Llegar el dia 31 y sin reservar…David y Javi nos salvaron el dia!!! Comida espectacular pero el trato y servicio un 10!! El arroz de ciervo y olla de churra lo mejor.

Ha sido un acierto, la comida espectacular, se nota que es casera. El ajo arriero auténtico y los huevos rotos buenísimos, además de la olla churra, las croquetas etc.... Si hablamos de los postres, para mí la sopa de piña con helado de mango, buenísimo. También decir que la atención por Javi ( el dueño) es inmejorable, todo un profesional. El sitio muy acogedor, ha sido una comida muy agradable, precio calidad equilibrado. Muy recomendable el menú que fue lo que nosotros pedimos.

Magnífico sitio para comer después de ver la ruta de los puentes. El local muy agradable, la atención inmejorable. Comida casera, lo mejor los huevos rotos con habas y el arroz meloso de ciervo, boletus y ajetes, súper especial, sabor auténtentico de montaña! Recomendable al 💯!

Todo estaba muy bueno, una experiencia para repetir sin duda. Fuimos después de hacer la ruta de los puentes colgantes y fue el broche perfecto al día. Las croquetas de setas estaban deliciosas, tanto que repetimos dos veces. La ensalada de mozzarella riquísima, aunque para mi gusto le pondría un pelín menos de vinagre. En general, todo espectacular. El trato fue súper amable, algo que siempre se agradece, y el entorno es muy bonito, con una tranquilidad y una paz... Un sitio ideal para disfrutar sin prisas. Repetiremos sin duda

Un restaurante muy muy bueno, la comida es espectacular, el menú gourmet es una pasada. En un enclave precioso, un pueblo con encanto, muy familiar, agradable y fresco. Conviene mucho hacer reserva. Sin duda un sitio recomendable y para repetir si se está cerca de la zona.

El restaurante una pasada, el camarero que nos atendió fue majisimo y la comida espectacular. Platos super diferentes y riquisimos. Un 10 de sitio. Nosotros pedimos el menú gourmet y fue un acierto! Volveremos seguro🤩😋

Encontramos este sitio de casualidad y fue todo un acierto. Tienen un menú con productos de la zona buenísimo, nosotros pedimos el arroz de ciervo de principal y estaba espectacular. Nos atendieron muy bien y el personal fue muy amable, repetiremos sin duda!

Buena comida, natural y bien elaborada, con regusto a hogar. Servicio eficiente, atento y amable, con paciencia para explicar cada plato cuando es preciso, pero con el ritmo adecuado para que la comida fluya sin largas interrupciones ni agobios. No voy describir cada uno de los entrantes, solo decir que todos nos parecieron muy agradables, y en cuanto al principal optamos por la holla de berzas, que estaba sublime, servida en cantidad generosa. El postre de sopa de piña con helado de mango ayudó ha hacer más digestiva la experiencia. Para regresar, sin duda, es conveniente reservar, sobre todo ahora que vamos hacia el buen tiempo.

No es la primera vez que vamos y siempre salimos con ganas de volver. Siempre que pasamos por Chulilla comemos aquí porque es una experiencia de 10. Nosotros pedimos el menú que era lo único que tenían ese día pero merece muchísimo la pena. El ajoarriero de los mejores que he probado nunca, y sus croquetas más de lo mismo. La combinación de sabores de las habas, y la calidad de todos los productos de su gazpacho manchego, hicieron del menú un combo perfecto. Y para terminar, su tarta de galletas de chocolate. Perfecta como siempre. Si tienes la oportunidad de ir, no lo dudes.

Tammy Woodburn

One of the best restaurants we have ever eaten at. The food quality and service was exceptional! A must try if you are in the area.

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Very good ambiance. Traditional food. Kind service. I should eat here every day of the week

Kiran Mooney

Fabulous meal, best we have had in the area. The waiter took time to go over the menu, very patient. All the dishes were very tasty and well presented.

Yoel Robinchik

We chose the set menu for lunch, every dish was really excellent, from entries to desert! Local dishes that tasted great and felt they are prepared with attention to detail.

Dominik Kacperski

Excellent food and equally good service! Even though we came just half an hour before they were due to close, the owner (?) was more than accommodating. The food we had was out of this world! Couldn’t recommend this place more!

+4

Justin Fennis

Excellent food and great staff; definable worth to eat here! Make sure to make a reservation, otherwise there might be no table available.

Annette Guo

Really great place to eat at in town, I was happy we waited for them to open. The food was all very delicious! And the host did his best to accommodate us despite the language barrier. We had the gourmet courses and I would do it again. Definitely recommend coming here!

Tilo Asmussen

Home cooked food-simple and yet sophisticated. We shared four different dishes and each was delicious. Would like to come back to explore more of the menu. We also had Sangria which was done like a cocktail with lots of ingredients. The result was not what I expected from a Sangria (but I have hardly any experience in 'proper' Sangrias) but it tasted great. The service was friendly and fast.

Panic Room

When I tell you we were already discussing coming back when we only got served the starters. Absolutely delightful place, especially after a walk on the hanging bridges track. The people working there are the real sweethearts and the cuisine was something I have been missing for a while, it was just right! The restaurant itself is very cozy and gives you this family like warmth.

Rene Nieuwenburg

Absolutely delicious. We 2 had a menu with 3 starters, 1 main and a desert. The staff helped us patiently explaining the menu. We visited this restaurant on a Thursday evening.

Marc de Boer

The menu is a 10 out of 10, delicious and good price quality. The deserts are also delicious. We enjoyed our visit and can strongly recommend this place.

g host

Tasty homey main dish and elegant entree and postre. Super friendly host, although he only speaks a little English and me a little Spanish, he made sure that we understand each other well. Beautiful experience. Can't complain. :)

Oscar

Fantastic food and amazing service. Our waiter took the time to explain what each dish was to us in English, which was so helpful and unexpected. We had the 3 course gourmet menu and loved the 3 starters as it meant we had the opportunity to try more dishes. The cod was delicious and such good quality. Superb!

Dre Car

Great service, very friendly, and limited vegetarian options but they are all excellent. If you are vegetarian they can change some dishes for you.

Radu Ionescu

Good food, they had one very tasty vegan and gluten free dish (olla de temporada with white beans, spinach, potatoes). Opens a bit late (they say 20:00 but it was a bit earlier than that) so if you want to go straight after climbing in the winter it's probably closed.

Guilherme Azambuja

The food was gorgeous. Presentation, technique and taste were outstanding. Fresh trout with a mushroom puree and smoked cabbage and beautiful crunchy smoked ham. El cerdo with sweet potatoes puree, caramelized onion and quinoa. I recommend both dishes. A place not to miss in chulila!

Melanie Blanchard

Delicious food. Excellent service. Fantastic views. Decent prices. You can’t ask for more. 100% recommendable.

A very memorable culinary experience, with outstanding starters and solid mountain cuisine… the kids’ plates are excellent and huge, the head of staff amicable and generous. Simply great!

A very memorable culinary experience, with outstanding starters and solid mountain cuisine… the kids’ plates are excellent and huge, the head of staff amicable and generous. Simply great!

Si vais un grupo grande, funcionan con menú, 25€/persona sin incluir la bebida. La cantidad de los entrantes nos pareció escasa para un grupo de 7 personas. A destacar el ajoarriero, que es el plato típico de la zona y las croquetas de boletus. Con el plato principal que elegimos (arroz con boletus y ajetes) compensaron enormemente la cantidad y nos encantó a todos. Eso sí, el ambiente fue muy agradable, los camareros son muy simpáticos y se nota que hay buen ambiente de trabajo.

Aidan Lawlor

Really cozy restaurant with gorgeous home made cozy food. Service is great and the views are amazing. Just what the doctor ordered after a nice hike in the hanging bridges.

Celia and I went for the set meal. It took a little to work out what it was as their English was only a little better than our Spanish. As it transpired on the set menu you got all the starters, sh…

At first sight, this is an attractive restaurant as the owners are super friendly and obliging. The service is very much of the hail fellow, well met type. But that’s it. The food is nothing specia…

At first sight, this is an attractive restaurant as the owners are super friendly and obliging. The service is very much of the hail fellow, well met type. But that’s it. The food is nothing specia…

Jane V Hsu

We really wanted to like this place, but the tapas set menu had some ordinary flavor with sauces that did not contribute much to the food. There were also poorly cooked items like the calamari/rubber tire. The wine list and food prices were reasonable, so it did not seem like too much of a gamble. The best thing was the croquette mushroom and rice. I would’ve liked to try some traditional dishes here but I feel that they’re modern/fusion style was not really working. Atmosphere and service very good. Wish we had a reason to return.

Pietro P.

My experience at this place was not great, unfortunately. Food was average at best. Pricey for what it was. Service was slow, about 1h for two croquetas and a steak. I see so many good reviews, so perhaps I was just unlucky, but unfortunately, that's how it went for me.