Cristian Puente

Good sandwich, decent service; the only drawback is the price: a sandwich plus two coffees for breakfast is €11.20, a bit steep... a sandwich for €8? In front of a cemetery... I almost died.

Gareth Wilson

Good classic food, fast service.

Rob Dunbar

Food was lovely and fresh, good service, lovely outside tables on the square.

C KD

We had a really nice vegan paella here, it was quite busy when we arrived but they promptly made space for us and also brought water for the doggies. Service was friendly and efficient. The only downside was a 'Green Salad' which was meant to come with a variety of ingredients including edamame beans, sprouts etc. When it came it was just a small bowl of mixed leaves, avocado and cucumber, yet it cost 11,50. The paella was great though, plenty of different vegetables in there and tasty.

Lucía

The service is very good. The waitress's attention was fantastic. The French toast was very good, as was the Bo breakfast. It's worth noting that, for Sitges, the prices are reasonable! The only drawback would be that the coffee was a little cold.

El trato de los camareros, perfecto. Los precios muy caros, café con leche 2'50€, me pareció carísimo. Recomendación para comer, cenar o desayunar en el bar que está justo al lado 🤷

MJ D’.

The food wasn't bad, except the portions were a bit small for the prices. Not to mention the service, which wasn't bad, but lacked a bit of organization. We were a large table with many diners, so I understand how it can get a bit confusing. However, they forgot what we ordered several times, messed up the sizes of the beers, mixed up orders, and so on. They really put their best foot forward, but a little more organization would have been better. The patatas bravas were excellent, and our favorite was the brie cheese with tomato jam—a must.

Mireia Sanchez

First, I must say that the waitress who served us was very attentive and friendly. Regarding the prices, they were excessive for the tiny portions. The breaded prawns were minuscule and came in a pack of four for €11, and the brie with jam also came in four tiny pieces for €7.90. Since we were still hungry, we had to order more portions and asked for more pita bread (as the hummus also came in six tiny triangles, and they charged us an extra €2 for them). I don't recommend coming on the weekend.

Una ración de aceitunas rellenas en latas baratas 3.95. Locura de precios! No volveremos

Precios muy caros. Un cortado 2’10€ y un café con leche 2’50€.

Esperamos 45 minutos para que nos trageran la comida ,i en todo el servicio no sacaron ningun plato sucio servicio pesimo

Reservo con TheFork el 5 de marzo mesa para 4 el 12 de marzo a las 14 con la promoción del 50%. 4h antes de la reserva me lo cancelan... Cuando llamo me dicen que están cansados de decirle a TheFork que no hacen la promoción el fin de semana, yo les expongo que hace una semana que hice la reserva y que me lo podrían haber dicho antes para yo poder buscar otro sitio donde reservar con la promoción. La unica solución que me dan es que me mantienen la reserva pero sin la promoción... No puedo creerme que no hayan tenido tiempo en toda la semana para cancelar antes mi reserva, y más si al parecer ya son conocedores de que desde TheFork les siguen haciendo reservas el fin de semana. Un 0 en la gestión, tanto al restaurante como a la App.

Buenas tardes , hacia tiempo que no iba a Sitges después de haber vivido 13 años allí y yendo a desayunar cada día al Bonanza , ayer volví a ir porque me gustaba mucho pero me llevé una sorpresa muy poco grata , el caballero que tenía el hostal y bar de toda la vida , ya no está , hay un Argentino regentando el lugar qué a parte está todo reformado y cómo digo lo bueno también digo lo malo , una descoordinación total entre las camareras , esperamos muchísimo , gente que llegó después que nosotros y se les sirvió antes , quedé alucinada con los precios , carísimo todo , ni que fuera un Michelin , un disparate todo , pedimos un agua que nunca nos trajeron , mala atención de la camarera que nos atendió y el Argentino muy seco , no vale los precios que cobran , podían esmerarse más , cuando estaba el otro señor tenía muy buena clientela todo el año .

El trato de las camareras muy bueno pero las bebidas te cobran carísimo por ejemplo por una Pepsi 2.95€

Reservamos una mesa por El Tenedor con 5 días de antelación y nos cancelaron la reserva sin dar explicaciones 4 horas antes el mismo día.

PCP

I was thoroughly disappointed with the burgers we ordered. The meat was very undercooked—almost like eating beef tartare, which was not what we expected at all. On top of that, the portion of French fries was ridiculously small, barely enough for a few bites. For the price we paid, this was a complete letdown. I won’t be ordering from here again.

Ernest D.

After eating there, I can safely say I won't be back. - The service: It was slow, sparse, and very inattentive. After asking for a napkin to cover the paella, they completely forgot about it. - The food: What can I say... mediocre, sparse, and expensive. The chicken fingers, on a mountain of fries, were decent but expensive. The pork chop croquettes were decent, but overpriced. The "seafood" paella was dry and tasteless, the rice was average, and the price was extremely high for the quality of the paella and the location (no special view unless you like seeing a cemetery gate). We didn't even try the cheesecake, with nuts not specified on the menu. My partner is allergic to nuts, and when we asked for another one without nuts, they brought us the same one (since we made a small mark to detect it). We told them to please take it away and bring us the bill... EMBARRASSING AND VERY DANGEROUS.

Nuria Zapatero

Food was overpriced for the quality. We had seafood paella, and the shrimp were dry and the rice and mussels were subpar. We ordered a cheesecake for dessert, which had nuts scattered on the plate. Since I'm allergic, we asked the waitress to change it, and she brought us the same piece of cake, but on a different plate. The service was very inattentive and slow. We won't be back.

Regina Bacchini

Horrible breakfast. Reheated pankek, also bad (probably from Mercadona). Yogurt and fruit bowl for 8 euros, literally containing two halved grapes and a thinly sliced ​​strawberry. I spent a fortune considering the quality.

Diane Duffett

Very disappointing food. Basic and not hot. Vegetarian burger was not home made - and mexican chicken was a thin breaded chicken burger. Booked with TheFork and the table was ready. No wine list with prices.

Laura Martínez Herranz

After making a reservation through TheFork several days in advance, they canceled our reservation just a couple of hours before the booking, after we'd already made the trip to Sitges. We asked and were told they had mismanaged the reservations. As I've seen in other reviews, I'm not the first to experience this, so I assume they prioritize other reservations and manage their tables based on their interests, canceling tables reserved days ago and leaving people without plans.