Steve Brown

Three New Zealanders and an Australian stopped for lunch after another place up the hill couldn’t be bothered to try to accommodate us. These guys were great , straight into the dining room menu and food quickly presented. Exactly what we wanted after a 15km hike. We will stop here again

Giuseppe Catania

A bar where it's very easy to chat with other people. The manager, Davide, is very friendly, and the staff is friendly. Davide's son was just born.

emiliano scotti

Friendly and reasonably priced both bar and restaurant and relaxing scenery.

Marcello Figoli

The place is charming and well-stocked, strategically located. It's a great stop both before a mountain hike and at the end of the day, when you're ready to head home after a delicious pizza and a relaxing atmosphere and view. The real added value, however, is Davide, the young and energetic manager: a constant stream of warmth and cheerfulness. He also makes excellent coffee with the most precious ingredient: a smile!

Piacevole ritrovo nel centro del paese.

Assolutamente nella norma direi di nulla di irrilevante o speciale. L'unica cosa che avrei da segnalare e che la signora ci serviva al bancone era piuttosto distratta. I gelati sono confezionati e non artigianali.

Cristina Ghielmetti

Delicious coffee, cappuccino, and croissants, and friendly and helpful staff. A quick stop at the outdoor table, and a quiet village atmosphere for vacationers who love walking, scenery, and art. In addition to the ancient medieval village of "Funcai," you can also admire the open-air museum featuring paintings by G. Segantini.

Christopher Muro

Stopped in for a quick coffee while in Caglio. Very clean and professional.

cameriere poco motivato e infastidito dalla festa delle castagne, bagno sporchissimo, musica altissima. panino buono ma non di riusciva a parlare

Patrizia Manzoni

Not bad overall, although you sometimes have to wait 20 minutes for someone to take your order. It seems like the pizzeria is even worse in the evening, but I don't have any direct experience.

Luna dimiele

Kind and friendly, good food.

Lo consideravo un buon bar x speritivo e cene veloci, ma questo giro da qdo ci siamo seduti non siamo mai stati calcolati dal personale, atteso 2 ore x un aperitivo che non avevano e che ho dovuto cambiare.

Esperienza frustrante. Prenotato le pizze d'asporto con anticipo, arriviamo puntuali, aspettiamo per 50 minuti e poi ce ne andiamo senza averle ricevute visto che c'erano ancora persone prima di noi in attesa e ci siamo sentiti presi in giro, oltretutto quando gestisci una serata così malamente chissà cosa ti esce dal forno. Prima e ultima volta

Gianni Scaburri

Risotto "al Barolo" sent back to the kitchen because it was practically served uncooked, but was remade and served even more raw. My wife skipped the first course, and I accepted the substitution with a pasta dish, which she also refused because it was more than overcooked. My wife ordered a veal with tuna sauce and a salad, but that was all she ate. We got up without risking our coffee and complained to the cashier, who told us it was the chef's first day. Receipt €20, good morning!

antonio tirendi

We sat at the terrace table around 1:00 PM, waited thirty minutes for placemats and silverware, and they even forgot our glasses. After an hour without serving our appetizer, they handed us two slices of prosciutto, three pieces of cheese, and two slices of coppa. At 2:30 PM, they served the little girl's dish. We had asked for tagliatelle with a touch of ragù, but they brought us the opposite. After about two hours of waiting, they informed us that the pizzoccheri were out of stock. At 3:00 PM, they brought all our dishes. We were expecting tagliatelle with wild boar ragù, but instead they brought us a few pieces of wild boar with cream. Five minutes passed and a first course was missing. We went downstairs to ask, and they told us they had completely forgotten to make it. My daughter waited about fifteen minutes for the tagliatelle; we had already finished eating. NEVER AGAIN

BioEnergyDrama

Terrible experience ☹️ Since I love writing positive reviews (and I do a lot), I'm sorry to write this absolutely negative one! After an hour and a half of waiting in a half-empty restaurant, our two humble pizzas were nowhere to be found! After about 45 minutes, I asked if there was still a long wait, and the waitress replied, "I think they're up." 15 minutes later, she informed us that an ingredient was missing (it was on the pizza menu, so we found it strange that she would notify us an hour after ordering, but this gave us hope that the pizzas were on their way). No way, they brought the pizzas from the table across the way, which had arrived more than half an hour after us. So we decided to get up, pay for our drinks, and leave. We noticed a great deal of incompetence and unprofessionalism, as if they had improvised, because they didn't even realize the poor service. Nothing wrong with that. Luckily, a few kilometers down the road, we found an excellent pizza restaurant that, even though it was late, quickly made us two pizzas. We ate peacefully, enjoying some truly master-crafted desserts (which, of course, I gave an excellent review). Don't take it personally, you Milanese folks; I hope you wake up! A word to the wise...