Nikolai Mannsfeld

We liked this restaurant. Try one of their wagyu-made burgers, especially their Bacon Jam one or their original one, both of those burgers were delicious with their crispy fries, for the price of $22. Their drinks were refreshing as well. I liked the games they offer while you wait for your food, like Uno or ring toss to consume some wait time. Good atmosphere and plenty of tvs to watch sports as well. They also had friendly staff too. Worth a stop for burgers in the Heavenly Village area!

+2

Josh Wagoner

We stopped here while driving through Tahoe with friends visiting from out of town. They had some good food and great beer. Unique finding places with sour beers on tap which I love but not during winter. I feel it’s more of a summer beer. My friend and I both got burgers and they were great. The sweet potato fries were killer and I’m not a fan of potato anything. We would recommend it minus the cost. It was expensive but what else would you expect when you’re visiting South lake.

Cara H.

Dining at this restaurant was a delightful experience. The thin-crust vegetable pizza was bursting with flavor, perfectly balancing roasted vegetables, melted cheese, and subtle spices. The Margherita pizza stood out with its fresh tomatoes, fragrant basil, and creamy mozzarella, showcasing simplicity at its best. The bacon-topped chicken sandwich was a flavorful combination of tender chicken and smoky bacon, nestled in a soft bun. The burger, with its juicy patty and well-balanced toppings, was equally satisfying. Both dishes were accompanied by perfectly crisp, golden fries. The warm ambiance and attentive service made the meal even more enjoyable. This restaurant is a gem, delivering delicious food and a welcoming atmosphere—a place worth revisiting. It was also the service that made our experience amazing. Jason was amazing!

+1

Browns Home Remodeling Brown

Awesome place! Loved the whiskey selection. We had the Cali Flight- so yummy!! And we had chicken BBQ pizza and a pretzel with the 3 sauces. So great! The flavors are all good. Was a bit busy(labor day weekend) but the staff were on top of it & very helpful!

Sue Martindale

Visited Stateline twice during our five-night state in South Lake Tahoe. It is located on the lower level of the Heavenly Village Shops, with three locations and types of stairs leading down, as well as an elevator. Very cleaver. They also had outside dining along the walkway, but we chose to dine down below. Our first visit was a quick, shared nacho dinner, along with a delicious margarita for me, and a beer (of some type) for my husband. It took a while to get service once we were seated and provided water. But we asked for a waiter and Nathan gladly came over. There is a shortage of staff and learning curve, he explained as he apologized. No problem, we said. Second visit we went for an early dinner and were pleased to have Nathan again. We started with what seemed to be an over-priced Bavarian Pretzel, which came with three sauces: Honey mustard, spicy brown mustard, and house-made Queso. It was huge. We didn't finish it. For dinner, I had the Cobb Salad with "oven roasted turkey" and was disappointed that it was merely deli meat. The rest of the salad was tasty, including perfectly ripened avocados, and bleu cheese (would have loved a bit more of that). The margaritas were just as delicious. My husband had the Bacon Jam Burger with Tater Tots (the best tater tots he ever had). He enjoyed the burger as well. For dessert, we shared the White Berry Cheesecake with Berry Compote. We did not experience the full complement of whiskeys they have, but it was plentiful from the size of its own menu. Nathan gave us a little off our bill because I wasn't satisfied with the Cobb. Highly recommend.

Service was amazing. The ribs were great. The hamburgers are great. The appetizers are amazing. The drinks are great. The only thing I would say is that the steaks are cold and they still didn’t get better when they try to recruit them. However, our waitress was amazing. I would say it’s just not a steakhouse.

Amanda Palla

In addition to a large indoor dining room, they have a small section of tables outdoors. We sat outside and there is a nice water feature that masks the noise of the street that is just 10 feet away. We were most impressed with the staff. Our server was very friendly and the outside hostess went above and beyond. My sister accidentally left her credit card in the billfold after paying. We didn't realize until we left and she tried to purchase something at the next store. She ran back but the billfold was gone from the table. We were standing there while the server checked but no one could find it. Then, the hostess came running up from down the block with her credit card. She had seen that we left it and had tried to chase us down. We were so thankful, and she did not have to do that! The food was okay, not bad but not amazing. They do have an entire menu flap devoted to their gluten-free options if that is something important to you.

Mitch Stewart

Nice selection of beer and a menu with lots of choices. I got the burger and asked for it to be medium Well, it came medium rare. I ate around the edges and it was absolutely delicious, would’ve been nice if it had been cooked the way I like it all the way through.

+5

M Roa

This place has outdoor seating and an indoor restaurant and is in Heavenly Village area. There is a view of the shopping area or the street, take ypur pick. We sat outside. Service was fast and friendly. Food came hot and yummy. My only quibble is that I ordered a BACON JAM BURGER but the jam was about a tablespoon and it added zero to the burger. The burger had a yummy of- the -grill flavor. It's a casual place to go back to for the beer, and the burger. It's a good option if you don't want to get in the car to explore other areas.

Jennifer Thomas

Good experience. Lovely facility, with its own brewery. Also included is a large variety of whiskeys. So anyone who wants to try something new. This is a great way to hit some off the bucket list. The waitress was awesome. Disappointed though. They were out of crab rolls, and a type of beverage, but nobody mentioned that upon us sitting down. So two of us ordered these items, and we were not told after we ordered. It would have been nice knowing that sitting down, so I didn't have my heart set on something. Ordered poke nachos instead, they were good. Everybody really enjoyed their meals. We had a group of 8 and they were accommodating. Thought it was awesome that we could reserve a table. Eould definitely suggest this to everyone and anyone.

+6

Erik Spychalski

Star ratings. 1 bad. 2 below average. 3 average / neutral. 4 good. 5 excellent. Service was great. Nick was our server and on point. Checked in enough but not too little or too much. Atmosphere consistent with the concept. Food was average to good. Would put it in line with a corporate restaurant. Not bad, some "different " options but standard flavors. Ribs were very tender and had good flavor. Margarita pizza normal. Stateline pizza was "different" then standard menu options and was good. Id personally lighten up on the Alfredo and sauté the onions. Sad part for me was this is a brewery/ restaurant. Id expect a variety of in house beers not just 4 and be out of one and have a dozen guest taps. Defeats the purpose of going to a brewery.

Servers were nice, like the atmosphere, but the food simply wasn't good. The $35 blackened salmon plate was barely edible. It was about a 4oz cut of fish cooked till it was jerky. Not blackened, but completely dried out. The lemonade was some artificial option that only resembles lemonade in color, not flavor. The drinks and the chipotle chicken were otherwise okay, but unimpressive. I know Tahoe isn't cheap, but $100+ for a meal that bad is hard to accept.

Harry Kyle

Crazy busy for lunch at 2 pm. I was lucky to even get a seat at the bar. Service was slow and obviously understaffed. I heard plenty about things not working or not being available. I saw a couple small groups get turned away. My food and drinks were good, but nothing fancy. Loved the look/feel/atmosphere but if you're hungry that's not enough.

+3

Keith Rajski

Sat down at the bar after having a good experience a couple days ago. Different bartender and he completely ignored me so I just got up and left after 15 minutes. Guy was just drinking wine behind the counter talking to two chicks, ignoring everyone else, myself included. Taking my $ elsewhere, bartender should be fired.