Ferilli's La Trattoria Uptown

Lovely place. Great food. A little crowded at lunchtime but manageable. We had a good time there

Perfect place for a cosy business lunch, food is simply what it is meant to be, you may rely on that. Service is perfect with Italian flair, atmosphere is near perfect be it a bit too showy at some times: people like to be seen here.

For a classy lunch pasta experience that's worth the time, look no further than this. And when the work day is done, the best spot in Zuidas for winding down with a well-made concoction.

Amazing food, great recommendations by Mattias - who clearly knows Italian cuisine and wine pairing. Carbonara here is one of the few authentic ones you’ll get in this town. Will go again!

What an experience every time we come for lunch or dinner, thank you so much for the service. Best suggestions from Nicoletta, she is always smiling and giving to us the best atmosphere. So, thats the reason we always coming back. Thank you so much Nicoletta! xxxx

Had an amazing evening here with a friend. Warmly welcomed by a super friendly waiter, authentic Italian. Highly recommend the carbonara & veneto spritz. Until next time ☺️

A normal Wednesday evening, with amazing food, a glass of wine and good service. Cannot say anything else, rather than I am coming back for more. Thank you for a lovely evening

Perfect place for a cosy buisness lunch , service is perfect althought the parmigiana melanzane was overcooked outside, Nicoleta she is always smiling and professional.

Very good italian food, nice atmosphere and the service was amazing. Would recommend the truffle pasta and merengue cake as a dessert.

Outstanding maître d' and service. Loved the burrata and tiramisu. Seating in centre is a bit tight with other tables but otherwise highly recommended.

This place does not deserve a 3,9. Service is quite good and food is delicious! I always have the melanzane a la parmiggiana - unbeatable!

Absolutely amazing staff. Really friendly and knowledgeable. Food was decent too, no complaints. A little bit shocked by so many negative reviews, doesn’t do justice on this great place with excellent staff.

Three of us went after work and all parts of our meal were delicious

This Italian restaurant was quite a find. My girlfriend and I enjoyed our experience here immensely and will be back. My only comment which is not 100% positive (and is outside of the control of the restaurant) is the construction going on nearby... which is only a temporary and slight "ding" against the atmosphere - especially on the terrace. My girl friend and I love our meals and will be back!

Nice Italian restaurant. My dinner buddy really enjoyed his food, mine was ok. Desserts were really delicious

Very nice ambiance. Vitello tonnato and Melanzane were excellent. Veal was tasteless and very poor.

Best Italian food in town. Buttttt The service is debatable. They have a few professional people but rest is inexperienced. Trying to take a cocktail out of my hand while I was holding it literally in my hand and drinking it (because he has to clean the table) was the last draw for me. Or while I was still eating, him trying to take the plate away (with half full plate). Weird. (I’ve been there a few times and they really have to work on their service quality.)

Very high price point and the food was good. Only let down was that the gelato was actually ice cream and the coffee was cheap / stale. Service was good and food came quickly.

Nice formal atmosphere with high ceilings, was not too busy when i visited during lunch, so could talk easy during a business meal. Sharp staff. We found the truffle pasta rather heavy and thick, would not recommend adding cheese if they ask you.

Unfortunately needs some adjustments. Please be more careful about hygiene. Plates and glasses were not clean. Food is average.

Meat was ok but not more, we were sitting very close to other guests . Loud!!! Service forgot that we ordered wine, brought wrong wine, not attentive

Very disappointing. Overpriced, unattentive service, average food. A pity since I hoped this ro be my new regular Italian since I live next door, but I won't return. Already the booking process was a mess, should have not insisted when they just sent me a cancellation for a confirmed booking, without explanation...

Mediocrity in taste, not in price Italian food, bland, tuna tartar was bland not balanced with acidity or anything. Sitting outside, no napkins, service okayish. Don't think I will come back there.

My first time here, but I was slightly disappointed in the food. The Tuna tartare didn’t have much flavor. The lasagne was very salty (especially the top layer and the meat) and the Sgroppinio was mostly Vodka I couldn’t even taste the lemon icecream. It was more like a drink than a dessert. Perhaps the other dishes are fine, but I didn’t choose that. Service was okay, but not exceptional. Atmosphere was nice. Calm and not loud.

Food was ok, not great - we had shared dining which was not ideal on such small tables. The service was very poor, presume due to lack of staff, to the extent that the Chef was out in the restaurant serving. The restaurant has a lovely setting with high ceilings, which makes it seem bigger than it is, and lovely decor BUT the small tables and uncomfortable seats made for a not so pleasant evening.

We were expecting more of this experience. The table where we were seated was really small even for a couple and the food could be better (this is just a personal opinion, it might be considered good food for others). I ordered a shrimp risotto and I received exactly 3 shrimps which is ridiculous for the price that I paid and the fact that it was advertised as a chef special dish. All in all we don't think we will return to this location.

The ambient is very nice, but the round tables are so small you can't fit the plates on comfortably. The veal in the lemon mushroom sauce was so sour that you couldn't taste anything else in the sauce but the lemon. The cocktails are great, but the desert was another disappointment. The meringue pie came icy instead of creamy and the only tasty thing on it was the meringue. We also ordered a coca cola and got a cola zero, which wasn't corrected on the bill. Overall, the service was very good, and professional but the food was not worth the price at all.

The atmosphere and waiters are nice but the food definitely sucks, it was one of the lowest quality foods I ate in Amsterdam unfortunately. The ravioli was like supermarket ravioli… I have been in the other location of theirs which was much better than this.

I recently dined at Ferilli's Specialità UpTown and was excited to try their carbonara pasta. Unfortunately, it turned out to be disappointingly salty, overshadowing the other flavors. We also tried a chocolate dessert, which sadly did not meet our expectations either. Additionally, considering the quality of the dishes we experienced, the overall cost did not seem justified. I hope this feedback helps the restaurant improve its offerings.

We always loved coming here as everything worked like a clock. The food was still beautiful ( although the parmigiana melanzane was overcooked outside and not tender enough inside) Service though was just bad- not a well oiled team at all. Sorry to have experienced this.

Wait like 10 minutes to get the table. Took another 20 minutes to get the wine. No complaints about food.

Not the best, not the worst. Highly overrated, you find better places for pasta for a good price

To me dining in a restaurant should be an experience. In the end I can also cook a pasta at home, but you pay for the service and the atmosphere. Unfortunately it was experienced by me and my company as rude, hurried and a distant service. This completely overshadowed the good food. When we arrived we had to wait 5 minutes until someone came to help us. Then we had to wait till our table was ready, which can happen, but we were already waiting for almost 10 minutes. When at the table they didn’t ask for our coats, that is also okay, but it’s just a small detail that you can pay attention to as HOSTESS. When ordering drinks I asked for a glass of tapwater (as a Dutch person I refuse to pay €6 for a bottle of water which i won’t drink completely lol). The waiter pretended to not hear me and asked if i wanted a bottle. The other time after dinner I asked it again and he again, asked if i wanted a bottle. Just accept that i want tap water :) When making a joke with another waiter about the cocktail he acted rude and wanted to get away as fast as possible. You don’t have to laugh but just be polite? The food was good, however we informed the restaurant it was a birthday dinner and they didn’t do anything to make it a special occasion. We ordered salmon which was good and the tartufo which was very blend. Please improve this dish as it is a popular dish and should be up to standard. Again, service was bad, as a hospitality employee myself I always try to deliver the best experience to my customers. Please learn to do the same or hire different personnel! I have been here three times before, enjoyed the food, was bothered by the staff.

We made a reservation and even got a confirmation email. But when we arrived, the staff told us there was no space for us. The woman behind the bar was rude and dismissive, making us feel really unwelcome. No effort was made to fix the situation. Very disappointing for a place that’s supposed to be high-end.

Waiter had no clue. Took 40 minutes to get an aperitif. Food was poor and one main dish wasn’t ready with the other ones. Salad had no dressing. Burrata was good, tomato around it were unseasoned. Will never recommend or come again. Not worth the money. Parking for 2 hours was €21, ridiculous.

Ravioli with goat cheese and shrimps: horrible, pasta with truffle: no taste, service: absolutely despicable. As an Italian: this is not Italian food, do not get fooled.

We were forgotten even though we had a reservation. With prices of €27 for pizza, that's outrageous.

One of the worst restaurant experiences of my life. Even with a reservation when we arrived they were confused to where to seat us so they walked us around upstairs then downstairs looking for a table. Also, DO NOT try the Carbonara. I have ordered it with my partner. It was the worst Carbonara I ate in my life. It was swimming in raw eggs literally. The waiters AND the manager continued to ignore us for some reason while we were waiting multiple times for +30 minutes each time. They still had the audacity to charge us 40 euros for bread and coke after the great experience there. This was the most overpriced and the least value of a meal I have ever had in my life. The waiter ran after me outside while I smoked a cigarette after complaining about the food to ask me to pay the bill for the "bread" that we ate. How pathetic.

We went there for a company dinner with a customer and partner and paid 75 euro's per person. However, every dish needed to be shared amongst the group (EVEN the Desert!!!). I think this place should be avoided at all costs, there are way better alternatives.

If you’re looking for hospitality, look elsewhere. If you’re fascinated by restaurants that improvise etiquette as performance art, Ferilli’s Uptown delivers.