Macarena Japón Navarro

good service and very fast.

Adry Sanchez

Good place to eat. We arrived and they found us a table right away. The tapas are large and of good quality.

David González Moreno

This restaurant offers tapas-style dining during peak months, and dishes and a la carte menus inside. Both options are very good. Personally, I prefer to eat at the high tables. Although it's self-service, the tapas are all very good, well-served, and reasonably priced. It has a wide variety of wines at a good price. The waiters are professional and attentive. Highly recommended 👌

+2

LM PJ

Magnificent bar-restaurant in Santa Eufemia, Tomares. Although the menu offers everything, the specialty is fried or grilled fish, shellfish, clams, etc. The clams marinara are spectacular. For the main course, we ordered grilled sea bass, and it was also a magnificent dish. Great atmosphere and good service. Highly recommended.

+1

Carlos Sánchez

The atmosphere is average, decent. The service was not good, lazy. All dishes were served to the same diner without even considering who ordered them. Dishes were left behind, and in the end, people had to complain and be told they wouldn't be served anymore. The bread left much to be desired. Both the pork loin and the hake were bland and tasteless.

Últimamente ha bajado considerablemente su servicio. Después de haber pedido varias cosas de la carta y haber estado esperando bastante tiempo nos dicen que esas cosas no quedan. Además la comida llegó más bien fría. Tras un último cambio, unos simples boquerones tardaron media hora. La verdad es que ha cambiado considerablemente mi forma de ver este restaurante. No sería a día de hoy un restaurante que recomendaría.

Laura Alamillos

The service and food have deteriorated in the last two years. Before, the tables had tablecloths, the service was fast, and the food was spectacular. The endive salad with Roquefort cheese was a huge disappointment, the fried fish was okay, and the sirloin steak with whiskey sauce isn't cooked like it used to be—it lacks flavor. I hope this review helps them improve and return to their former glory.

Ana Tirado

If you like good food, this isn't the place for you. Tasteless, expensive tapas with poor quality. The worst salad I've ever been served. Potatoes with mayonnaise and a tuna garnish. Flavorless and tasteless.

julio gonzalez

Family meal... I had expectations from 4 years ago... everything was great... the croquettes were awful, especially the oxtail and ham ones... You didn't sweep the floor... because there was half an oxtail croquette on the floor... because I wasn't going to eat it... which is impossible with homemade croquettes... even frozen ones are better... and they're huge for croquettes... you can get two out of one... nothing like before, the potato salad was tasteless, it only had 2 prawns to decorate the portion... the portions weren't finished, the croquettes were bad, the fried fish was good though... the rice in Alicante... disappointment... they treated me... I was still hungry but I told my aunt I was stuffed... thanks... it's 9:44 pm and I've already eaten because I'm so hungry... if you go, order fish

Miguel Egido

Terrible value for money. Extremely expensive for the quality and especially the quantity. A whopping 9 euros for 11 tiny pieces of cuttlefish. Bland potato salad with 5 prawns for another 9 euros. The sirloin steak with whiskey sauce was passable, but again, the price was outrageous for 5 mediocre sirloin steaks. The worst part: 1.2 euros per person for 6 olives for 3 people and 3 ordinary bread rolls. For this price, you can eat 37 times better in restaurants in Seville. Not on some random street in Tomares.

Jesús

Today I visited this restaurant for the first time. I went with high expectations, but the experience was disappointing. The prices seemed high in relation to the quality of the dishes, at least for what I ordered. The meat was bland and underseasoned; the potatoes were hard and tasted like the fryer oil needed replacing. Furthermore, the cuttlefish was excessively tough. Unfortunately, I don't think we'll be returning.

Svetlana MaCu

I had high expectations for this restaurant, as family members who were with me had spoken very highly of it. Unfortunately, our experience was quite disappointing. We started with a tomato salad that was clearly contaminated with some rotten tomatoes: it had a very unpleasant moldy taste, and the tomatoes were excessively cold, straight from the refrigerator. We ordered four sirloin steaks, and only one arrived cooked to the requested doneness. In my case, I ordered mine medium-rare, and it was served well-done, to the point that it was dry and tough, and I ended up leaving it on the plate. I was particularly upset about the €23 price tag for a dish that ended up in the trash because it was inedible. The manager clearly saw this but didn't react as a professional should, especially with regular customers at the table. The fries didn't help either: they weren't potatoes meant for frying; they were soaked in oil, with a dark color that was completely unappetizing. Sadly, my experience at El Jaramillo was very negative. I don't know if it was a bad day or a one-off oversight, but it certainly wasn't what I expected or what I had been told.

Sofía Esteban Llorente

Disappointing food in a noisy dining room. We don't understand why the restaurant has 4.5 stars. We ordered a half-portion of shrimp omelets, a half-portion of whitebait with egg, and a scrambled egg, potato, and ham scramble. Massive portions for two people. The portions are excessive and the food is bland; the scrambled eggs and whitebait were flavorless and unappetizing. Friendly staff, quick service. The waiter advised us to order less than we initially thought, and it was still excessive. We left feeling unwell.