Michalis Dimopoulos

Visited on a flat rate meat bbq night. The meat itself was juicy but not bloody, grilled to perfection and very tasty. Malbec wine from Mendoza was a great pairing. Service was really good too. I will return

Vitoria Crespo

Amazing service! Great food and ambience! Javier and Leandro make a difference here! Best milanesas ever!

Strahinja “Strahla” Simeunovic

Amazing place, nice and rich food, nice drinks, kind and honest weithers, great ambient, musica, everything just perfect. Definitely worth visiting, and definitely i will come again.

Dani

Superb cocktails for a good price, especially the daikiri! Their meats are amazing, but if you prefer to eat other stuff or are looking for cheaper options, their dumplings are a great option. They also have some other stuff like the provolone, which is quite tasty, even though the portion is not too big, or their patatas bravas, which are also super good due to their homemade sauce! Definitely, this is a place you should try, either to have dinner or just to grab a few drinks if you are around this area!

Antoine Malahieude

Amazing meet, and not so expansive. We took the Republica barbecue for 2 people and 25€

Had a wonderful dinner here with family and freinds in OCT 2023. They have English menus, and the food was wanderful. Although they specialize in grilled meats, their saldas, empanads, and desserts …

Had a wonderful dinner here with family and freinds in OCT 2023. They have English menus, and the food was wanderful. Although they specialize in grilled meats, their saldas, empanads, and desser…

Muy buena relación calidad precio. Raciones abundantes y muy sabrosas. Pulpo sabroso, sin cachelos pero muy buena ración en cuanto a cantidad. Pimientos frescos y muy ricos, y un tamaño perfecto. Las patatas con alioli, estupendas. Atención correcta. La música ambiente, quizás no era la apropiada ni del gusto de toda la clientela. Recomendable y para repetir, sin duda.

Muy rico el sitio para probar la comida Catalana y cosas Gallegas. El pulpo definitivamente hay que probarlo y la sangría muy buena para acompañar los platos. La atención del personal muy buena.

La atención es fenomenalmente cálida, pero raciones son demasiado pequeñas (tal como se puede ver en las fotos). No es por nada pero nos han traído 5 o 6 piezas de calamares y la tapa cuesta casi 7€. El pulpo 18€ y la ración era mínima). El precio estaría bien si las porciones fueran más abundantes. La comida es muy sabrosa. Espero que este comentario sirva para modificar esto porque es un GRAN lugar y se come muy bien, pero uno se va con una sensación agridulce debido a las raciones pequeñas. A pesar de esto, lo sigo recomendando.

Espetacular!!! Llevamos a unos amigos de fuera, ya que estaban de vacaciones y querían comer cosas más típicas. Pues un acierto, estábamos paseando por la zona y decidimos entrar en este lugar. Un bar sencillo, un ambiente alegre, unas tapas riquísimas con una buena cerveza, personal amable, en especial el camarero, y a precio normal, q más se puede pedir. Eramos 5 personas y pagamos casi 75€. Hacia mucho tiempo que no me comia unas tapas tan buenas. Los que nos acompañaron salieron contentísimos y nosotros más aun 🥰

Excelente bar de tapas, local curiosamente decorado, excelente materia prima, gran variedad de tapas. Su especialidad Pulpo a la gallega, buenas bravas. Personal correcto aunque no demasiado simpáticos ni atentos. Si tenemos que volver, volveremos encantados.

Buen lugar para el tapeo y el vermut de sobremesa, tapas muy variadas desde pulpo a la gallega, patatas bravas, oreja de cerdo, croquetas de pollo jamón o bacalao, chipirones, rabas, tortillas, pimientos del padrón, etc....... Todo muy bueno y raciones a la medida. La nota negativa que falta personal para cubrir a los clientes, sólo dos camareros para demasiados pedidos, por lo demás perfecto buen precio--calidad. Volveremos pero en horas no tan concurridas.

El pulpo super tierno, muy rico. Pedimos la mediana para dos, y nos hubiéramos comido también la grande. Pescaíto muy bueno, lo terminan de freír en el momento. Los champiñones NOOOOO, eran de lata 🙄 para eso es mejor quitarlo de la carta.... Pero lo demás muy bien. Sitio concurrido un sábado por la noche en el gótico

Buena comida. Tapas no muy abundantes a mi parecer y precio han aumentado desde la ultima vez que he ido pero igualmente recomendable para picar. Mis favoritos son los pimientos 🫑 y también los buñuelos de bacalao. La atención normal, los camareros han sido majos.

Sofia

A restaurant with a 1000% Argentine vibe. The asado wasn’t the best in terms of price-quality ratio, but it’s still worth visiting. The staff makes you feel right at home, and the place has beautiful spots that any lover of Argentine culture will appreciate

+3

Agnes Agnes

It's a quiet place, but resembles more to a sports bar. The food was delicious but if you are used to eat a decent/bigger serving you might have to reconsider a bit. We ordered the menu for 2 persons but the serving would have been barely enough for 1 person. We did not have breakfast that day as we imagined slightly bigger servings, so I highly recommend having breakfast before coming to this place. The price was acceptable and the waiter very nice!

+1

Pol

The food is good. I would recommend you to go on Thursday and enjoy its 2x1 offer. The staff is very nice and fast.

Andreu Marimon

Good cocktails, interesting beer selection and nice staff. Have never eaten there but food looks good. It's quite big, so it's an interesting place to have in mind in case the surrounding pubs are too crowded. It lacks a bit of personality and it's a bit tourist oriented, but still worthy to go

Great staff. Keep in mind that Argentinians are always late, you might have to wait a little bit with the food, especially on BBQ buffet. But it is worth! Great experience! Te meat it’s not 100% Ar…

Great staff. Keep in mind that Argentinians are always late, you might have to wait a little bit with the food, especially on bbq buffet. But it is worth! Great experience! Te meat it’s not…

Great staff. Keep in mind that Argentinians are always late, you might have to wait a little bit with the food, especially on BBQ buffet. But it is worth! Great experience! Te meat it’s not 100% Ar…

Great staff. Keep in mind that Argentinians are always late, you might have to wait a little bit with the food, especially on BBQ buffet. But it is worth! Great experience! Te meat it’s not 100% Ar…

Great staff. Keep in mind that Argentinians are always late, you might have to wait a little bit with the food, especially on bbq buffet. But it is worth! Great experience! Te meat it’s not 100% …

La comida es muy buena. Pulpo, pimientos de padrón... Todo riquísimo. El servicio muy mejorable. Un chico extranjero que tenía mas voluntad que cualquier otra cosa pero el pobre casi no entendía a nadie. Y uno gallego que hoy no debía ser su mejor día. Paciencia, sobre todo paciencia... El precio un poco caro.

Lucas Az

I had the parrila.. it was cheap and a lot of near, but no side dishes, bread or vinagrete... It needs something to accompany the meat.. also the cast iron looks great, but it overcooked the meat really bad. The service was great and atmosphere is also great... Just the execution of the meat was poor.

Eléa Roussotte

Disappointing, but expected... We went for the Tuesday All-You-Can-Eat offer where they serve you endless meat for 10 €/pp. The place is friendly although the staff is non-existent (we basically had to fetch the menu ourselves), and the place looks a lot more like a pub/sports bar than a restaurant. However, the "Argentinian BBQ" meat that they serve to you is basically just warmed up defrosted steaks (see picture) very hard to chew and without any flavour. You'll leave the place with your stomach full, but disappointed because you basically ate a full animal for no real pleasure: but after all, what could you expect for a 10€ experience at a sport's bar... If you are looking to fill up your stomach with endless meat, go, otherwise, go somewhere else!

Fuimos 3 amigos, el 22 de noviembre a cenar. No hablo de la comida porque la queja no es esa. Nos cobran 2 veces 59,80€ con el datáfono, la primera dió un error (tanto ellos, como nosotros pensamos que finalmente no lo cobró) y la pasamos otra vez. El lunes revisamos y sí que había cobrado 2 veces por lo que procedimos a llamar. El que cogió el teléfono nos indicó que él no lo lleva que contactásemos con su jefe. Nadie quiere saber nada… no me devuelven el importe. El tema está en la OCU. Muy mal gestionado, algo tan evidente y por 59,80 euros, que a mí me hace daño y a un restaurante no le supone nada.

Después de esperar media hora se dan cuenta que no habían pasado la comanda y cero detalles, el único con la bebida a medias al final te meten prisa para dejar la mesa. Muy sucio y poco higiénico, te ponen la cerveza en el mismo vaso. Primera y última vez

Vine sola a almorzar y, aunque el bar estaba medio vacío, no me permitieron ocupar una mesa. Todas las mesas estaban juntas de dos en dos y, según la camarera, estaban “pensadas para cuatro personas”. Al pedir amablemente si podían separar una para poder sentarme, me contestaron de forma cortante: “no funciona así”. No lo recomiendo

Casi nada lo hacen al momento, todo lo tienen en nevera para darle un golpe en el micro y te lo entregan. Luego 100 euros de factura. La atención por parte del marroquí que oí que tiene 5 años de antigüedad en el local fue muy mala, faltando 1 hora para cerrar el local estaba muy desesperado porque la gente se fuera; no nos permitió movernos de la barra a una mesa.

Michalis Leontiades

Our experience with this restaurant from June to October 2025 was defined by severe administrative failures and a total breakdown in communication. 1) Inconsistent Reservation System: Securing a table was confusing and unreliable. For our latest reservation, we first tried face-to-face only to be told to book via Instagram. On Instagram, we saw the restaurant had never accepted our message request sent back in June, leaving it in pending status and ignored for months. This shows clear inconsistency in how they handle reservations (phone vs. social media). We finally had to call to book, which highlights their lack of clear instructions. 2) Two (!!) Unannounced Cancellations: We had a reservation for the Tuesday "Parrillada Libre" event in June 2025. We arrived as planned, only to be told the event was cancelled due to a gas issue. The restaurant failed to inform us beforehand. We wanted to give "La República" a second chance since we like its vibe so we did another reservation in October 2025 (for 12 people). We tried calling two days in a row to confirm the reservation, but no one answered. We showed up and were told the event was cancelled again due to the same gas issue. This lack of reliable communication, planning, and clear booking instructions is unacceptable. It wasted a lot of time for my friends and me, especially those who traveled far for the event!!! Lastly, what's even most bothersome is that no official apology ever reached us on the restaurant's behalf for any of the 2 occasions!!! Very sad to treat customers like this. 😢

Ray Berry

Cancelled our birthday booking without even telling us. The kitchen was closed and we were all waiting outside with the birthday girl and they never told us anything! MUY MAL

Hussnain Butt

They treat rudly. Very rude behavior. We pay for food not for rude behavior. If you have extra time like for one order 1 hour 20 minutes then you can come and waste your time.

Gurpinder Dhillon

Their service is very useless. I got my order after waiting for an hour. The customer called me. They even gave OK before the machine even placed the order. Your customer called me repeatedly.

Luciano gimenez

We tried three times to make a reservation on their Instagram because someone recommended us their parrillada and the place never came back to us.

Bali 2

Please be careful when you go to this place, we ordered meat and a burger. When we went to pay we paid 40,75€. I start to think that the price of the food doesn’t reach 40€ so I asked for the bill and the waiter said that the machine doesn’t work. Then I asked to take a picture of our order after this I compared the prices and I found out that they took the burger off and they put another plate that cost 16€. The difference was 6.05€. Even if they say that the machine doesn’t work to print the bill tell them to show you the bill on the tablet what happened to us it’s not coincidence and I can’t recommend this place. ‼️‼️‼️