Alba Marco

Ideal menu quality/price. Very well cooked and great service. Very fast!

Victor Alvarez

The spaghetti was too al dente and undercooked, but the rest of the food was very good and the service was excellent.

Marc CB

Good food and a full lunch menu. Attentive and friendly staff. I recommend the lobster rice stew on weekends and the snails.

Esteve Castells

Excellent food, and excellent takeout too. The best restaurant in Cabrera de Mar. A very well-priced daily menu with generous portions. The best place for vermouth in the Vilassar de Mar area. Especially with its amazing new chef, Marc Cisa.

+1

Cristina Cherta

First time we were there. A restaurant in an industrial estate with a daily menu from Monday to Friday for €10.50 and Saturdays for €14. You can also choose to have rice with lobster (for a supplement), monkfish, and other dishes. A large dining room with a terrace. Very good service, friendly, helpful, and professional. The food was delicious (the galta al forn) and the price-performance ratio was excellent. There's a mini-parking lot. We'll be back! We've already been back! 😁😉

+11

Isi doro

New address. A well-balanced and reasonably priced menu; they were one of the first to open their terrace during the early days of Covid, which is a big help in an industrial park. Easy parking and the lobster rice (weekend menu) is highly recommended.

+1

Oscar Rene Velázquez Medina

Ok

Josep

Ok

Arroz caldoso de bogavante muy bueno. Menú 15 euros con varios platos de primero y segundo, el arroz tiene un suplemento de 6 euros que lo han subido bastante desde que empecé a ir, pero claro todo ha subido mucho.

Joan Josep Portillo

The quality was good and the price was affordable. The menus, which are now customary in all places with a menu, require you to add €2 to €3 depending on what you order.

Sergio Pascual Quiles

Adapted to the new reality. Industrial estate bar with excellent waiter service. It offers a varied daily menu for €10.50. All dishes have been excellent. Homestyle cooking.

+5

Antonio Fernandez Salinas

Ok

DeKamme

Good for a quick bite. Caters to local workforce.

El personal es atento. El menú de medio día decente calidad precio. Los bocadillos una vergüenza, preguntas y te dicen que es lo que hay. Ha empeorado considerablemente en el último año.

Raúl

The atmosphere was great! We had some errands to run in the area and were passing by, so we stopped for a drink and for my friend to have breakfast. The waitress was cold and rude. We asked her what we could order, and she replied, "Whatever you want" (we wanted a menu). When we made it clear that I wouldn't be eating anything (just juice) and my friend would have a sandwich and coffee, they brought two sandwiches. Before putting them on the table, we pointed out the mistake. When we came to complain, the waitress (a young, Latina, dark-haired woman) made up things no one had told her, complained rudely, and then grabbed the sandwich and threw it forcefully in the trash. We were stunned. I've never been treated like that for a mistake at work, much less given such a scene. We won't be back.

Mertxe Fernández

TERRIBLE

Carlos Alfonso Tricas

Terrible service and zero professionalism. We went during the morning shift to order the sandwich and drink deal, and they refused to honor it due to a two-minute delay, with no intention of offering a solution or even a hint of empathy. To top it all off, we ordered a ham sandwich and finished our coffees without even writing it down. In other words, there was no trace of what we had ordered. The worst part was the way the man who appeared to be the boss treated us: a despotic, arrogant, and uneducated attitude. Not only was he unhelpful, but he also spoke to us rudely. A place like this doesn't deserve a second chance. I don't recommend it at all.

Jordi Font

Ok