Simona Amelio

I was really impressed by the quality of the pizza: perfectly cooked and very fresh ingredients. The farinata was also excellent, a must try. Friendly service and a very welcoming atmosphere! We will definitely be back

Enrique Rodríguez Díaz

Kindness and courtesy were evident throughout the dinner. The restaurant is very well-maintained, the service attentive, and the pizza couldn't have been better. It's definitely the best pan pizza I've ever had. I highly recommend the burrata pizza and the hot bombs dessert, not to mention the farinata to fill your stomach. I can't wait to return. Thank you Gianmaria and the entire team for your attention. I wish you much deserved success.

Eleonora Marturano

The pan pizza is really good, very close to the original recipe, and the farinata is also very good and crispy. The desserts are beautiful and delicious, homemade by the chef. The place isn't very big, but the atmosphere is very pleasant. I recommend booking in advance.

Maicol De rossi

A location with attention to detail. Given that we've visited many pizza al tegamino pizzerias in Turin, we can say this is one of the best, if not the best. The same goes for the farinata. Excellent service.

Gabriele DB

Amazing place on Corso Moncalieri! The pan pizza and farinata are exceptional, always delicious and high-quality. The desserts are also a real treat: fresh, homemade, and you can taste the authenticity. Kudos to Bianca and the entire staff, from the waiters to the pizza chefs: everyone is always so kind and smiling. A truly impeccable experience!

Francis Bond

Great food and friendly service. The menu is small but everything was done well. It was my best meal in Turin. I had the Farinata, pizza with gorgonzola and salami, then berries and cream over meringue.

Claudia S.

Congratulations to Bianca and her entire staff! The best pan pizza in Turin! Soft dough, top-quality ingredients, amazing farinata, and a delicious homemade panna cotta! Keep up the good work! Reservations are required on weekends.

Noemi Carnovale

A small place with a warm and welcoming atmosphere! Their farinata melts in your mouth, and their pan pizzas are crispy and flavorful. Lots of options for all tastes. Magnificent and delicious desserts.

+2

Luca Rigazzi

A pleasant pizzeria at the foot of the hill. The farinata is very good, always freshly made and with a crispy crust. The pizza is only available in a pan: it's also very good, with just the right amount of crispiness. A wide selection of flavors. The desserts are also good, especially the tiramisu. Parking isn't easy in the evening.

Stefano Rufus

Farinata here is a must try, it’s unique and delicious! They also have great desserts and the typical turinese pizza al tegamino. What a nice surprise!

N W

Very nice pizza! WE took 🍕 tegamino with porchetta

Cristian Frisoni

Good stuff! Friendly people, super pizzas and the best farinata ever! Must be visited!! Keep going, brothers!

Traditions and delicious food meet each others in this amazing resturant. I had tried Neapolitan-style pizza aswell as Roman-style pizza, but i had never tried the "pizza al tegamino", the tradition…

Traditions and delicious food meet each others in this amazing resturant. I had tried Neapolitan-style pizza aswell as Roman-style pizza, but i had never tried the "pizza al tegamino", the t…

Traditions and delicious food meet each others in this amazing resturant. I had tried Neapolitan-style pizza aswell as Roman-style pizza, but i had never tried the "pizza al tegamino", the tra…

Locale molto carino e accogliente. Personale gentile e disponibile. La farinata molto buona viene servita in piccoli pezzi. Pizza al tegamino buona e con ottimi ingredienti e per finire dei dolci fantastici. Ci tornerò presto

Roberto De Masi

I discovered the place thanks to a friend; we went there together a few nights ago. The pizza is good, the farinata is excellent, I love it in general 🤗. Here it's especially crispy on the outside and soft on the inside, but thin, perhaps too thin for my taste... Go for it! It won't hurt if you love pan pizza and farinata. The staff is kind, courteous, and attentive.

George Passey

Lovely pizza and friendly staff

Simone Scola

Nice place, but I expected something more based on the reviews I've read... the farinata was sometimes burnt and sometimes raw; the pizza tasted too yeasty and was heavy... Also, the menu should feature more pizzas without tomato sauce; instead of a plain pizza, there's only one... the desserts are nothing special. At least the prices are normal. I won't be back.