En nuestra escapada a Sevilla comimos dos veces allí...super bien.Ambos días ensaladas muy ricas,la ensalada petra y otra de quinoa,el arroz con pato y la pasta. La tarta de queso también estaba muy buena. Y nos atiendendieron de lujo.El lugar es agradable. Recomendable.

Alexi

Great beer & wine Delicious tortilla salmorejo, cod croquetas, octopus Attentive friendly staff

Rits

Amazing place with beautiful atmosphere. Had a great time with my partner. Good foods and good cocktails.

Ioana Maniu

The food was really good, and the waiters were very attentive and friendly. Everything came out quickly and was well-prepared. Overall, a great experience — we’d definitely come back!

Charles Stock

This little bar is a perfect place to grab a meal especially in sevilla (somewhere hard to find food that isn't tapas). They have all sorts of food (and tapas). Good lighting and theme, lovely staff. We went here 3 times over a week as it was so nice. I would strongly suggest.

+9

Vladan Garic

We had an amazing experience at this donaire bar in Seville! The tapas were outstanding — especially the stuffed avocado, goat cheese, and roasted peppers with prawns. Everything was fresh, flavorful, and beautifully presented. Great beer, friendly service, and a lively atmosphere. Definitely a 5-star spot!

Jim Tsagaris

Absolutely amazing ! Great spot all over , very nice interior and exterior with a pleasing view of the city from within. The afternoon only went on better from there. Cold beer and delightful sangria were served . A couple of croquette tapas made their way to our table to the satisfaction of both our hunger and our taste buds . Traditional iberico ham was accompanying a fried eggs and fries plate , what can seriously ever go wrong in that direction? Finally the main event of the evening appeared , a pork tenderloin accompanied by the illustrious whisky sauce. What a way to treat yourselves ! The meat was really tender , tasty and had a great texture, as for the whisky sauce, only trying it can really convey our joyful emotions. Had a wonderful time altogether! Definitely give it a try

Giorgi .jijeishvili

Great cozy place, tasty food, very lovely atmosphere.

Brayoni Baraza

I liked the tortilla al whiskey. We were well attended to and the food was good. The toilet facilities were functional and soap was available for hand washing.

Ana Kolarec

Great food, larger portions than in some similarly priced tapas bars. We had a little time and said we were in a hurry and everything came quickly and was amazing. The waiter was very kind and helpful. I definitely recommend it. We tried 6 different dishes and everything was so delicious.

+7

Michael

We had an enjoyable time at this bar. The food and service when we visited were outstanding. We had the Spanish omelette with whisky sauce, baked goat cheese with berries, and the battered hake fingers. The location and atmosphere away from the general tourist areas were also great.

+3

Julia Schleuss

Our favorite restaurant in Seville! The food was amazing with lots of options. David, our server was patient and friendly as well as gave great recommendations for wine. We have eaten here on 3 occasions this week because it is so good. Thank you David & all the amazing staff at Donaire House!

M. Zest

The food was tasty! A few plates was enough to feed my whole family. Try the cured Iberica Ham on top of the artichokes.... so good! The cheese with fig was hot and delicious and the pork loin was cooked well and lightly seasoned. Meatballs were by far the best, succulent and delicious! Brownie dessert tasted closer to a cake than a proper brownie but was SO GOOD. Had it with my nighttime espresso and it was so well balanced. Sangria was tasty and the person at my table said their espresso martini was good, if a bit sweeter than their own particular taste. Found a table outside for my family of four at 2100, and got quick service (up until we asked for the check, but we're also American so we're used to it coming speedily). Not one of the best places I've ever been, but it was a really good meal and I was happy the whole night long, a win in my book.

+6

Al llegar el local estaba completamente vacio, nos atendieron muy rápido y bien la verdad, la chica muy muy atenta. Pedimos una tapa de tortilla que estaba algo seca la patata y es por lo que no le doy las 5 estrellas porque presumen de ser la mejor del mundo, encima eran 5€ la porción de tortilla, pedimos tambien unos bocaditos de queso camembert que estaban bastante ricos con un pisto en la base y pan crujiente.

Reservé mesa a través de WhatsApp, un puntazo. Escribí en horario de cierre y según abrieron me contestaron, detalle positivo. Sólo reservan mesa, en horario de cenas al menos, de 19 a 20h, y a partir de ahí, por orden de llegada. Local pequeño, coqueto y muy bien decorado. Personal amable y cordial, pero algo frío en mi opinión. Comimos 5 tapas para 3, y dos postres por 46€. Calidad precio muy buena, salimos a gusto sin estar a rebosar. Tapas ricas, no de tanta elaboración igual como en otros sitios de la ciudad, pero muy ricas. Nos gustó mucho la tosta de sardina y el arroz. No comimos carne, pero por lo que se veía en el resto de mesas, tenía mucho existo. De postre la tarta de chocolate muy rica, templada, con un sorbete/helado de mango con trozos de la fruta, delicioso! Digestivo y sin empachar. El sorbete de mango con vodka buenísimo!! Muy buenos los postres. En ml opinión muy buen local para unas tapas, informal, donde te encuentras muy a gusto, aunque le falta un poco para ser sublime.

+3

Posiblemente no sirvan la mejor tortilla del mundo, pero probablemente este entre las mejores. Muy rica, ciertamente. El resto de comida no desmerece, la presa es fantástica y muy bueno el arroz. Nos atendieron estupendamente, para comer muy bien en Sevilla.

+3

Restaurante con un ambiente acogedor y bien decorado. Personal amable, llegamos si hacer reserva y nos dio una mesa bien ubicada con vista a la calle. Todo lo que pedimos muy rico. La tortilla de patatas muy buena. Precio, calidad y cantidad correcto.

+6

Buenas cantidades y precio comedido. Probamos el humus, que estaba muy bien, degustación de aceite, salmorejo, queso, ensalada Petra y lomo bajo. La carne quizá lo más normal, pero bien. En general quedamos muy contentos, aunque algunos platos destacaban más que otro. Ambiente tranquilo. Me encanta que utilicen aceite de oliva para todo.

+2

Entramos por casualidad, y nos gustó mucho. Todo lo que pedimos estaba muy rico. La tortilla es cierto que está riquísima, no dejéis de probarla.

Bill Ryan

This bar restaurant was interesting and lively. Picures on the wall including ine of Mark Twain helped create a good atmosphere. Servive an prices were good. The food we ordered was nice but I felt the menu was a bit limited but maybe I am getting a bit 'Tapased out, It was buzzing outside too.

+5

Antonia

Wide selection of tapas and local wines. The staff was very friendly, and the atmosphere was rustic and cozy. There are a few vegetarian options available — the spinach dish was excellent.

Tt Fox

Beter than expected. The lady inside was a very nice waitress, the only one who speaks properly English. She was very busy with all tables inside, so she forgot us a few times, but seeing her managing all other tables, I enjoyed the way she handled it. Also the two other guys outside did a nice job. The interaction between the team was good to look at. Stress, but not a negative atmosphere. All had their own zone the had to serve, but communicated if some needed attention from another zone. Only point of comment, the door to the bathroom is very heavy for some.

Local de reciente apertura en el que ante una cuidada decoración no consigue ofrecer una cocina y servicio a la altura de la expectativa creada quizás fruto de la falta de rodaje. Amplia carta de vinos con precios subidos 4/5€ por encima de la media de cualquier carta. mención Especial a su Tortilla, puede merecer la pena desplazarse a probarla pero tener en cuenta que es de generosas dinensiones. Espero mejoren aspectos para adecuar el producto.

+6

Restaurante de reciente apertura en pleno centro de Sevilla. El local cuenta con una decoración muy cuidada y a pesar de no ser muy grande está muy bien aprovechado el espacio. La comida está bien, pero no es acorde el precio ni de los platos ni mucho menos de la bebida (un café 2€). La Tortilla está buena y la ración es generosa. El servicio es amable, pero muy lento.

+4

Kim Talens

The food was amazing. We enjoyed the tapas and the bigger meat dish thoroughly. The staff was weird and not very friendly. We asked for the bill and after 15 minutes the guy just quit his shift.

Nadia

Friendly service and lots of tapas options. Allergens are not marked on the menu but they did have gluten free beer available.

Stasys Vidugiris

Interior, design was gorgeous, ambiance was cozy, and the selection of drinks looked well rounded. However, the food was not as we expected it seemed like it was from precooked and reheated in the microwave. There was a lot of noise from cleaning plates, replacing beer kegs and other background noise.

Gregory Baekelandt

Our first restaurant in Seville: not the best, but also not a tourist-trap. The waiter was very uninterested, everything seemed a heavy task. With a better service: 3.5/5. (Same problem in a lot of restaurants in Seville: no original dishes, just the normal tapa’s like goat cheese/meatballs/croquetas/..)

vivaki84

The tapas were good. The mix grilled meat was absolutely tasteless and difficult to cut. The staff cannot speak English and they have attitude. We rate that place as the least favourite during our stay in Seville.

Desafortunadamente, fue una decepción. Queríamos probar este restaurante por su carta, sus buenas reseñas y buen ambiente. Despues de esta experiencia no entendemos la puntuación que tiene, ya que hay muchos sitios que ofrecen una experiencia mucho mejor. 1. Cuando llegamos había una lista de espera a cual nos apuntamos y esperamos nuestro turno para la mesa. Mientras estábamos en la cola llegó un grupo de 3 personas (que NO estaban en la lista) que se puso delante nuestro y la persona encargada las sentó a ellas primero sin pedirnos permiso ni disculpas, a los 10 minutos sucedió lo mismo pero con un grupo de 4 personas. Mi pareja le comentó a la encargada que ya no dejara pasar más gente y nos sentara en la próxima mesa libre. A lo que la encargada respondió que esas personas iban antes que nosotros y los sentaban según la lista y eso no es cierto! 2. La atención una vez dentro por parte de las camareras fue muy lenta. 3. El plato de degustación de aceite viene sin pan, hay que pedirlo y pagarlo a parte. Es como tener patatas bravas y que te sirvan solo las salsas. Uno no come el aceite solo con el dedo... 4. También sirvieron los platos de carnes antes a 3 mesas que habían llegado y pedido después de nosotros, fuimos los últimos en ser servidos. 5. Para terminar, una camarera que traía chupitos a una mesa de al lado se le derramó uno encima de la chaqueta de mi pareja, así que volvimos con la chaqueta pegajosa y sucia.