Fuimos mi pareja y yo a cenar con reserva y todo de 10. La atención no puede ser mejor ni más personal que la de Julio y su maravilloso y salao chef. Y, seguimos con una comida que no deja indiferente, sobre todo recomiendo probar las croquetas, tanto las de bacalao como las de su suegra están BUENÍSIMAS, querréis repetir. Enhorabuena por lo que habéis creado!!

Dejándonos guiar por las reseñas, fuimos directos a ver a Julio. La decisión fue acertada. Atención personal y comida con mucho sabor. Recomendado probar el atún, super jugoso. La foto es del postre, Bendita torrija. Para repetir.

Muchísimas gracias por la experiencia tan excelente que vivimos en vuestro restaurante! Confirmamos todas esas buenas reseñas, que gusto nos dió encontrar un lugar así... Esperamo algún día volver!!!

+3

Tanto Julio ,cómo Jorge el Cocinero 10/10 comida elaborada con cariño,con sabor a hogar, ellos encantadores!! Déjense aconsejar!! Además tienen una pastelería de ellos con unas tartas de Quesos que te llevan al final perfecto Cenamos croquetas ,pulpo y rabo de toro!!Todo 20/10

Poco se puede aportar a lo ya dicho en las múltiples reseñas previas. Simplemente dar veracidad a lo que se expresa en ellas. Jorge y Julio son dos personas extraordinarias y han nacido para esto. Disfrutan haciendo disfrutar a los que entran en su salón. Son generosos y amables. La tarta de queso con pistacho exquisita. Podría dar mucha más información pero lo suyo es venir y probarlo… BZ

Sabor espectacular, de todos los platillos. Jorge y julio son espectaculares personas, la pasarán de maravilla Precio muy bueno

+2

El mejor atún de mi vida, el trato de Julio también estupendo. Volveré sin duda. El pulpo también una delicia, muchas gracias por una velada increíble.

Una experiencia magnífica en todas las facetas. Un sitio encantador con un servicio cercano y una comida de calidad que te deja con ganas de más. Espero repetir cuando vuelva por mi ciudad nuevamente. Gracias y hasta pronto.

Local pequeñito y muy familiar. Son muy agradables, atentos y ágiles. La comida está buenísima. Nosotros comimos las croquetas (súper recomendadas las de cocido!!!), los huevos estrellados, el rabo de toro y el pulpo a la gallega. ¡¡¡No sabría decir qué era más bueno!!! Volveremos seguro ⭐️⭐️⭐️⭐️⭐️

Celebré mi cumpleaños en este restaurante y ha sido, sin duda, una de las mejores experiencias gastronómicas que he tenido. Desde el inicio, con las croquetas de mi suegra, que fueron un entrante espectacular y de lo mejor que he probado. El vino blanco estuvo muy bien recomendado y acompañó perfectamente la comida. Yo pedí el atún de Barbate: suave, delicado y exquisito. Mi pareja eligió el pulpo, que estaba igualmente tierno y lleno de sabor. Recomiendo este lugar totalmente. Además, Julio tiene justo al lado una tienda de pasteles llamada Fervor, que también merece muchísimo la pena visitar. Muchas gracias, Julio, por hacer de mi cumpleaños una experiencia tan especial e inolvidable.

Hemos dado con el sitio por casualidad y nos dejamos llevar, no nos equivocamos. Es un lugar pequeño pero acogedor y la comida es deliciosa, de esas comidas que te transportan y te llenan de sensaciones. Debo decir que no es un sitio para cualquiera, es un sitio para alguien que quiera sentirse como en casa, con un ambiente agradable y familiar, Julio es un encanto y qué decir de Jorge que tiene el sazón en sus manos. Sin duda es un lugar al que si vas una vez, querrás regresar, al menos yo estoy segura que lo haré. La comida, el lugar y la atención son para querer regresar.

+3

Comida exquisita. Atmósfera muy agradable y acogedora. Mi novia y yo vinimos recomendados por un amigo y no pudimos haber escogido mejor lugar donde disfrutar de nuestra cena de San Valentín. El pulpo y las croquetas de cocido estuvieron espectaculares

El ambiente es muy agradable, el personal es cercano, atento y muy profesional. La comida estaba increíble y el local resulta muy acogedor. Pedimos varias tapas y todas fueron espectaculares, ninguna nos dejo indiferente (para bien)z Probamos croquetas, pulpo a la gallega, atun de barbate, codillo y huevos estrellados. Sin duda, un lugar para repetir.

Es un lugar muy acogedor pare que estás en casa. Julio es un excelente anfitrión y Jorge un magnífico chef. Comimos el pulpo a la gallega, atún de barbate, las croquetas mixtas y la bendita torrijas! Todo delicioso y fuera de este mundo! El Rincón de Julio se lo recomiendo 100%. Reservar antes porque no tendrán la suerte que tuvimos nosotros.

¡Lo recomiendo mucho! Es un lugar muy acogedor, desde el recibimiento por parte de Julio se siente que será una estancia agradable. La comida a cargo de Jorge muy rica. Probamos las croquetas mixtas, boquerones y pulpo a la gallega, que Jorge se ha encargado de hacerlo picosito para nosotros, ha requerido varias sangrías (deliciosas) para recuperarnos del picante 😅😅 pero ha valido la pena. El objetivo de nuestro viaje a España ha sido disfrutar de su comida y bebida y sin duda este lugar nos confirma la excelente comida de este país. Muchas gracias Julio, esperamos volver pronto o verte en alguna playa de Cancún!!

Julio es un apasionado de la comida española, familiar y tradicional. Cada plato, cada sabor, tiene una historia que explica con detalle y te invita a entender cómo eligió cada propuesta del menú. Los sabores son únicos: simples, pero a la vez complejos. Tomates sabrosos, locales y jugosos. Las croquetas, de las mejores que vas a probar en España. El pulpo, único. El codillo, un poema. Y los postres de Fervor son el cierre perfecto para una noche inolvidable: la torta vasca y el arroz con leche, que parece sacado de la receta de la abuela. Gracias, Julio. De las mejores comidas y recuerdos de España :)

Anoche cenamos el El rincón de Julio y nos encantó la experiencia. No teníamos reserva, pero como llegamos temprano, Julio nos arregló una mesita antes de las reservas. Comemos un codillo de cerdo y atún con patatas, que estaban exquisitas. Julio y su cocinero son muy amables y a nosotros nos gustó mucho su rincón.

Local muy bonito y decorado con encanto. Tanto Julio como el cocinero super agradables y la comida una delicia. Pedimos las croquetas y el pisto con bacalao y a cual mejor. De postre tarta de queso. Una maravilla ☺️

Es un sitio muy muy pequeño pero muy acogedor y eso fue lo que me llamó la atención. La comida es espectacular bien cocinada, bien presentada y sabor delicioso. La atención muy buena, de tú a tú, cercana y muy agradable. Dicho ésto, nosotros repetimos y recomendamos al 100% si visita.

Summer Lee

The braised oxtail is absolutely delicious, the staff are extremely friendly, and the music played in the restaurant is classic. Highly recommended!

Fernanda Franchin

There are a few, very few places that we call: “six stars”. Julio’s is definitely one of them. What an experience - not just a meal. Lets begin with the food: unbelievably good (we ordered tuna and pulpo: SO TASTEFUL and well cooked; their bread was great too).The place is warm, super nice, cozy and small, so Julio can take the best care of everyone. And the service: epic. Nothing compares to it. Is the best we have ever had in all Europe. Please dont miss it! Make a reservation so you can be sure to go. And please: also dont miss their ‘desert/postre/sobreme’ store: FERVOR (its the store on the left of the restaurant): EPIC torta de queso! The best we have ever had in my life. Please: dont miss when in Granada. And Julio: thank you.

+1

Charmaine Tew

We had a fantastic and homely dinner at El Rincón de Julio. Ordered the ratatouille, galician octopus and codillo - everything was bursting with flavours and cooked to perfection, you could tell the owners put in a lot of thought and effort in the cooking and service!

shannen lim

A quiet, small and homey restaurant. The owner is welcoming and provides good recommendations. It is recommended that you try to make reservations in advance as this restaurant has limited tables available. We made reservations for our group of six the evening before. Though the presentation may not seem as polished as other restaurants, do not judge a book by its cover. The food is all very delicious and homey. We initially ordered one serving of the oxtail and ended up ordering another one because it was that good! We had the lettuce salad, omelette, octopus and sangria.

maroua laadnani

Julio was very lovely and the food is GREAT 👌🤩✨ We visited after seeing the rates and comments, we haven’t got time to make a reservation though… which is a must but thanks to Julio he managed to make us a table for two And yes the ox tail and the octopus are good like deliciously good

Sheryl Legaspi

We happened to pass by this restaurant after our Alhambra tour and it did not disappoint. Very charming ambiance. Staff were very personable and amiable. Maybe he’s also the owner? ☺️ Great food (quality and taste). Please stop by and experience this beautiful gastronomic experience!

Anuj Zinzuwadia

El Rincon de Julio - owned by Julio & served by Julio too!!! Great host. Super warm. Suggested the best dishes possible but didn’t insist on them. Great atmosphere. Try and book in advance to get a table outside. Must eat - the brewed oxtail - cooked for 5 hours, perfect mix of various flavours coming together to play the perfect symphony in my head…just loved it. The chicken croquettes were outstanding and so was the octopus. Probably the only reason I would come back to Granada is to eat here again…

Bianca Brand

Had the Rabo de Toro (oxtail), two croquetas, a glass of white, and a sparkling water. The tomato salad came free as a starter. The oxtail was melt-in-your-mouth tender. COME WITH AN APPETITE! The portion is generous and very filling. Expect to roll home. Initially couldn't get a table cos they were fully booked, so I'd definitely recommend making one beforehand. Julio managed to squeeze me in, which I'm so grateful for. Awesome service, cosy vibe, hearty traditional food. What more could you want in a restaurant?

Alfred Zhou

Fantastic food! Orderred Codillo al estilo tradicitional and Bacalao con pisto de verdura, with sangria, what a meal! Highly recommrnded! Don’t miss out!

Claudia Camila Corrujedo

Delicioso! El bacalao bien tierno, y el pulpo picante como lo pedimos. Delicious, bacalao was sooo tender and flavorful. Octopus was spicy like we asked for. We also had croquets and white wine to pair. The owner Julio and chef were very nice and welcoming even though we did not have reservations.

Zhouyi Luo

The food amazing!! Strongly recommend Codillo in the Traditional Style. The octopus also good. Very good for Chinese taste. Julio was so nice let us in although we don’t have reservation.

정지아

We arrived on a Saturday evening without a reservation, but the kind owner was able to make a space for us! ​We ordered the croquettes, octopus dish, Clara, and Alhambra beer, and everything was absolutely delicious! ​I highly recommend the croquettes. They have chicken and mushroom flavors, but they are far from ordinary. They literally melt in my mouth! The Clara was also the best I've ever had in Spain, it was so tasty! ​The chef and server checked in to make sure we enjoyed our food, which made the dining experience even more pleasant.

Robert Marini

We had an amazing meal...followed Julio's recommendations. Croquettes (chicken and fish) were better than others we have had anywhere else. Ox tail dish was amazing!! And I went out of my comfort zone for Pork Elbow (!) and enjoyed Every Bite !!

Fabio Gesmundo

I've been to Spain many times but I can guarantee you that that's the best Spanish food that I ever had. Everything was so good, the ingredients are top quality and so fresh! We tried the oxtail, the octopus and the tortilla de patatas and everything was absolutely phenomenal! The staff were also very helpful and super friendly! 100% recommend

+1

Felix FD

I would highly reccomend the oxtail (Rabo De Toro). Very tender, and the flavours are extremely meaty and rich. One of the best I've tasted. Pork Elbow (Codillio Al Estilo) was very nice too with strong pork flavors, but I preferred the oxtail. The croquettes and octopus are also very nice. Julio from the restaurant was very friendly. The restaurant is quite busy, but he was able to take our order and kindly serve the dishes. Amazing restaurant, will come back if I go to Granada again.

jonathan ho

Food was excellent! Operated by 2 guys, 1 chef, 1 on service. We were recommended the octopus and oxtail stew. Fantastic! Nothing to fault. Do make a reservation if you intend to try the food here. In our 1.5hr meal, we have had multiple groups being turned down as it is fully booked and this was a Monday. Recommended!

Genevi Lim

the pulpo and codillo are amazing! and its even more amazing that the entire place is run with only one chef, who cooks and preps for each dish one by one all by himself. the chef was really friendly too! all in all a really great meal

Julie

Julio, the owner is a very sweet man. The staff and service was absolutely phenomenal. The restaurant serves Andalusian specialities. The ox tail was amazing. This is a great place to take for a romantic dinner. The decor is in honor of his mother. You can tell he put a lot of thought into his restaurant and into the food. I would come back again when back in Granada. Reservations highly recommended

Riku Ota

Fantastic and cozy restaurant. Amazing food and service. I have been to Spain 5 times now mainly Madrid and Barcelona but I regret not coming here much earlier. I think this restaurant offers the best food in Granada while we went to 8 restaurants during our stay there. Highly recommended, especially the Rabo de toro. Also Galician style Octopus 🐙 was amazingly good. Not too salty but real taste of juicy octopus.

+3

Amazing food and personal service from the owner Julio. We got lucky and there was a table available! Highly recommend for food quality, atmosphere, and service. Quick and friendly even though it’s …

Amazing food and personal service from the owner Julio. We got lucky and there was a table available! Highly recommend for food quality, atmosphere, and service. Quick and friendly even though i…

Amazing food and personal service from the owner Julio. We got lucky and there was a table available! Highly recommend for food quality, atmosphere, and service. Quick and friendly even though i…

Amazing food and personal service from the owner Julio. We got lucky and there was a table available! Highly recommend for food quality, atmosphere, and service. Quick and friendly even though it’…

Wonderful traditional spanish food, homemade feel. Lovely decorations of the restaurant. Our waiter was the owner Julio, very charming and helpful. The anchovies and octopus were my personal …

Wonderful traditional Spanish food, homemade feel. Lovely decorations of the restaurant. Our waiter was the owner Julio, very charming and helpful. The anchovies and octopus were my personal high…

Wonderful traditional Spanish food, homemade feel. Lovely decorations of the restaurant. Our waiter was the owner Julio, very charming and helpful. The anchovies and octopus were my personal high…

I tried to make a reservation in advance. Although I wasn’t successful, Juan found us a table when we arrived. The food was very tasty. For starters, we had croquettes, and for the main course, oct…

This was one of the best meals we had in Andalusia. Highly recommend ox tail and octopus. The service was great and polite.

A tiny , buzzy restaurant that turned away more people than they fed .. everything was delicious - spectacular croquettas, tuna and ham hock . Next time I'm having the bulls tail ! Very simple hom…

A gem of a place…everything you could wish for and more from a tapas restaurant…outstanding food, incredible service, great atmosphere…all washed down with a few glasses of sangria…Julio and his ch…

Amazing experience! Really authentic special food, prepared in a proper and very tasty way! Kind service! Very nice atmosphere! You should definitely try octopus and ox tail!!!! Super tasty! Be awa…

Seriously THE BEST tuna and croquettes I have EVER tried! Don't understand why there was a bunch of people at the place next to this. Honest, tasteful food with fair price! Loved every bite of it! …

We were fortunate enough to have found Julio's "rincon" on trip advisor. Julio himself was our waiter and he gave us suggestions that were wonderful. He started us with a complimentary salad of w…

C D

Good food and pleasant atmosphere. They are very popular with tourists. I saw a few tourists coming in trying to make reservations. Perhaps everyone read the same Reddit recommendation post. I do think the oxtail was better at bodega casteneda though. Nice big portion for the octopus. I think they have a lot of reviews because they actively ask tourists to provide a review. It’s definitely decent and tasty, but I can’t say it was absolutely amazing. They offered us free tomato salad as a starter which was very nice. Also they prefer cash if possible.

We don't understand the great reviews. Food is average. Service is xenophobic...borderline racist. Prices not justified and not transparent. If you are not Spanish, go elsewhere

We don't understand the great reviews. food is average. Service is xenophobic...borderline racist. Prices not justified and not transparent. If you are not Spanish, go elsewhere

We don't understand the great reviews. Food is average. service is xenophobic...borderline racist. Prices not justified and not transparent. If you are not Spanish, go elsewhere

We don't understand the great reviews. Food is average. Service is xenophobic...borderline racist. prices not justified and not transparent. If you are not Spanish, go elsewhere

Was impressed by all the reviews, but left feeling deflated. Everything arrived so quickly and re heated. Encouraged to pay cash, which we didn't have so left to use card machine ourselves.

Julio gave us a warm welcome with a reservation made a week before. Courtesy plate of chopped tomatoes served then shared 6 big croquettes . Chicken moruno,main dish dry lukewarm with 4 or 5 slice…

I do recommend this place for the fresh fish and seafood, everything delicious and big portions.Reasonable prices too!! We had omlette with asparagus and ham ,and cod fish with tomato sauce.The ser…

Hemos comido aquí y la verdad esperábamos algo más para una valoración de 4,9 de media que tiene. El servicio y la amabilidad son de 10, pero lo siento mucho, es un local para turistas que miramos reseñas en Google. La carta es muy escueta y nos pareció muy mal que dos platos sureños como el remojon granadino y el salmorejo no estaban disponibles por no ser "temporada". Nos colocaron en la mejor mesa que es la de la puerta sin duda. Si tengo que recomendar un plato son las croquetas caseras, el rabo de toro estaba bueno pero poca cantidad y el Bacalao con pisto pues un tanto oneroso para la presentación y cantidad, postre no comimos. No nos ha entusiasmado pese a lo acojedor que parece en fotos, realmente es un local básico, aunque pintoresco sin duda.