Perfetto's Italian Bistro

Isabel Davis

The food was absolutely amazing. I love this restaurant. It’s my favorite one in town! Last night, I ordered their Seabass, and it was absolutely amazing. Every bite was an experience Filled with so much flavor! My husband loved the steak, he said it was perfection ! Always will be coming back to this place! Luna, the owner is amazing and always so sweet to us, Our waitress is always so kind and polite! (Another favorite of ours is the sea food special, never had anything we didn’t like here)

Kevin O'Rourke

The food was amazing and they helped me celebrate my son's 18th birthday.

Kenn Bearman

This was a delightful surprise, as we stopped only because of unexpected snow. Everything we had was housemade: the Italian dressing (FAB), the lovely goat cheese bruschetta, fantastic tomato sauce on the veal parm, a delicious veal marsala (not too sweet), and an unusual, but decadent pistachio cannoli. Well worth the minutes off the highway. Lovely service, too.

joey rhude

😋Vibe is so important! Perfetto’s Italian Bistro above all had true hospitality, kindness and the welcoming spirit. The chef actually came to my table we spoke for a moment about the fresh homemade pasta and the dash of clam she adds to one of her dishes for that truly unique flavor. The lentil noodle soup you’ll see in the photo attached was a sensory delight. Seriously considered ordering another bowl being that I may never travel by this way again. The Pasta Primavera entrée was well worth pushing through the gluttony of going for two bowls of soup. Homemade pasta, garden grown veggies sautéed and I light wine sauce had me stuffed to the gills licking the plate it was so delicious😋 Hard to believe I topped it all off with tiramisu, it’s not often you find genuine homemade Italian food crafted with love and passion. That said you can imagine how good the tiramisu was. This restaurant was so laid-back, small town, easy-going, chill - do yourself a favor get off the highway and drop into a meaningful meal at Perfetto’s✨🌟⭐️💫

Micah Lindvall

This restaurant is fantastic! The atmosphere and friendly wait staff make for an amazing, authentic, Italian dining experience. The food is, hands down, the best Italian I've ever had.

Jackmonious

Great place for a date night with your loved one. Food and service were great.

The food here is excellent! The pasta is home-made and it is delicious. I order the meat lasagna The first time I came here and loved it. Fresh and great flavor. I've been back 2 more times in a month. All 3 meals have been hot, fresh, and delicious. Owner is very friendly.

It was super busy. I suggest calling ahead and seeing if reservations are recommended, the wait was about 30 minutes. Alfredo was delicious, chicken was cooked to perfection. Lamb stew was tender, the potatoes were a bit harder than I like but the flavors were wonderful. The baked rigatoni with meat sauce was hot, and delicious. We also got the baked ravioli, crunchy on the outside and gooey on the inside. We will return again. An over good experience for our first time.

My first time here was yesterday and I am very pleasantly surprised. The freshness of their food was evident with homemade sauces and handmade pasta. The young lady who served us was friendly and attentive. Considering the quality of the food, I think their prices were very decent. The dining room atmosphere is very lacking and could go a long way with some attention. Also things like cloth napkins, tablecloths, and salad dresssings that aren’t in plastic to go containers would really elevate the dining experience. Yet, I’d much rather great food and service over my suggested elements. I will certainly be back here again.

Great food. staff were good, but needed some training or more time on the job. decor seemed cheep, but it is cozy.

It was a pleasant atmosphere, the cooks. And the servants and all of them were very professional. Great taste in food and I will go back again.

We love this restaurant. The food is amazing and the staff are wonderful and kind. When I proposed to my fiancé, they were excited to help. They made sure we got the best table, let me setup ahead of time, and took pictures for us on our special day. Highly recommend! This place is our go to restaurant in Tehachapi.

Cozy intimate setting during the evening to celebrate any occasion with the one that you love. The waitresses are superb and well trained, and are very polite and sincere with their service to you at your table. You can tell that the food is made with love in the kitchen. Dennis Turkish

Went there for dinner for the first time and all I can say is Yum, Yum, Yum! I've traveled all over the United States and all I can say is the food is fabulous. I recommend their cauliflower soup over a salad any day of the week. It feels like home when you have dinner there. The staff comes out and talks to you at your table and the service is incredible. It's the diamond in Tehachapi=. Don't miss out and go there for dinner. You won't regret it!

Wow! What a gem this place is. The service was fantastic, the appetizers were delicious and the pastas amazing! We made a reservation and I’m glad we did cause it got busy. We ordered the spaghetti and meatballs, fettuccine Alfredo, antipasto salad, mozzarella sticks and the mushroom fries. We all really enjoyed our food. They make their own pasta in house which is probably why it was so dang good and fresh tasting. The salad definitely needed some improvement though. It was just meat cheese salad and dressing. We won’t get that again. That was the only meh about the place. Their servings are so big it’s basically 2 meals in one. We’ll be back for sure.

Phillip Cash

Great food. staff were good, but needed some training or more time on the job. decor seemed cheep, but it is cozy.

Laurie Walton

Went there for dinner for the first time and all I can say is Yum, Yum, Yum! I've traveled all over the United States and all I can say is the food is fabulous. I recommend their cauliflower soup over a salad any day of the week. It feels like home when you have dinner there. The staff comes out and talks to you at your table and the service is incredible. It's the diamond in Tehachapi=. Don't miss out and go there for dinner. You won't regret it!

Tracy Cartwright

It was a pleasant atmosphere, the cooks. And the servants and all of them were very professional. Great taste in food and I will go back again.

Brianna H

Wow! What a gem this place is. The service was fantastic, the appetizers were delicious and the pastas amazing! We made a reservation and I’m glad we did cause it got busy. We ordered the spaghetti and meatballs, fettuccine Alfredo, antipasto salad, mozzarella sticks and the mushroom fries. We all really enjoyed our food. They make their own pasta in house which is probably why it was so dang good and fresh tasting. The salad definitely needed some improvement though. It was just meat cheese salad and dressing. We won’t get that again. That was the only meh about the place. Their servings are so big it’s basically 2 meals in one. We’ll be back for sure.

Amanda Pitts

We got the portabella fries, lasagna, and eggplant parmesan. We loved every bite. Service was great. We don't live here but we'll be back!

Eric Schneider

The food here is excellent! The pasta is home-made and it is delicious. I order the meat lasagna The first time I came here and loved it. Fresh and great flavor. I've been back 2 more times in a month. All 3 meals have been hot, fresh, and delicious. Owner is very friendly.

Wikid Kissz

It was super busy. I suggest calling ahead and seeing if reservations are recommended, the wait was about 30 minutes. Alfredo was delicious, chicken was cooked to perfection. Lamb stew was tender, the potatoes were a bit harder than I like but the flavors were wonderful. The baked rigatoni with meat sauce was hot, and delicious. We also got the baked ravioli, crunchy on the outside and gooey on the inside. We will return again. An over good experience for our first time.

Lorin R. Smith

My first time here was yesterday and I am very pleasantly surprised. The freshness of their food was evident with homemade sauces and handmade pasta. The young lady who served us was friendly and attentive. Considering the quality of the food, I think their prices were very decent. The dining room atmosphere is very lacking and could go a long way with some attention. Also things like cloth napkins, tablecloths, and salad dresssings that aren’t in plastic to go containers would really elevate the dining experience. Yet, I’d much rather great food and service over my suggested elements. I will certainly be back here again.

Sharon O'Connor

This is an owner operated ma and pa restaurant with a warm and friendly vibe always. The pasta is freshly made on the premises and amazing, the menu is varied with many wonderful & traditional Italian meals without pasta.

The soup and bread were very tasty. The pasta dishes however could use some improvement. The sauces lacked flavor and were much thicker than what the menu stated. Used an exorbitant amount of Parmesan on top of the dishes that diluted and overpowered the dish. Hopefully the staff can reevaluate their dishes and make some changes. Service was excellent and friendly.

Adam Kahn

The soup and bread were very tasty. The pasta dishes however could use some improvement. The sauces lacked flavor and were much thicker than what the menu stated. Used an exorbitant amount of Parmesan on top of the dishes that diluted and overpowered the dish. Hopefully the staff can reevaluate their dishes and make some changes. Service was excellent and friendly.

The food seemed like it was microwaved from frozen. I ordered the pesto chicken pasta and it was very watery, like it had been frozen and then microwaved to heat it up. The noodles were very gummy and the chicken was rubbery. My companion's food also seemed like it had been microwaved from frozen. The flavor was good, but I expect that was due to the dishes being very salty. The garlic bread was tasty.

Adri C

The food seemed like it was microwaved from frozen. I ordered the pesto chicken pasta and it was very watery, like it had been frozen and then microwaved to heat it up. The noodles were very gummy and the chicken was rubbery. My companion's food also seemed like it had been microwaved from frozen. The flavor was good, but I expect that was due to the dishes being very salty. The garlic bread was tasty.

I had the Spaghetti/meatball and it was TERRIBLE. The noodles are not pasta style noodles rather noodles that go into an Asian style dish. The meat had a taste of cinnamon or that of a spice. The seasoning was all wrong in the meat. The sauce…. It tasted like chef boyardee sauce with ketchup. The taste of the spaghetti was all over the place. I will never go here again.

Kenan K

I had the Spaghetti/meatball and it was TERRIBLE. The noodles are not pasta style noodles rather noodles that go into an Asian style dish. The meat had a taste of cinnamon or that of a spice. The seasoning was all wrong in the meat. The sauce…. It tasted like chef boyardee sauce with ketchup. The taste of the spaghetti was all over the place. I will never go here again.