Cecilia Gomez

We dinner twice at the restaurant, we had pizza , sálate and tiramisu. The food was delivered fast and all good . We were happy with the service and the cost 🤗

Luca

My friends and I were greeted and served very warmly. Everyone found something delicious. The seafood pasta dish was particularly surprising, it was wonderful (unfortunately, I don't have any photos)! The restaurant's atmosphere is very clean and beautiful, set in beautiful grounds. Thank you so much, we'll see you soon!

Michael Leonard

I will return to Pizzeria Molino. We brought visiting family and after a week in Lugano, Milano, Zurich, Geneva, and Aosta, dining out in each place, this was our favorite meal.

dominic wymark

Excellent pizza

daimon riley

Just a light lunch of pasta with baby clams for two - very good indeed. Very pleasant location below Bard, and we ate in the veranda. Be aware that pizza is only served in the evenings, not at lunch.

Monika Czarnecka

One of the best pizza I’ve ever eat . “ La nostra Valdostana “ is really top !!! pesce spada also excellent !!! Very helpful and super friendly stuff For sure will back :)

Tracey Williams

They went over and above to help us choose from the menu. Very friendly team .

Marco Angelo Pepe'

Top

Luca Anastasio

Amazing pizza very fast service

Arthur Eyl

I recommend very good place to eat typical food

Silvio Valentino

Nice

Gianfranco Catinella

Went for lunch. Prices are very reasonable. This is where all the locals come to eat and there is a friendly vibe. The staff are very friendly and kind and throw fun banter between themselves and the customers. The interior is warm, cosy and welcoming. The pizza I had was very good. Perfectly cooked with no burnt spots. There is a fine selection of pizzas with traditional ingredients from Val da'Aosta. All in all a great experience.

First a disclaimer - this is a standard neighbourhood restaurant with very good “ordinary” food at very affordable prices. Visited on a Friday evening when they had live music … old style but very g…

Di passaggio per caso, dopo una visita al castello di Bard. Pranzo di qualità e cortesia dei gestori. Consigliato il fritto misto, davvero gustoso e non unto, così come la pasta allo scoglio. Prezzi modici e ambiente casereccio. Consigliato! Molti posti auto gratuiti a fianco del ristorante e poco sopra.

Ormai tappa fissa mentre saliamo verso Aosta una volta all’anno, bella location con vista del Forte Bard , porzioni giuste e alimenti di qualità, vasta scelta di portare, ottime le birre , dolci buoni , servizio veloce , staff simpatico e cordiale,prezzi nella norma , parcheggio ampio

Servizio abbastanza veloce. Molto buona la valdostana. Sosta consigliata per chi sta facendo la Francigena e vuole rifocillare le energie.

Ottimo servizio, rapido e gentile, l'unica cosa che devo ancora provare è la pizza perché la fanno solo per cena. Posizione ottimale per una visita al Forte di Bare. Da provare.

ANDREA BIANCHI

Quiet, simple, and clean place. Good food, average value for money for local restaurants.

La Nico

The restaurant is simple, familiar, and very welcoming. The service is fast and the portions are generous. We had the Fassone steak...very tasty. The pizzas and fish dishes are also good.

Cri 777

Nice restaurant, friendly, welcoming staff, good quality food. I've only been there once so far, but I have to say it's highly recommended. I've attached photos of the dishes. The polenta with meat was also very good.

Tommi

We had lunch early on Saturday morning, having made a 3:00 PM reservation at the fort. The restaurant is quite popular, so I recommend booking. The menu offers a wide selection, and the dishes are generous. The dishes were traditional and good. The price was reasonable, fair for what we ordered. The service was friendly and helpful.

Fulvio Piumatti

Unfortunately, there was no seating; it was packed. Even though the kitchen was full, the staff still prepared two pizzas for us to take back to our accommodation. We're grateful.

Mario Levratto

This restaurant is 10 minutes walk from the Bard fortress in Valle d'Aosta: the perfect place for a rest after the visit. The personnel is welcoming, and the atmosphere is warm. We enjoy polenta with cheese, beef spezzatino and sausage, with a good glass of red wine from the region, and we came out extremely satisfied. They also offer fish, but when in Valle d'Aosta I would go for traditional local food (tortellini del plin and fassona meat looked delicious). Good choice of wines at reasonable prices, like the price for eating there. We had no more space to enjoy desserts, but coffee is also very good. Plenty of spaces around there to park the car. Overall, if you plan the visit the fortress, consider to park in the village (called Hône): the fort is 10 minutes away by walk, and you may enjoy finding restaurant like Il Mulino.

Metto una stella perché non posso mettere di meno. Già si corre tutta la settimana, non pensavo di dover correre anche durante il pranzo della domenica. Forse si doveva dirlo al momento della prenotazione, che avremmo dovuto mangiare in fretta e andarcene. Chiedo un calice di prosecco, mi servono mezzo bicchiere di vino che costa di più del quarto chiesto da mio marito. Arriva poi una mezza terrina di polenta insapore e quando terminiamo, perché non ci piace sprecare niente, neanche un cibo dozzinale, arriva subito la cameriera che chiede se vogliamo altro. Le diciamo che ci pensiamo un attimo se ordinare un secondo o no, ma lei decide che non vogliamo più niente e ci toglie posate e pane. Dopo 5 minuti torna e scocciata ci chiede se abbiamo deciso, mio marito ordina quindi una crema catalana che arriva fredda, perché farci riapparecchiare il tavolo ci sembrava stupido. Ci vengono poi sbattuti sul tavolo due caffè freddi, e ciao e arrivederci. All'hotel de Gallias per un pranzo del genere ci chiedono 5€ in più ma il servizio è gentile, disponibile e la maleducazione non è di casa. Vi consiglio di somigliare un po' di più ai vostri colleghi se volete che i clienti ritornino.