atmajyoti74

We went here for a birthday with the pizza and farinata tour: a fantastic experience! 🍕 The staff was incredibly kind and prepared vegetarian options for my boyfriend and I. Everything was really good, with a special mention for the gorgonzola and leek farinata! 🤩 With the "tour" option, you can try a little bit of everything, even those pizzas or farinatas you might not normally order (for example, I usually avoid the one with cheese so as not to feel heavy eating a whole one, but a slice was truly delightful). The place is spotless and the setting is truly original, in perfect "Addams Family" style—fun and with attention to detail. We had lunch on the terrace, and it was wonderful. There's even a mini playground for kids; I imagine it can be a little noisy inside in the winter, but I read they organize evenings with games and quizzes: we'll be happy to come back to try them! 🎉

Marco 1983

....tadatada! tip tip..tadatada tiptip! Here we are at the only Italian location more formidable than the Addams Family: "LA TAVERNA DELLO ZIO GIAN FESTER!" 👻 And yes, it's true! The Addams Family house exists so you can taste their exquisite various restaurant and pizzeria delicacies in a formidable and unique location with lots of friendliness! Well done! You are one of a kind! See you soon to taste other delicacies! 😋😋 bye Uncle! 😉

giulio boero

A thrilling experience (and it couldn't have been otherwise with Uncle Fester) in this hidden spot near the Vado tennis club. Exceptional panissa, incredible first courses, sensational fried fresh calamari, and the farinata bianca (white flour farinata) is pure poetry. Not to mention the textbook tiramisu, the locally sourced craft beers, and the friendly, welcoming, smiling, and dog-friendly service (hi Lola!) A must-try. I'll definitely be back to try the rest of the delicacies I've seen pass by.

+18

Sara Cannone

I've eaten here several times, but I'd never had an aperitivo. It was a truly positive experience, and I highly recommend it. The platter was generous and varied, presented in an original way, and at a truly excellent price (€10 per person - there were two of us - including an alcoholic/non-alcoholic drink). Four different types of cured meats, with at least two slices of each each; abundant salsa verde; abundant olives; two generous pieces of brie each; a generous portion of panissa to share; generous breadsticks; and chickpea farinata. Everything was delicious, and the farinata and panissa were both freshly prepared. We were particularly pleased with the latter, as it was light and not greasy, and served in convenient little triangles. The drinks were also excellent. The service was attentive and friendly, as always. I'll definitely be back!

Andrea Roagna

Let's start with the location, very nice and with a lot of parking!!! Large room, a bit noisy since the place is very busy. Recommended dish "Spaghetti with pistachio pesto with burrata and bacon". Great assortment of pizzas ... I have to come back to give my opinion. Simple and good farinata .. also try the white one. The "cash back" is brilliant, a little game with a surprise prize deferred over time "Lunches or dinners" from December 2nd to January 5th 2025 and returning from January 6th to February 2nd 2025 you will have a prize or a discount ... We will be back 😜

+1

Tobias Merk

We had Pizza and Farinata and it was amazing. Best pizza I had in a long time. Prices are also very good 👍

Niyonkuru Fazio

Smashing place to go with children Super sized pizza to enjoy :) Incredible variety

Diego Adolfo Santamaria Razo

A perfect place for families. Food is well prepared and tasty, specially dishes from the menu. The option “all you can eat pizza and farinata” is of lower quality, but still great. The staff is really friendly and patient with children.

Delio Maero

Super

daniele rognoni

Fantastic

X-sKr4v0

Top

Ho partecipato ad una serata quiz organizzata in questo locale con amici e ci siamo divertiti da morire! Personale gentilissimo e organizzazione dell’evento quiz impeccabile. La pizza, neanche a dir…

Probabilmente meglio come pub serale che come pranzo di lavoro. In effetti capitiamo per l’una in una giornata senza cuoco 👨‍🍳. In tre. Prendiamo 3 panizze. Una carbonara di mare. Trenette al pesto. Coniglio 🐇 alla ligure, che per via del fatto che il cuoco non c’era, diventa una generosa porzione di spada. Con acqua e caffè fanno 22€ a testa. Bene e poteva essere meglio.

Siamo stati lì oggi con la mia famiglia. Location un po' buia sul territorio però carina perché a tema ,tempi di attesa lunghi, porzioni abbondanti, cibo con tanta varietà e nella norma ,tutto kolto home made percio bravi!

Roberto Morelli

Crowded pizzeria restaurant, reservations recommended. We had pizza, yellow farinata, and fried squid. Difficult to find if you follow Google Maps, which takes you around a series of streets and never arrive. Easier to get there from one of Savona's main avenues, which you access through an underpass and find yourself almost in front of the restaurant. Delicious fried food, tender and not greasy, delicious pizzas, and delicious farinata. Service is slow due to the crowds, but you have to understand that they do everything they can to offer the best, and that's not easy. The location is as original as the menu, which recalls The Addams Family. In the evening, you can participate in a quiz game where the tables compete. The top-ranked team wins discount vouchers on food and drinks. A pleasant and fun evening. Recommended.

Massimo Cilloni, PMP

The food was really good, both pizza and "tagliolini", where the mushrooms outnumbered the pasta itself. Really good. Staff is nice and supportive and if you go on Thursday they arrange an interesting party game among the customers. Warmly recommend

Marco Doria

The only pizzeria open in the area, we ventured in out of curiosity and inspired by the good reviews. I can confirm what I'd read: a very friendly, unique, and pleasant atmosphere (everything Halloween and Addams Family themed), adequate service, and good food. The pizza, "maxi" by default, almost two inches my size, was a truly pleasant surprise, and the dough was of undeniable quality, making it easy to digest. The local beer, 019, paired excellently, so much so that I ordered a second glass afterward. The price was absolutely reasonable for what was on offer. A wide selection of pizzas, all very interesting. The perfect place to go with friends or even your significant other for a different and enjoyable evening.

+3

F P

Big and tasty plates. The prices are good and the people of the restaurant friendly.

m

Good

Buona (Birreria) , perché anche se viene chiamato ristorante assomiglia più ad una taverna/birreria un po’ troppo buia a parer mio. Però molte volte l’apparenza inganna e nonostante il locale é un po…

Siamo stati a cena in questo ristorante e, purtroppo, l’esperienza non è stata all’altezza delle aspettative. I prezzi sono risultati davvero esagerati, soprattutto se rapportati alla qualità delle p…

Posto molto bello e caratteristico. Personale gentile e capace. Peccato per la qualità della tagliata...davvero pessima. Spaghetti con pistacchio pancetta e burrata buoni. Vino rosso della casa gradevole. Conto...a mio parere un po' alto. Non ho mangiato la pizza ma il profumo e l'aspetto erano molto invitanti.

Locale carino, tuttavia sconsiglio vivamente, dal momento in cui per avere solo un'attrattiva, piuttosto vado in un parco di divertimenti e scelgo un posto diverso dove mangiare. Pizza mare e monti: zuppetta in cui era difficile distinguere l'impasto, era tutto innacquato, i funghi con consistenza e sapore orribile, i gamberetti mangiabili. Neanche una mezz'ora dopo e il mio ragazzo è stato male, vomitando. Ho richiesto inoltre un calzone senza il prosciutto cotto, ma non mi aspettavo avrebbero fatto a meno anche del pomodoro e lo avrebbero riempito unicamente di fior di latte.

Federica Mirabella

We gave it another chance... Saturday evening...the room was half full...the waitress was in a hurry to take our order twice in a row, huffing and puffing. We ordered two pizzas, and one was missing an ingredient (it can happen). The pizza was nothing special. After half an hour, no one came to ask if we wanted anything else, so we left. The owner sat behind the counter watching, the waitress disappeared for a while...the only one who noticed anything was the guy who's been working there for years as a waiter. Unfortunately, it happened again.