Primera vez que vengo a La Dama después de tantos años de vivir en Barcelona, estaba reticente, la verdad una experiencia inolvidable: es todo un recorrido para los sentidos, un grato momento con pareja o amigos. Comida de calidad, música, cocktails de autor pero sobre todo destaco la atención de Fabrizio, el manager, cálido, atento, pendiente de todo. Fue una gran noche, volveremos!

Nos ecanta probar y recomendar lugares especiales, así como organizar eventos. Tuvimos la oportunidad de probar este lugar que es una total conexión entre arte, estilos, arquitectura, atmosfera, ambiente y sabores. Edificio idílico. La cocina, no nos surprendiò demasiado. Elementos italianos que no vemos como puedan casar con esta descripción "Platos mediterráneos sofisticados servidos en un entorno elegante dentro de un edificio de estilo gaudiano" (cit. google). Pasta.. Burrata.. Probamos el menú de medio día. No incluye café ni bebidas. (aigua filtrada si) Saboreamos platos frescos, ok, de calidad y con toque de decoración perfecta para el estilo del mismo local, pero tuvimos la sensación de que faltara aquel toque más apropiado por tanta belleza y estando además en Barcelona. Buena carta de vinos. Buena elección musical. Ambiente fascinante, limpio y servicio del personal impecable 👌. Volveremos, esperando que el próximo menú sea a la altura, que nos surprenda del todo y que destaque realmente! A presto!

Me encantó El servicio es espectacular Tienen una cava muy buena y grandes cocktails La comida es muy buena En general el ambiente gusta mucho Tiene muy buenos espacios para buenas fotos y buena iluminación Da a la avenida Altamente recomendado

Restaurante mitico de Barcelona de toda la vida. Un edificio Modernista, tapizados, cuadros y toda su decoración es impecable. Tienen dos menús muy interesantes. El servicio es muy bueno. Restaurante altamente racomandable

Melania Romanelli

We first discovered Honest Greens in Madrid, almost by chance, and it immediately impressed us for everything: the atmosphere, the food, the cleanliness, and the attention to detail. Coming back to Barcelona, we were curious to see if the experience would live up to that first impression. The Barcelona location feels a bit more chaotic and crowded, probably because it’s very central. That said, the service and staff were still excellent, efficient, friendly, and well organized despite the constant flow of people. The food was just as good as we remembered. Perfect if you want to eat well, healthy, and in the right portions. We ordered a beef tagliata, hummus to share, and a mixed salad with feta cheese and avocado. All three were sublime. The salad, in particular, was incredibly well balanced in flavor, vibrant, layered, and far from the kind of salad you make at home. Truly delicious. A nice touch is the refillable drinks with homemade organic juices. In Barcelona, however, the vaso (glass) costs €3, while in Madrid it was included. Not a big issue at all, everything was still excellent. Overall, a must-stop for anyone moving around central Barcelona, or even outside the center, who wants to eat healthy without sacrificing taste. Despite some chatter saying otherwise, I don’t find it expensive at all for the quality offered. Highly recommended. InSummary: Honest Greens succeeds because it doesn’t sell “healthy” as a compromise. The only downside of central locations is the crowd, but the smart solution is simple: go slightly off-peak and enjoy one of the most reliable healthy food chains around.

+1

Mo Kachach

Tried Honest Greens near Plaza Catalunya and it’s a solid spot, especially for brunch. Good-quality ingredients, plenty of healthy and balanced options, and the service is great. The space is nice and relaxed, easy to stop by whether you’re exploring the city or just want something reliable and fresh.

Vasilis Trigonis

We arrived around lunchtime and there were more than 40 people in line, yet everything was handled impressively fast and smoothly. There was clear signage encouraging customers to download their app and order from there — a brilliant idea that saves a lot of time and makes the whole process much more efficient. The app is easy to use, available in English, includes photos of the dishes, and really helps you decide without feeling rushed. To give an idea of how well-organized this place is: we arrived at 3:10 pm and by 3:50 pm we had already ordered, eaten, and were ready to leave — during peak hours. The space itself is very well designed and spacious, with many additional tables downstairs if the main floor is full. For food pickup, they give you a beeper and once it goes off, the staff brings the food directly to your table, which makes the experience even more comfortable. The food was very tasty, with excellent quality ingredients and well-balanced flavors. The coffee was also very good and aromatic — I personally had a double espresso and really enjoyed it. Overall, congratulations to the team for the smart concept, the great organization of the space, and the efficient service. A place that clearly knows how to handle high volume without compromising quality. Highly recommended.

fatemeh masoom

Honest Greens has a great healthy fast-food concept. They offer a variety of meals combining fresh greens with good protein options, and everything is both healthy and tasty. Prices are very reasonable for the quality, which explains why it’s always busy. The only downside is that many of the chairs are not very comfortable, especially for older people, which can make it less enjoyable when visiting as a family.

Kis Kovis

I have lunch here multiple times a week. The food is tasty, healthy, and it’s super fast, especially if ordered via the app. My favourite place in the city!

Darius Radkevicius

a perfect spot to eat! I truly believe this is a real food revolution, not just a logo. The system runs as smoothly as McDonald’s or Burger King, but the food… that’s a completely different story — tasty, natural, healthy, and beautifully presented. Finally, fast food that doesn’t feel like a sin! My congratulations to the team!

+3

Celestina Onabajo

Was here this past summer while visiting the city. Someone in my hostel recommended this place to my group and we had to stop by and try it. I ordered the piri piri chicken and side of smashed potatoes with truffle mayo. Everything was delicious! We also got the bottomless juices which were all super tasty! It was nice to have a break of fresh, healthy food after a week of cheap eats. They have English and Spanish menus, and employees could speak both languages well. Overall super tourist friendly and a great spot for lunch!

+3

Rhianna Grazier

I visited this restaurant/cafe twice when I was in Barcelona and absolutely loved it. Ingredients were delicious and fresh. It was a perfect healthy boost for my day. Everything on the menu looked great as I was watching others get their food around me. I got the spicy feta salad. It is super popular so I would recommend downloading the app and ordering to eat in through that to save time.

J H

Visited for breakfast as they have vegan options and we always visit Honest Greens when we cruise to Barcelona...great place, cool and chilled atmosphere..ordered overnight oats and honest pan tumaca with two orange juices and two Americanos .. fabulous food and drinks...Love this place and will return next year on our next cruise. Didn't order cakes but all the cakes are vegan too.

+1

Leo

I visited Honest Greens on Wednesday afternoon. The place was quite busy, with a queue even extending outside the entrance, but the service was very efficient and I didn’t have to wait long for my turn. The food was excellent, and the only drawback was that the ice machine didn’t seem to be working properly. Still, given the quality of the food, I would definitely come back again.

Cameron Pancholi

The food here is simply amazing! The healthy options make for such tasty dishes. I had the Piri Piri Chicken with added steak, sharing Houmous and their bottomless H20 which are all flavoured and have health benefits. Everything was delicious! The vibes are lovely, nice music and lighting. Popular though so busy!

YAFEA ALYAFEI

I recently had the pleasure of visiting an amazing healthy restaurant in Spain, which has several delightful outlets across the country. This time, I tried the one near Plaça de Catalunya, and I must say, the Latin Lover Bowl was absolutely delicious! The service was not only quick but also excellent, making the experience even more enjoyable. Plus, the price was fantastic for the value offered. I highly recommend it!

+3

Edgar

The foods are green and taste good here. The decoration in the restaurant is elegant and natural making me feel comfortable to have lunch. But the service here is not zealous. When I ask for menu that talk to me at the gate with apathy. Besides the one dish makes me wait too long time maybe 20min.

El servicio ha sido excelente desde nuestra llegada. Fue la primera vez que estuvimos en el restaurante y empezamos con un un drink en la barra. El chico muy atento, las bebidas ricas y muy diferentes de lo que ya hemos probado. El local es precioso, acogedor y elegante. Mi plato estaba exquisito (he pedido carne), pero el de mi amiga faltaba sal. La carta falta más opciones de platos, para nosotras estaba bastante limitada. Por lo demás, la experiencia valió la pena.

Un clásico en Barcelona, reconocido por sus cocteles, su pastelería y el precioso estilo modernista del piso y edificio donde se encuentra. Tiene una carta con esencia mediterránea con un toque más italiano. Ideal para una cita o comida especial en grupo. Me encanto stracciatella pugliese, tartare de atún, ensalada de quinoa, steak tartare “la dama”, strozzapreti al ragù de jabalí, bacalao al méditerranéenne, entrecôte, tarta de queso y chocolate parfait. Y sus cócteles! Tiene diferentes zonas de comedor, si te interesa un privado pregúntales. Tienen un menú del día entre semana a partir de 21€/2 platos, menú de grupos a partir de unos 70€/pers y a la carta.

Ethel Smith

beautiful interior and great atmosphere though food was average. serving sizes were small for the price and nothing blew me away but everything was very fresh. i had the spicy feta bowl (not spicy at all!) with the lemon mustard chicken.

Mrs Criticona on tour

A great find in the middle of Barcelona. Very healthy and enjoyable food. There was a huge queue, but the service was fast, so we didn't wait long. They forgot to give us some bread, and the kind waiter went out of his way to support us—great place for gluten-free options.

Street Explorer

My spouse and I were looking for the ideal place to have breakfast and came across this place by chance. The prices are very reasonable compared to the presentation, and it is definitely worth trying. Both the atmosphere and the food create a very pleasant experience.

El lugar bonito La comida normal pero bonito aceptable El cóctel demasiado caro y te recomiendan fuertemente pero sabe normal demasiado normal comparando con el 15 euros cada uno de precio. El servicio llama mucho la atención no me gusta porque interrumpe siempre. Te retira la comida que no terminas dando una sensación de que quieren que os vayáis pronto encima al final te pide propina no se queda satisfecho con la propina se nota.

Muchas expectativas con este sitio que no se cumplieron. El restautante está en un piso entresuelo de una finca modernista increible, el acceso a través de un precioso Vestibulo es muy bonito, el restaurante es un piso adaptado como restautante que conserva muchos detalles modernista y al mismo tiempo tiene un aire a un club Ingles. Recomiendo pedir mesa en la sala principal, hay más luz y debajo del gran ventanal es el mejor sitio, no fue mi caso mi mesa estaba en el salón del lateral al lado de la pared. Buen recibimiento, la camarera se presento y tras el agua inicial y las bebidas la sentí ausente el resto del servicio. Tardaron mucho tiempo en servirnos, estuvimos 20 minutos con los platos acabados en la mesa, esperando que viniera alguien a recoger el servicio, a traer más bebidas a reponer el pan, entre el primer y el segundo plato pasó demasiado tiempo, muy malos tiempos de cocina y una nula atención del personal de sala. Por ejemplo, los camareros en varias ocasiones entraron en la sala para atender a las otras mesas, nos vieron que habiamos acabado y que no teniamos bebidas y sencillamente nos ignoraron. La comida está buena, pero no es nada excepcional, la presentación se puede mejorar, los acompañamientos son muy básicos mi pollo estaba frio, es normal con la eternidad que tardaron en traerlo, encima estaba cubierto todo de pimientos asados de bote y brotes de ensalada…. esperaba algo más, mejor presentado, con más sabor y con unos acompañamientos más elaborados, posiblemente la carne a su temperatura y mejor emplatado me hubiera gustado más. No pedi postre, pensé que me supondria estar 30 minutos más de espera y preferí irme. El tema del pan se lo tienen que hacer mirar, frase de la camarera “pidan el pan que quieran”, el pan estaba bueno y se presenta con mantequilla, pero no es cortesia de la casa, tiene un coste, cada reposición cuesta 2 euros por rebanada, por ese precio esperaria una bandeja con varios tipos de panes a poder escoger diversos en cada pase, o al menos la cortesia de avisar al comensal que el pan tiene un coste. Salí decepcionada, sólo me gusto el sitio, la comida y el servicio muy mejorable, lamentablemente esta fue mi experiencia.

Eu “Ferrer” Fer

Savoury dishes are good in general nothing crazy. They use dates for everything cooked dates taste like burnt cardboard which is a shame. I can eat cardboard in my free time too but i’d rather not pay 5 euro for chalky cardboard. xoxoxoxoco gossip girl see below | or above i’m not sure v

lshal

Not worth the hype! I enjoyed the atmosphere and watching the dishes being prepared more than the food itself. My salad was mostly kale and cabbage with just small touches of the other ingredients. Kombucha tasted like anything but red berries, and food took a really long time to be served.

El restaurante La Dama tiene un encanto único: el espacio es realmente precioso y vale la pena conocerlo por la atmósfera que transmite. El servicio también destaca, muy atentos en todo momento. La parte menos positiva fue la comida, que resultó bastante regular para lo que se espera de un sitio con este nivel de precios. En resumen: un lugar ideal para una copa o para disfrutar del ambiente, pero la propuesta gastronómica no acompaña a la experiencia.

Yaniv Ohana

Sheeple. This is what happens at this restaurant chain where people line up in droves. We were looking for a vegetarian restaurant and this restaurant has one of the highest scores, maybe this is one of the reasons for their very poor service, that their employees allow themselves to treat customers with disdain and roll their eyes when, God forbid, they ask for something (and we are really not people who bother). But leave the service for a moment, The food just isn't. And to be fair, what we ordered (falafel, salad and sweet potato chips) wasn't that good. The sweet potato was still good. But the falafel was dry, the salad just wasn't... The only thing I was impressed with was the amazing atmosphere of an open kitchen, full of flavors and smells and full, full of people. There's plenty of seating, there's also a lower floor with more seating. The toilets are very clean. Anyway, everyone sees there's a line so they run to be there, but they just don't deserve it

+13

Hoy, 10 de febrero, fui invitado a la fiesta de cumpleaños de una amiga. Reservó un salón privado para la celebración. La camarera Jorjina y el gerente Enric, brindaron un servicio pésimo, con las caras insatisfechos . Fue el peor servicio de Barcelona. La comida estuvo buena.

Kseniia Kochneva

⛔️‼️ FOOD WITH BUGS🪳🐜 Do NOT eat there. It’s just not safe at all. I cannot believe I just paid for a meal only to find it covered in ANTS and wrapped in some flimsy sheet that was stuck to the food. Seriously — BUGS?! And insects crawling around? You’ve GOT to be joking. This isn’t “eco-friendly.” This is straight-up unacceptable. Zero respect for hygiene or customers. How does this even leave a kitchen? Who signed off on this disaster? If you can’t serve food without insects and BUG scraps sticking to it, maybe rethink being in the food business. Because this? This is a health code nightmare, not a meal. I am 1000% reporting you to the authorities. 😡