Sofia Barin

A super positive experience. All the dishes were really good. The price was a little above average, but it was absolutely justified by the quality and flavor of the dishes. We'll be back!

+6

Mario Amelio

A pleasant surprise! The place is very welcoming and beautifully decorated. As soon as we sit down, we're served a delicious single-serving appetizer. The dishes are reasonably quick but generous. The pairings are both sophisticated and refined. It's definitely one of those restaurants where you can bring someone for dinner and make a great impression. We've already been back once before, and we'll definitely be back again.

+2

We spent a very enjoyable evening at Osteria al 48. Our food was great, but the food arriving on the other tables looked even better!

We spent a very enjoyable evening at Osteria al 48. Our food was great, but the food arriving on the other tables looked even better!

Davide Soffientini

Well-prepared food. More than adequate portions. Excellent wine selection. The location is in the Curone Park at the foot of the Montevecchia pyramids. Service is fairly "buttoned up" but always courteous and helpful. Prices are reasonable for this type of establishment. I've used this restaurant for a company dinner, but I'll definitely be back on my own.

Massimiliano Beretta

Simple clean harmonious restaurant with adequate mise en place. Menu with dishes that follow seasonality. Porcini mushrooms, truffle and a noteworthy white lamb ragout. Adequate cellar. Satisfied with a convivial conversation that never had to raise the tone. Tip: find out there are many paths...so...bring your shoes for a pleasant walk.

+2

S B9

Very good and unique dishes, the caccio e pepe with shrimp was excellent; it really surprised me! The tagliata was also excellent and very tender. The only thing I didn't like was the tartare; it had too much Philadelphia, and the salmon was nothing special either. Given the location and ambiance, I wasn't expecting gourmet dishes, but rather more of a trattoria/osteria style meal... Prices were a bit high, but the quality seemed excellent! Overall, a good restaurant, worth trying.

Silvio Pupin

A renovated and well-maintained place to eat. Check opening hours. If you want to walk a bit, take the path after the steps leading to Osteria 48 and, after about 100 meters, you'll reach an easy trail. If you go left, you'll quickly reach the lower "pyramid" of Montevecchia. If you go right, the path leads upward, with almost flat sections and a few uphill sections. Pyramid No. 2 is reached via a nice climb, offering excellent views to the east, west, and south. Once at the top, the view is 360 degrees. Continuing, you'll reach the highest part of the Montevecchia Park, still on an easy trail with only a few small sections requiring extra caution. If the explanation is helpful, please like.

+5

Paolo Frati

A nice location inside, a bit anonymous outside. Friendly waiters, quick service, pretty good food, a welcome appetizer that was much appreciated, and homemade bread and taralli. The first courses were good: tagliolini with parmesan cream, beef tartare and truffle (the individual ingredients were good, overall the only flavor was the parmesan cream), paccheri with pumpkin, stracciatella, and chopped pistachios, all good overall. The price was fair.

Sergio Gandini

Under new management, this long-established trattoria offers an à la carte menu with interesting options and an outdoor terrace with panoramic views in the heart of Brianza. A carefully curated wine list is a must-try.

+1

Anna Monica Gervasoni

A cozy little place, not too big, and therefore with a family atmosphere. The terrace was lovely, where we had lunch with a beautiful view. Interesting and carefully curated menu, with desserts not to be missed. Excellent value, and very friendly staff. Just steps from the "Pyramids of Montevecchia" and the park, which can be reached via a path just a few meters outside the restaurant! We'll be back again... Congratulations!

+1

Daniele

Good

Chiara

I stopped in for a business lunch. The outside area is nice and welcoming, but the staff is very dry and not at all welcoming (it's different with regulars). We had risotto with speck and zucchini, and it was completely bland and not at all creamy. For my second course, I had scallops with mushrooms; the meat was tough, but the sauce was good. The only thing I really liked were the baked potatoes. In short, I wouldn't recommend it for a business lunch, especially since at €15, I expected a different quality. I can't comment on the à la carte menu because I've never tried it in the evening.

Filippo E sara

A beautiful interior location with very friendly and helpful staff. The food leaves much to be desired... the cold cuts weren't up to par, even though they were advertised as such, I'd say average... the welcome mousse was wonderful... the burger was excellent... the cut was average, with a bit too much "ribbing"... while the braised beef was really "mushy," not tender... it was overcooked... The wine was average, the prices high.

+6