Valbona Cekaj (Valbona)

You eat well and have a family atmosphere, the chef is the best 🤩 and the staff is friendly and kind. It is highly recommended ☺️☺️

+1

Khalil Elhammi

Really beautiful small place, fast service and delicious food, i love it and even not expensive

Claudia d'Addio

A simple place for a good lunch at a reasonable price, with fast and friendly service. Generous portions!

LL

Excellent poses and cooked raw appetizers, first courses and fried food...ceremony menu 🤤

+2

Guglielmo Fiorito

Honest place, the first courses are excellent, the second courses can be improved, in this price range one of the best, it is advisable to book because there are not many tables but the service is excellent and fast, the cuisine is home-style, the money is well spent 👍

Stefano Deiana

I went for a night menù=20 euro (no 🍸)......so and so....🤫....It's up to you!

Stefania Bianchini

We ate very fresh and well-cooked fish: delicious octopus with potatoes and delicious squid ink risotto. I tried the fried fish and it was very light. I recommend it if you want to eat with a focus on substance rather than a very informal atmosphere. One flaw I found was in the bathroom: you can't close the door, and the place could use a bit of a makeover.

Alessio Rinaldo

Nothing special, nothing special. A nice place for a quick lunch break. Don't expect fancy dishes. Definitely recommended for those short on time.

marco1969.

Fixed menu dinner, first course, second course of meat, water, wine and coffee €17

Mauro Sergio

Let's start from the end: Coffee €2, undrinkable. 1 liter bottle of water €3. Cover charge €2. 4 appetizers: a poor-quality octopus, the most edible. Peppered mussels, let's forget it. 12 oysters, never eaten such tasteless and bland seafood, as they say in Puglia. Mixed gratin, here they surpassed every possible negative image. 4 mixed fried dishes, €20 each, I can't find the words to briefly describe it, it would become a novel. 2 French fries €10, the only positive note, apart from the price. 3 liters of house wine: I warned my guests not to drink it, but they ended up feeling sick the next day, €10 per liter. There are at least two wineries in the area that sell Glera, aka Prosecco, for €2 to €3 per liter, which doesn't give you a hangover; the €1.50 bottle is very bad for you. Two free amaros, including the intense smell of fried food on my clothes, ended up in the washing machine, including the owners. All for €50 per person. Service? What's that? You eat raw fish and shellfish and have to ask for napkins? Let's stop here! I understand that it might be fine for a business lunch, but dinner is another matter. Especially when you make a point of emphasizing, when booking, that on Saturday evenings you eat à la carte. No fixed price!