SELM AGRO

Unbelievable atmosphere, super delicious an best vibe! Recommendation

Los Lavaderos Coin laundries

This is where locals eat. Food, service, and price are great. It's a family restaurant. Great dinner for 2, with a bottle of wine from Ferrer winery and water $66 Euros. Amazing!

Helena Englund Hjalmarsson

If you are looking for rustic food and genuine atmosphere this is the place to go. Nothing fancy, but really tasty. And the cost is nothing.

richard watson

Have gone past tnis place many times but went in for first time last night. Very friendly, excellent food and service. Biggest fillet steak I have ever seen at a great price! Despite what other reviews have said they do try to speak english if necessary and menu is also in English.

Bumblebee Hanggliding

Bravo! Walk in on a Sunday and nothing but locals.. great sign. Staff full of beans and great service. Food on par. Worth a visit for sure.

Tirso Esparré García

One of the most authentic Mallorcan restaurant I've been at. The staff was really kind and helpful, we got recommended all our dishes and we couldn't be happier about that. There's a big variety of dishes that you can choose from. It was crowded so think of booking before getting there. Still it's worth the wait if you have some spare time and no reservation. I definitely recommend this place. I will repeat next time we go to Mallorca.

John Howell

Fabulous authentic mallorcan food restaurant, great service, superb food and wine

Diego Antonio Crespillo Vega

Great quality for the price you pay! Delicious

We took the menu, primer paella mixta, secondo : Lamb on bone. Finally a paella where you can distinc the taste of pepper, chicken, lamb and crab… rice well cooked, soft smooth and little bite. 9 o…

We took the menu, primer paella mixta, secondo : lamb on bone. Finally a paella where you can distinc the taste of pepper, chicken, lamb and crab… rice well cooked, soft smooth and little …

We took the menu, primer paella mixta, secondo : Lamb on bone. Finally a paella where you can distinc the taste of pepper, chicken, lamb and crab… rice well cooked, soft smooth and little bite. 9…

We took the menu, primer paella mixta, secondo : Lamb on bone. Finally a paella where you can distinc the taste of pepper, chicken, lamb and crab… rice well cooked, soft smooth and little bite. 9…

We took the menu, primer paella mixta, secondo : Lamb on bone. Finally a paella where you can distinc the taste of pepper, chicken, lamb and crab… rice well cooked, soft smooth and little bite. 9…

We took the menu, primer paella mixta, secondo : lamb on bone. Finally a paella where you can distinc the taste of pepper, chicken, lamb and crab… rice well cooked, soft smooth and little bite. …

Buen sitio para comer comida típica de Mallorca! Bien de precio! Camareras majísimas! Repetiremos seguro!!!

Para merendar me comí un muy buen variado. El servicio es muy bueno y atento. Estaba a tope de gente y eso ya quiere decir algo.

Ayer fuimos a probar este Celler que nos habían recomendado y fue todo un descubrimiento: cocina mallorquina de antaño, raciones abundantes y bien de precio. El servicio es eficaz; por ponerle algún pero hay excesivo ruido; pero se puede conversar. Imprescindible reserva

Hemos reservado para todo el grupo y nos han atendido rápido y la Merienda muy buena en especial el pan amb oli de calamares

Hemos ido a merendar, tienen bocadillos calientes y variados, hemos probado el bocadillo de calamares y muy bueno los calamares, el rebozado adecuado. El variado no es de los mejores pero es aceptable. Tienen parking.

Habíamos hecho una reserva para la comida familiar y fue genial! El servicio eficiente y la comida de gran calidad! El sitio estaba lleno, pero valió la pena! Aconsejo que hagáis reserva si sois un grupo grande.

Socheata Kong

Went on a weekday for menu-of-the-day. Paella was so delicious. The squid plate was surprising; meat stuffed into squid with accompanied by other seafood and fried. It tasted good, but it does not come close to the paella. I skipped the dessert, but my friend had vanilla ice cream that she thought was good. Cortado had a nice intense taste.

Simon Reallyis

This place has outstanding food. The staff could be friendlier. 100% recommendation. They have, like in many typical places, a reasonable priced daily 3-Course menu to choose from. You can also order a la carte. Recommend the home made chicken croquettes and the lamb roasts.

+1

Federico Price

Great place to eat and drink at very reasonable prices and enjoy good quality food cooked freshly. Paellas and fideuas are especially recommended. Drink the local Binissalem wine! Bon apetit.

Martin T

Traditional Mallorquin restaurant with great , reasonably priced menus of the day and à la carte . If Suckling pig is your thing , order it if it's part of the Sunday menu . Fantastic. Nice , friendly staff.

kevin shanmugam

The serving portions are big and the grill is just amazing!

+1

Celler Sa Vinya is a traditional r staurant located on the main road of Binissalem, a wine town in the centre of Mallorca Island. It is a typical restaurant old fashioned, where come local people to …

Celler Sa Vinya is a traditional r staurant located on the main road of Binissalem, a wine town in the centre of Mallorca Island. It is a typical restaurant old fashioned, where come local people t…

Richard Lobinsh

One of the thousand village restaurant with typical Spanish food! Menu del día for 15€ wasn’t tasty at all. It’s one of the cases when you think of eating a salad a la carte rather than this menu again. Doesn’t make sense to return!

Felip C

I'm a local and we went there by recommendation. The price is fine but I expected tastier dishes; the "frito sa vinya" was ok, but in my opinion was a light version of the traditional one, it lacked that punch in flavor of the herbs and the several spicies.The main dishes were fine, but I don't recommend the "rib eye" as it was fine for the price but a bit tasteless. Overall, it was ok but not superb.

Fuimos un sabado y estaban absolutamente desbordados por la falta de servicio de mesa en comparación con la masificación del local. Ruido insoportable y encima era un dia ventoso y la puerta abierta atrancada. Sin embargo la comida fue bastante buena, lastima de todo lo demàs.

Glynis Jack

Not for me too noisy service very slow and food not great

Alexandru Asandei

not very tourist friendly. waited 20 minutes and then left for another place. looked also much too crammed and poorly ventilated for covid crowds

One of the most unpleasant meals I've had in Mallorca, especially out of Palma. I don't know how they could serve raw rice with traces of food coloring on it and call it "mixed paella." The mixed fl…

One of the most unpleasant meals I've had in Mallorca, especially out of Palma. I don't know how they could serve raw rice with traces of food coloring on it and call it "mixed paella." The mixed …

No había estado nunca. Pero por recomendación de unos conocidos decidí visitarlos. Tienen un parking donde la gente aparca como les da la gana. Entramos a las 11:30 y pedimos para merendar. Nos miran raro y como haciéndonos un favor nos montan una mesa y nos dicen que solo quedan variados. Le pido que tendrán de menú y me contesta que todavía no lo saben. Al poco de servirnos el variado sale una chica y apunta el menú en la pizarra. Tomar el variado fue una mala decisión. Comida mala de los 6 ingredientes solo uno era medio comestible. ( en lugar de "variat" yo lo llamaría "ensegonada") Les pido un cortado y me traen un café solo. (Laxante) Los precios son moderados. Pero teniendo en cuenta que hicimos 42 kilómetros para comer mal, resulta muy caro. El camino de vuelta se hizo eterno debido a los retortijones que empecé a notar nada más salir de allí.

Sinceramente la comida es espectacular, pero me toca un pie llegar al restaurante antes que otros grupos de personas y que les atiendan antes a ellos que a mi grupo, atención al cliente nefasta siendo sincero, recomiendo que amplíen la plantilla porque teniendo 5 camareros y que solo uno de ellos es el que atiende pedidos, el trabajo no esta bien distribuido la verdad y para terminar, creo que no vale la pena esperar 1h casi 2h para cenar, por eso mi reseña es así de negativa

Uno de los peores menús que me he comido en mallorca,en especial Fora Vila ,no se cómo tienen el coraje de servir un arroz crudo con los restos del colorante encima y llamarlo "paella mixta" ,lo mixto debe ser el kilo de pimiento rojo y los mazacotes de cangrejo que le ponen.... horripilante. El calamar relleno,sabe a pura carne picada y está chicloso,de juzgado de guardia. Uno guarda todas las esperanzas en el postre y resulta que el puding es de croissant 🥐, imaginen en el corazón de Mallorca y puding de croissant de pura bollería industrial en lugar de una ensaimada,no se les cae la cara de vergüenza. Se salvaron las patatas fritas de guarnición y el vino con gaseosa que ya que por 16'50€ entra,al menos te lo bebes con gusto pero sin exceso que hay que volver a casa sano y salvo para poder escribir esta reseña. Definitivamente el público mallorquín no es ni será de paladar fino y el celler Sa vinya un sitio para no volver. Que 33€ más mal malgastados, que Dios nos/os perdone. One of the worst meals I've had in Mallorca, especially Fora Vila. I don't know how they have the nerve to serve raw rice with traces of food coloring on it and call it "mixed paella." The mixed flavor must be the kilo of red pepper and the lumps of crab they add... horrifying. The stuffed squid tastes like pure minced meat and is chewy, worthy of a court of law. You pin all your hopes on dessert, and it turns out the pudding is a croissant 🥐. Imagine being in the heart of Mallorca and a croissant pudding made with pure industrial pastries. The only saving grace was the fries on the side and the wine with soda. Since it's €16.50, at least you can drink it with gusto, but not too much. I have to get home safe and sound to be able to write this review. The Mallorcan public definitely doesn't and won't ever have a refined palate, and the Sa Vinya wine cellar is a place I won't return to again. What another €33 wasted, may God forgive us.

No soy de la isla, fuimos por recomendación, nos llevamos una sorpresa! No nos sirvieron! Eran las 11:15 d la mañana y ya no servían hasta las 13:30, fue decepcionante, ya que en la web no indican que hayan horarios especificos. No puedo opinar de su trato xq no he tenido oportunidad. Como sugerencia recomiendo a sus dueños que especifiquen bien los horarios, los q no somos de la isla no conocemos las costumbres, y al ser un restaurante de carretera, creo q deberían

Barbara Mansur

Bad food and even worse service. Don’t recommend

Amy Gingerich

If you’re a foreigner they’ll seat everyone else first because they think you don’t understand Catalan, so when others come in also without a reservation they think you haven’t understood. We waited 45 minutes with a 6 year old and they sat everyone else first who came in after us. They didn’t have reservations, either. Then the waitress said she would write my name down, but they’d already taken my name when we came in. I live here, in Binissalem, and I’m tired of being treated like they’d rather I didn’t. I integrate in society, I am learning Catalan, but when I show up without a native with me I get this kind of treatment. Not going back.