Albert Amann

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Giuseppe Contini

Excellent food, very kind and helpful staff

Edoardo

Hearty lunch September 2019 Excellent restaurant with elegant decor. Business lunches where for just €11 you can get a first course, a second course, a side dish, bread, and drinks included. Fixed price with a choice of three first courses and three second courses. Fast service, 35-40 minutes to eat. Generous portions. Always friendly staff, it feels like home. Indoor parking is always available. Worth trying in other circumstances...

Alessandra Epifani

The pizza is very good, and on Saturdays there's live music and dancing. The only thing that could be improved is the service time. We waited a long time for the pizzas, but they apologized and offered mixed fried foods.

Locale senza pretese dove è possibile cenare e ballare con la musica di una coppia di cantanti. Qualità del cibo e prezzi adeguati al locale. Da ritornarci

Matteo Cattaneo

A historic restaurant in Bregnano and the surrounding area. I remember my first visit to Villa Aurelia for a First Communion lunch, so prehistoric times... It has had several owners (more or less fortunate); the current one seems to be a good one. The dishes are undeniably good, especially the fish dishes. Simple recipes, generally generous portions, and the pizzas are pretty good too. The atmosphere of the "old" Villa Aurelia is still charming. The prices are fair, in line with much of the local competition.

Avevamo un menù di carne che non ci è stato comunicato. Sì sono adoperati ad una sostituzione di un prodotto che conteneva un ingrediente a cui ero allergico. La porzione era assolutamente inappropri…

fisicojr

We came last night with the class to eat for €25 per person and they gave us a pizza of our choice... bottles of Coke to drink, warm, and a slice of cake that honestly could have been better. The food used to be much better, and whoever runs it now hasn't made a big difference in quality.

Sabato 20 Maggio 2023, ore 20,30, entri e nessuno si cura di te... Locale sovraffollato... Alcuni camerieri scortesi ... Musica d'intrattenimento pessima Chiedi una porzione di patate tostate come da…

Roberta Monti

1 because you can't put zero. New Year's Eve dinner, where to start... Appetizer, nothing special, but all good. First course: there are 6 of us adults, four paccheri and two ragù pasta dishes (from the children's menu) arrive. We ask for an explanation and are rudely told by a waitress, "Oh, gentlemen, that's how it went." After complaining, another plate of paccheri (I had to keep the ragù pasta) arrives with a side dish, "Here's for CAGACAZZI's table." While clearing the first courses, they order us to keep our cutlery because they don't have any for the second course (good practice everywhere), and the same waitress replies, "Don't complain, it's been like this for 12 years." The second course of fish arrives, we politely ask for lemon, and they reply, "Do you see lemons on other tables?" - none arrived. There is a basket of dried fruit and mandarins on all the tables, but it didn't arrive for us, so we ask for an explanation. The explanation: they brought their own (not even from the tourist information office). Dessert: passed the test without any particular insults. Coffee time: a waiter arrives with five coffees as ordered, but a man from another table approaches us while he's serving them and takes one away. Besides having eaten the pasta with meat sauce, I never received the missing coffee. When we said goodbye, the same waitress replied: GOODBYE AND NEVER AGAIN. If you ever find yourself at this restaurant, try to avoid the blonde waitress, who's definitely in the wrong profession, because not even animals are treated like that. If, on the other hand, you get the crazy idea of ​​booking a table at this restaurant, change your mind while you still can. The only positive note: the band. Happy 2026 (not to the waitress)

bellusci antonio

The fries arrived still frozen, the food is poor, everything is cold.

A Google User

It's not good, terrible service, everyone is arrogant, cold food and with a slight mil, super slow dish, lots of confusion

Fulvio Rainoldi

Unfortunately, I have to give a negative review. We booked for September 2022 for two confirmation groups. We repeatedly stressed that there were vegetarians in the group. I don't think vegetarianism is their expertise. The professionalism and service are lacking; we had to go to the bar several times to ask for a bottle of water. A truly negative experience, though. My advice: be more professional and listen to your customers more.