Omshg

We chose this place for dinner. We were surprised. Dinner felt like lunch since we were hungry. We stumbled upon this place by chance. The only downside was the slightly uncomfortable but sturdy, standard terrace chairs. The service was very good, quick and efficient. The pig's snout was spectacular. The ribs were impressive and quite good. Perhaps the hamburgers could be improved. The broken eggs were very good, although they came with wedge-shaped fries, and I prefer them sliced. But it's a place we'd definitely return to. Price for 4 people: 70 euros.

Julie Kinder

Absolutely fantastic food and service.

Illia Krupenikov

Great place to try a local food like migas

Annette

Absolutely fantastic 👏 👌 😀 Gazpacho, local jamon y queso, pan tostado w tomato and phenomenal bravas! (crispy exterior w light fluffy inside)

Svetlana Smirnova

Very nice place with excellent food. Ternasco highly recommendable! Great service as well. Buen sitio para cenar. Ternasco maravilloso!

Anne Becheru

Amazing food and service.

Mykha Semenov

Good place to have a nice quiet and very tasty lunch :)

It was a very hot day so we all opted for salads and cold soup after a nicely presented plate of tasty ham. The soup was a type of gespacho with pieces of ham and grated egg. Really delicious. The sa…

5 star service 5 star food quality food at a affordable price Highly recommended can't say enough about this restaurant

We had our evening meal here twice, not because there was any shortage of places to eat in Teruel, but because we loved it ---------- we ate outside one night, and inside the next time. I had a g…

always a risk with restaurants on a main place. we stayed for 2 nights in this city and would do it again as the food here is exceptional good and a must for lovers of lamp meat. the menu is a bit…

Nos ha atendido Ana, y muy bien. La comida todo bueno o muy bueno. Los únicos fallos , en mi opinión, es cortar el jamón a maquina, el brownie estaba seco y las croquetas regulares, pero son detalles por lo general bien y repetiría sin problemas.

Fue en el único sitio con mesa ese sábado, aún así la comida no estaba mal y el servicio bueno, el torrezno estaba bueno, las migas parecían que llevaban días hechas , la carne buena. Les falta ponerla en un plato caliente pues se enfría rápido y ya no está igual.

La mejor paletilla de ternasco de Aragón que he probado. Su cocción le ha dado una textura tierna y casi melosa, como si se hubiera asado a horno lento, parecido a un confitado, sin perder ser una paletilla dorada y jugosa. Los pies o manitas de cerdo, al horno, deliciosos y la sopa con huevo escalfado, muy gustosa y con las características de na sopa aragonesa. Un diez, por todo lo alto. El equipo de camareros y la encargada, muy agradables y eficiente. Atendiendo cualquier petición del cliente con amabilidad y dinamismo Un muy recomendable restaurante en calidad de producto, de cocina y precio...!!

Terraza alargada y cómoda . La atención fue la correcta . La ensalada riquísima Chuleta de ternasco con guarnición , 😋. La espera lo gusto para el 2 plato.

Alfonso Rodriguez

Restaurant located right on the main street of the city. A good option for a very decent set menu or to enjoy a tasting of typical local products. Good value for money. Attentive and efficient service.

Vladyslav “Panserbjørn” Aleynik

It was pretty good

Sergio G

Quite good restaurant with tasty food and reasonable prices.

Marianne Hansen

We had two good and well cooked meals. The service was very attentive and friendly. We can highly recommend the restaurant

Right on Teruel's central square, the food was delicious and great value for money! It's a smaller restaurant and the service is prompt and friendly.

DMS

Tonight we went to El Tórico for dinner. I'm not one to complain, but my partner and I left disappointed with our dinner experience. We arrived at 8:30 pm, it was practically empty, and we ordered some eggs with ham to share, which took ages to arrive. They were very good, though. The problem came later when they brought me a hamburger. To my taste, it only tasted like bacon, nothing else. But my partner's dish, which was provolone with pesto and tomato, was served after I had already finished my meal. It took forever, and frankly, it looked like a tomato and cheese salad. We left wanting to never go back. As I said, I'm not one to complain, but tonight we wasted €42 on a bad dinner. I'm on vacation in Teruel, and I don't know if it's always like this or if it was just a bad night at work.

+1

Rob Gemen

Tourist prices (like very high), food was average.

Restaurante situado en un lateral de la plaza del Torico. Pedimos el menú y la comida estaba espectacular, tanto el primer plato como el segundo. El problema y la mala puntuación es por el servicio prestado en el cambio de turno. El mismo hasta las 16 fue exquisito, pero después del cambio de turno lo peor. Nos faltaba el postre y se lo pedimos a uno de los camareros, seguimos esperando y vimos que el postre no llegaba. Debido a que había frío le dijimos al camarero de pasar dentro a tomar el postre, este nos dijo que tenía que limpiar dentro. Así que nos quedamos fuera a esperar el postre. Al final y después de 10 minutos más de espera entramos a pagar y fue cuando entraron a la cocina a por el postre. Pero entre el frío y la espera de más de media hora ya no lo quisimos. Espero que mejoren el servicio, porque es una lástima el que nos dieron ayer.

Renato Costa

The restaurant promises to combine tradition and modernity but fails in every aspect. Service lacks personality and hospitality with no attention beyond taking orders. The food is generic and uninspired. The Castilian soup had no flavour, not even garlic, the main ingredient. The pork ear was overly greasy with no acidity to balance it. The lamb (ternasco) came as very thin chops with a poor side of fries and a broken aioli, as shown in the photo. This is unacceptable for a gourmet restaurant. The atmosphere is weak. The decor fails at both modern and traditional styles and the concept is not reflected in the space. Far from the standard of the area, especially in Teruel, which is known for its amazing food.

Fue una experiencia muy muy mala,entramos a las 15,30 y salimos a las 19,20,después de estar mas de media hora sentados nos tomaron nota de la bebida y nos trajeron el primer plato un trozo pequeño de lazaña que habia que mirarlo con lupa,traerte la comida sin tener la bebida ni los cubiertos y tardaron mas de 20 minutos en traernos los cubiertos eramos 32 personas en mi grupo,después de terminar el primer plato tardaron 3 cuartos de hora para el segundo plato pollo frío y reseco, íbamos a menú cerrado agua vino o cerveza,yo me apetecía una fanta naranja y otra del grupo una Coca-Cola solo bebimos eso en toda la velada de cena los de mas vino y cerveza sin parar los postres torrija fría y dura. A la hora de pagar que salíamos a 35 euros cada uno van y nos cobran la coca cola y la fanta después de tenernos hay 3 horas y media para comer,se nota que no son profesionales y el dueño que había o el encargado no tiene nada de profesional de hostelería. Para no volver mas hay eso esta claro.

Mónica

The food and the place were disappointing. We ordered some burgers—if you can even call them that—and they were sandwich bread. And the meat was even worse. I don't know why €14 was worth such a terrible burger. It makes you question the quality of their service.

+1

Espinosa Jean-Marc

If you have 30 minutes before your order is delivered, please go there …. Terrible house wine. Not a pleasant experience

adistride

Steak was over cooked and 50 percent fat and gristle. Wine arrived after I finished eating

Andrey Podolyak

Please, don't go to this unfriendly place. Typical "one time coming tourist" restaurant. Face of this waiter make you feel guilty. And, by the way, they forgot to bring my coffee. EXTREMELY UNPROFESSIONAL STAFF.