Aliz

I went to this restaurant for dinner with my boyfriend and we had a really great time. The owner who welcomed us was very kind, as was the lady who looked after us throughout the dinner. The place is truly welcoming and beautifully decorated. We ordered a charcuterie board, which was good but perhaps a little small in quantity. The pizzoccheri were delicious, and the venison salmi was truly mouth-watering! We would have had seconds! The prices were reasonable. We'll definitely be back!

Alessandro Negrini

This restaurant is located near Caspoggio. It offers traditional local cuisine. The selection is varied and the ingredients are of excellent quality (the meat is very good and tasty, especially the venison). The service is friendly and makes you feel at home. The quality-price ratio is excellent. I would recommend this restaurant if you want to try traditional Valtellina cuisine and spend a pleasant evening with friends, as a couple, or with family.

Armin. Z

Top 👌👌👍👍

matteo vaccari

The sciatt was amazing, the meat was incredibly tender, and the flavors of Valtellina were authentic. Every dish I, my girlfriend, and my friends ordered was a masterpiece. I'll definitely be back. The prices were very fair for the excellent quality.

Edgars Valdmanis

Very tasty, nice family restaraunt with friendly staf! My favorite pizza was with bacon, but there are many options and I think, that everyone will find something delicious for him!

Great, tasty and friendly family resturant. We had a wonderful lunch, amazing steaks, local dishes ( including vegetarian ) and a wonderful relaxed family atmosphere. The food was superb, served…

Great, tasty and friendly family resturant. We had a wonderful lunch, amazing steaks, local dishes ( including vegetarian ) and a wonderful relaxed family atmosphere. The food was superb, served…

Great local dishes and service. The Tagliatelle alle ortiche, sciatts and the pizza selection are great. People are very friendly

Great local dishes and service. The Tagliatelle alle ortiche, sciatts and the pizza selection are great. People are very friendly

Great local dishes and service. The Tagliatelle alle ortiche, sciatts and the pizza selection are great. People are very friendly

G. B.

This is my first time trying this restaurant. The owners are really kind, the menu is extensive, and the place is really cute (especially the dining room!). I had the bresaola duo as an appetizer, and it was truly delicious! The tagliata was good, the portion a little small, but excellent value! The porcini mushrooms and polenta were also very good. Not greasy! The delicatessen was also good and not greasy. I must say that the owner was very kind. Having noticed that the little girl hadn't eaten the pasta, he wanted to take it off our bill without saying anything, even though we had told him not to. Few people care about that these days! Highly recommended.

Luca Zanga

Located just outside the village of Caspoggio, very close to a large, free parking lot. The small interior spaces are warm and welcoming. The service is friendly, fast, and attentive. The dishes are tasty and served in adequate quantities, with a good variety and a decent wine selection. Good value for money.

massimiliano tarozzi

The owner is truly hospitable and welcoming. The atmosphere is warm. The typical Valtellina food is decent. The pizzoccheri aren't exceptional. The Taragna polenta is good, and the sciatt are good. Prices are more than reasonable. Highly recommended.

Gabriella Potenza

Mixed cheeses (2⭐) served without explanation of what we were eating, aged cheeses (mostly dry and poorly preserved) with honey and soft cheeses with fruit. Pizzoccheri (1⭐) full of butter, few raw potatoes, little cheese and not much cabbage. Polenta taragna (2⭐) mixed with something that changed the consistency, either semolina or mashed potatoes, the cheese inside was a good amount. Venison medallions with casera fondue (5⭐) both the quality of the product, the cooking and the pairing with the fondue were excellent. Overall, you need to know what to order. Some dishes are only for tourists who go once and that's it.

Rosario

I've always enjoyed this restaurant, but last night, perhaps they were out of shape or unjustifiably tired, given that there were many tables available at 9:00 PM. The sloppy joe was inedible to say the least, lacking cheese and very thick, thus tough, fried food. There was no accompanying salad. The steak was overcooked even though we asked for it rare. The rest was decent, but considering the price, we left feeling disappointed. I'll definitely give it another chance, but you can't have this kind of decline at the beginning of August. A truly disappointing performance.