It is apparent that the chef / owner doesn't car about this place anymore. Careful to not move anything around if you choose to go. The place is absolutely filthy. There is mold spots growing on the wall where people have splashed their food. Love the duct tape on the mirror too. Menus are broken apart in the center and have mold growing in them too. Service was robotic and without care. Had ordered two appetizers and a bottle of wine to start. After eating the bland taste of what was clearly packaged mozzarella and prosciutto, we corked the bottle, paid the bill and left. Wouldn't go back for a free dinner.

I called to book a table three weeks in advance to ensure my wife and I could have a special evening for our first Christmas Eve together. While we are not Christians, we very much enjoy the festive atmosphere and joy of the season. We chose Annarella Restaurant for what we hoped would be a memorable experience. My wife wore her new dress for the occasion, and we drove nearly two hours from central Westchester to Saugerties, excited for the evening. Unfortunately, our experience fell far below expectations. Upon arrival, we were greeted by an older woman in a manner that was indifferent at best. She made no attempt to make us feel welcome—her displeasure at seeing us could not be more obvious. Despite this, we greeted her politely and informed her of our 7:00 PM reservation. She checked her screen and then led us to a table near the receptionist’s desk, situated awkwardly in the middle of a high-traffic area. “This is the table I have for you” she says with a smirk face. It was clear this was the least desirable table in the restaurant. Hoping for a better option, we kindly asked to be seated elsewhere. She curtly replied, "There is no other table." While the restaurant was somewhat busy, we could clearly see other tables of the same size available. My wife even pointed one out, but the woman flatly refused, saying, "No, sorry, there’s nothing I can do for you". We stepped aside from the table to process what had just happened. “Can you step aside; you are in the middle of the way” she said. The irony wasn’t lost on us—she wanted us to clear the very space where she expected us to be seated moments earlier. It added insult to injury and left us feeling even more unwelcome. We felt so embarrassed and humiliated that we decided to leave to avoid enduring more humiliation. We couldn’t help but feel that our treatment was influenced by prejudice. We are not of the same cultural or religious background as many others celebrating that evening, and her demeanor and unwillingness to accommodate us felt dismissive at best and discriminatory at worst. What was meant to be a special evening became a disheartening and deeply disappointing experience. If anyone else has experienced similar treatment at this restaurant or felt that they were not treated fairly, I encourage you to share your experience. It’s important for such issues to be acknowledged and addressed to ensure everyone feels welcome and respected.

I can’t believe the prices in this place for a food without flavor. I got a chicken recommendation with spinach. It was $38 and it was totally no flavor and so grassy. Really but experience. That’s no a real good food honestly. A portion of crabs was an appetaizer, it was $30. It was a can crabs; I can’t believe. No good experience in this place.